Wild Turkeys in Texas PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Wild Turkeys in Texas PDF full book. Access full book title Wild Turkeys in Texas by William P. Kuvlesky (Jr.). Download full books in PDF and EPUB format.
Author: William P. Kuvlesky (Jr.)
Publisher:
ISBN: 9781623498559
Category : Game bird management
Languages : en
Pages : 232
Get Book Here
Book Description
"Bringing together experts on game birds and land management in the state, Wild Turkeys in Texas is the first book in Texas to synthesize the most current information about ecology and management focused exclusively on these three subspecies-the Eastern wild turkey (Meleagris gallopavo silvestris), the Rio Grande wild turkey (M. g. intermedia), and the Merriam's wild turkey (M. g. merriami). Wild Turkeys in Texas addresses important aspects of wild turkey ecology and management in Texas, but its principles are applicable anywhere the Rio Grande, Eastern, and Merriam's turkeys exist. This book marks the continuation of one of the biggest success stories in the research, restoration, and management of the wild turkey in North America"--
Author: William P. Kuvlesky (Jr.)
Publisher:
ISBN: 9781623498559
Category : Game bird management
Languages : en
Pages : 232
Get Book Here
Book Description
"Bringing together experts on game birds and land management in the state, Wild Turkeys in Texas is the first book in Texas to synthesize the most current information about ecology and management focused exclusively on these three subspecies-the Eastern wild turkey (Meleagris gallopavo silvestris), the Rio Grande wild turkey (M. g. intermedia), and the Merriam's wild turkey (M. g. merriami). Wild Turkeys in Texas addresses important aspects of wild turkey ecology and management in Texas, but its principles are applicable anywhere the Rio Grande, Eastern, and Merriam's turkeys exist. This book marks the continuation of one of the biggest success stories in the research, restoration, and management of the wild turkey in North America"--
Author: James G. Dickson
Publisher: Stackpole Books
ISBN: 9780811718592
Category : Nature
Languages : en
Pages : 506
Get Book Here
Book Description
A National Wild Turkey Federation and U.S. Forest Service book Standard reference for all subspecies Extensive, new information on all aspects of wild turkey ecology and management The standard reference for all subspecies--Eastern, Gould's, Merriam's, Florida and Rio Grande--The Wild Turkey summarizes the new technologies and studies leading to better understanding and management. Synthesizing the work of all current experts, The Wild Turkey presents extensive, new data on restoration techniques; population influences and management; physical characteristics and behavior; habitat use by season, sex, and age; historic and seasonal ranges and habitat types; and nesting ecology. The book is designed to further the already incredible comeback of America's wild turkey.
Author: William P. Kuvlesky
Publisher: Texas A&M University Press
ISBN: 1623498562
Category : Nature
Languages : en
Pages : 406
Get Book Here
Book Description
The wild turkey is an iconic game bird with a long history of association with humans. Texas boasts the largest wild turkey population in the country. It is the only state where one can find native populations of three of the five subspecies of wild turkeys—the Eastern wild turkey (Meleagris gallopavo silvestris), the Rio Grande wild turkey (M. g. intermedia), and the Merriam’s wild turkey (M. g. merriami). Bringing together experts on game birds and land management in the state, this is the first book in Texas to synthesize the most current information about ecology and management focused exclusively on these three subspecies. Wild Turkeys in Texas addresses important aspects of wild turkey ecology and management in Texas, but its principles are applicable anywhere Eastern, Rio Grande, or Merriam’s turkeys exist. This book marks the continuation of one of the biggest success stories in the research, restoration, and management of the wild turkey in North America.
Author: Leonard A. Brennan
Publisher: Texas A&M University Press
ISBN: 1623494982
Category : Nature
Languages : en
Pages : 274
Get Book Here
Book Description
Authored by some of the state’s top wildlife scientists, The Upland and Webless Migratory Game Birds of Texas presents the most up-to-date and comprehensive information covering twenty-one species of game birds. Ranging from the most well-known, like the Wild Turkey and Mourning Dove, to the marsh-loving rails and other more elusive species, these birds have widespread appeal among both hunters and birders and underscore the diverse challenges facing wildlife scientists, land managers, and conservationists in Texas today. From cultural significance to taxonomy and evolutionary history, this volume provides a wealth of background information on these species. Additionally, the book offers illustrated species accounts, detailed range maps, and information about habitat and management requirements, hunting regulations, and research priorities. Readers will gain a deeper understanding of these game birds and the array of terrestrial and wetland landscapes key to their survival. This will serve as a convenient and thorough reference volume for wildlife biologists and enthusiasts, as well as landowners and hunters.
Author: Leonard A. Brennan
Publisher: Texas A&M University Press
ISBN: 9781585445035
Category : Nature
Languages : en
Pages : 510
Get Book Here
Book Description
Nothing is more evocative of the Texas outdoors than the whistled call of the bobwhite. While the familiar two-note greeting is now just a memory for most of us who live in the state’s growing urban sprawl, this bird is an economic commodity on par with crops and livestock in some regions of Texas. Three other native species of quail also inhabit Texas. Like the northern bobwhite, the scaled quail is significant as a game bird. The other two species, Gambel’s quail and Montezuma quail, are found in limited areas of southwestern Texas and represent an important indicator of forest, rangeland, and habitat conditions. Texas Quails presents the first complete assessment of the four species of quail found in this vast state. Experts describe each of them and examine all geographic regions of the state for historical and current population trends, habitat status, and research needs. These experts also discuss management practices, hunting issues, economics, and diseases. With the recent creation of the Texas Quail Conservation Initiative, this volume provides a timely and comprehensive view of quail science and stewardship.
Author: Gene Nunnery
Publisher: Univ. Press of Mississippi
ISBN: 1496820002
Category : Sports & Recreation
Languages : en
Pages : 146
Get Book Here
Book Description
During his life, Gene Nunnery was recognized as a master turkey hunter and an artisan who crafted unique, almost irresistible turkey calls. In The Old Pro Turkey Hunter, the vaunted sportsman shares over fifty years of personal experience in Mississippi and surrounding states, along with the decades-old wisdom of the huntsmen who taught him. Throughout the book, his stories make clear that turkey hunting is more than just killing the bird—it is about matching wits with a wild and savvy adversary. As Nunnery explains, “To me that’s what it’s all about: finding a wise old gobbler who will test your skill as a turkey hunter.” Through his stories, Nunnery reveals that the true reward for successful turkey hunting lies in winning the contest, not necessarily exterminating the foe. Real sportsmen know that every now and then the turkey should and will elude the hunter. As Nunnery looks back on his extensive career, he analyzes vast differences in practice, old and new. The shift, he decides, came during his last twenty years on the hunt, and that difference has only increased in the decades since this book was originally published. Michael O. Giles, Bass Pro staff team member, master turkey hunter, and award-winning outdoors writer and author of Passion of the Wild, writes a new foreword that brings the practice of turkey hunting into the present day. Filled with a tested mixture of common sense and specific examples of how master turkey hunters honor their harvest and heritage, The Old Pro Turkey Hunter is the perfect companion for the novice or the adept.
Author: R. K. Sawyer
Publisher: Texas A&M University Press
ISBN: 1623490111
Category : History
Languages : en
Pages : 202
Get Book Here
Book Description
From its earliest days of human habitation, the Texas coast was home to seemingly endless clouds of ducks, geese, swans, and shorebirds. By the 1880s Texas huntsmen, or market hunters, as they came to be called, began providing meat and plumage for the restaurant tables and millinery salons of a rapidly growing nation. A network of suppliers, packers, distribution centers, and shipping hubs efficiently handled their immense harvest. At the peak of Texas market hunting in the late 1890s, Rockport merchants shipped an average of 600 ducks a day in a five-month shooting season, and in the last year of legal market hunting, an estimated 60,000 ducks and geese were shipped from Corpus Christi alone. Market men employed efficient methods to harvest nature’s bounty. They commonly hunted at night, often using bait to concentrate large numbers of waterfowl. The effectiveness of the hunt was improved when side-by-side double barrel shotguns and large-gauge swivel guns gave way to repeating firearms, with some capable of discharging as many as eleven shells in a single volley. Their methods were so efficient that, by the late 1800s, Texas sportsmen and others blamed the alarming decline of coastal waterfowl populations on the market hunter’s occupation. In 1903, after a long fight and many failures, the first migratory bird game law passed the Texas legislature. Though the fight would continue, it was the beginning of the end of the year-round slaughter. Most market hunters quit, and those who didn’t became outlaws. In this book, R. K. Sawyer chronicles the days of market hunting along the Texas coast and the showdown between the early game wardens and those who persisted in commercial waterfowl hunting. Containing an abundance of rare historical photographs and oral history, Texas Market Hunting: Stories of Waterfowl, Game Laws, and Outlaws provides a comprehensive and colorful account of this bygone period.
Author: David Courtney
Publisher: University of Texas Press
ISBN: 1477312978
Category : Humor
Languages : en
Pages : 120
Get Book Here
Book Description
A collection of Courtney's columns from the Texas Monthly, curing the curious, exorcizing bedevilment, and orienting the disoriented, advising "on such things as: Is it wrong to wear your football team's jersey to church? When out at a dancehall, do you need to stick with the one that brung ya? Is it real Tex-Mex if it's served with a side of black beans? Can one have too many Texas-themed tattoos?"--Amazon.com.
Author: Tom Kelly
Publisher: Tom Kelly, Inc.
ISBN: 1561422487
Category : Sports & Recreation
Languages : en
Pages : 275
Get Book Here
Book Description
Tenth Legion has long been considered the greatest - and most hilarious - book on turkey hunting. Yet until now it was only available in a privately published edition. Many people who hunt turkeys do so with an attention to detail, a regard for strategy, tactics, and operations, and a disregard for personal comfort and convenience that ranks second only to war. As for all cultists, it never occurs to them that they may be anachronisms. Supremely unconscious of the rest of the world, blind and deaf to logic and reason, they walk along their different roads in step to the music of their different drums.
Author: Jesse Griffiths
Publisher:
ISBN: 9780578880600
Category :
Languages : en
Pages :
Get Book Here
Book Description
The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and often misunderstood- path of hunting, processing, butchering and cooking feral hogs. From history and distribution to curing and packaging, this complete guide delves into every aspect of utilizing this invasive species as a delicious food source. Designed for beginners or advanced cooks, The Hog Book contains over 100 recipes from whole hog cookery to sausage to offal. Author Jesse Griffiths is a dedicated hog hunter and consumer, again working in partnership with lauded photographer Jody Horton after the success of their first collaboration, Afield.
