White Creole Culture, Politics and Identity During the Age of Abolition PDF Download
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Author: David Lambert
Publisher: Cambridge University Press
ISBN: 9780521841313
Category : History
Languages : en
Pages : 266
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Book Description
This book explores the articulation of white creole identity in Barbados during the age of abolitionism.
Author: David Lambert
Publisher: Cambridge University Press
ISBN: 9780521841313
Category : History
Languages : en
Pages : 266
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Book Description
This book explores the articulation of white creole identity in Barbados during the age of abolitionism.
Author: Katherine Paugh
Publisher: Oxford University Press
ISBN: 0192506986
Category : History
Languages : en
Pages : 276
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Book Description
Many British politicians, planters, and doctors attempted to exploit the fertility of Afro-Caribbean women's bodies in order to ensure the economic success of the British Empire during the age of abolition. Abolitionist reformers hoped that a homegrown labor force would end the need for the Atlantic slave trade. By establishing the ubiquity of visions of fertility and subsequent economic growth during this time, The Politics of Reproduction sheds fresh light on the oft-debated question of whether abolitionism was understood by contemporaries as economically beneficial to the plantation colonies. At the same time, Katherine Paugh makes novel assertions about the importance of Britain's Caribbean colonies in the emergence of population as a political problem. The need to manipulate the labor market on Caribbean plantations led to the creation of new governmental strategies for managing sex and childbearing, such as centralized nurseries, discouragement of extended breastfeeding, and financial incentives for childbearing, that have become commonplace in our modern world. While assessing the politics of reproduction in the British Empire and its Caribbean colonies in relationship to major political events such as the Haitian Revolution, the study also focuses in on the island of Barbados. The remarkable story of an enslaved midwife and her family illustrates how plantation management policies designed to promote fertility affected Afro-Caribbean women during the late eighteenth and early nineteenth centuries. The Politics of Reproduction draws on a wide variety of sources, including debates in the British Parliament and the Barbados House of Assembly, the records of Barbadian plantations, tracts about plantation management published by doctors and plantation owners, and missionary records related to the island of Barbados.
Author: Simon Gikandi
Publisher: Princeton University Press
ISBN: 069116097X
Category : Literary Criticism
Languages : en
Pages : 386
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Book Description
It would be easy to assume that, in the eighteenth century, slavery and the culture of taste--the world of politeness, manners, and aesthetics--existed as separate and unequal domains, unrelated in the spheres of social life. But to the contrary, Slavery and the Culture of Taste demonstrates that these two areas of modernity were surprisingly entwined. Ranging across Britain, the antebellum South, and the West Indies, and examining vast archives, including portraits, period paintings, personal narratives, and diaries, Simon Gikandi illustrates how the violence and ugliness of enslavement actually shaped theories of taste, notions of beauty, and practices of high culture, and how slavery's impurity informed and haunted the rarified customs of the time. Gikandi focuses on the ways that the enslavement of Africans and the profits derived from this exploitation enabled the moment of taste in European--mainly British--life, leading to a transformation of bourgeois ideas regarding freedom and selfhood. He explores how these connections played out in the immense fortunes made in the West Indies sugar colonies, supporting the lavish lives of English barons and altering the ideals that defined middle-class subjects. Discussing how the ownership of slaves turned the American planter class into a new aristocracy, Gikandi engages with the slaves' own response to the strange interplay of modern notions of freedom and the realities of bondage, and he emphasizes the aesthetic and cultural processes developed by slaves to create spaces of freedom outside the regimen of enforced labor and truncated leisure. Through a close look at the eighteenth century's many remarkable documents and artworks, Slavery and the Culture of Taste sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.
Author: Robert Burroughs
Publisher: Manchester University Press
ISBN: 1784992364
Category : History
Languages : en
Pages : 225
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Book Description
The suppression of the Atlantic slave trade has puzzled nineteenth-century contemporaries and historians since, as the British Empire turned naval power and moral outrage against a branch of commerce it had done so much to promote. The assembled authors bridge the gap between ship and shore to reveal the motives, effects, and legacies of this campaign. As the first academic history of Britain’s campaign to suppress the Atlantic slave trade in more than thirty years, the book gathers experts in history, literature, historical geography, museum studies, and the history of medicine to analyse naval suppression in light of recent work on slavery and empire. Three sections reveal the policies, experiences and representations of slave-trade suppression from the perspectives of metropolitan Britons, liberated Africans, black sailors, colonialists, and naval officers.
Author: Finola O'Kane
Publisher: Manchester University Press
ISBN: 1526150980
Category : Social Science
Languages : en
Pages : 533
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Book Description
Ireland, slavery and the Caribbean is a complex and ground-breaking collection of essays. Grounded in history, it integrates perspectives from art historians, architectural and landscape historians, and literary scholars to produce a genuinely interdisciplinary collection that spans from 1620-1830: the high point of European colonialism. By exploring imperial, national and familial relationships from their building blocks of plantation, migration, property and trade, it finds new ways to re-create and question how slavery made the Atlantic world.
Author: Gad Heuman
Publisher: A&C Black
ISBN: 1780936141
Category : History
Languages : en
Pages : 273
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Book Description
Gad Heuman provides a comprehensive introduction the history of the Caribbean, from its earliest inhabitants to contemporary political and cultural developments. Topics covered include: - The Amerindians - Sugary and Slavery - Race, Racism and Equality - The Aftermath of Emancipation - The Revolutionary Caribbean - Cultures of the Caribbean This new edition is fully revised and updated, with new material on the pre-Columbian era and the Hispanic Caribbean. It takes account not only of the political and social struggles that have shaped the Caribbean, but also provides a sense of the development of the region's culture. The Caribbean: A Brief History is ideal for students and those seeking a clear and readable introduction to Caribbean history.
Author: John Morrissey
Publisher: SAGE
ISBN: 1446297233
Category : Science
Languages : en
Pages : 329
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Book Description
"This ambitious volume reviews the best recent work in historical geography... It demonstrates how a dual sense of history and geography is necessary to understand such key areas of contemporary debate as the inter-relationship between class, race and gender; the character of nations and nationalism; the nature and challenges of urban life; the legacies of colonialism; and the meaning and values attributed to places, landscapes and environments." - Mike Heffernan, University of Nottingham Key Concepts in Historical Geography forms part of an innovative set of companion texts for the Human Geography sub-disciplines. Organized around 24 short essays, it provides a cutting edge introduction to the central concepts that define contemporary research in Historical Geography. Involving detailed and expansive discussions, the book includes: An introductory chapter providing a succinct overview of the recent developments in the field 24 key concepts entries with comprehensive explanations, definitions and evolutions of the subject Pedagogic features that enhance understanding including a glossary, figures, diagrams and further reading Key Concepts in Historical Geography is an ideal companion text for upper-level undergraduate and postgraduate students and covers the expected staples from the discipline - from people, space and place to colonialism and geopolitics - in an accessible style. Written by an internationally recognized set of authors, it is is an essential addition to any human geography student′s library.
Author: H. V. Bowen
Publisher: Cambridge University Press
ISBN: 110702014X
Category : Business & Economics
Languages : en
Pages : 485
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Book Description
A comparative study of how the British managed the expansion of empire in the Atlantic and Indian Ocean.
Author: Tim Watson
Publisher: Cambridge University Press
ISBN: 0521876265
Category : Literary Criticism
Languages : en
Pages : 269
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Book Description
Examines the interrelationship between Caribbean narratives and British fiction in the eighteenth and nineteenth centuries.
Author: Berndt Ostendorf
Publisher: StudienVerlag
ISBN: 3706557215
Category : Social Science
Languages : en
Pages : 379
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Book Description
Ralph Ellison once wrote that the rules of performance in American culture are jazz-shaped. This book explores the Afro-creole core culture of New Orleans as the mainspring of this energizing music. Much of the cultural capital of the city is buried in a complex, tripartite racial history, which threatens the binary logic of North American racism with all sorts of sensual transgressions. Its jazz-derived culture combines elements of African, French, Spanish and Anglo-American cultural practices which in their fusion have created a unique propulsive energy: Second line parades, jazz funerals, Mardi Gras Indians, Cajun and creole foodways, minstrelsy, dance, ragtime and jazz will be interpreted as the result of a set of historical circumstances unique to this Caribbean metropolis of the senses. Including a preface by Günter Bischof and pictures by Michael P. Smith
