Weed control in cassava farms: IPM field guide for extension agents PDF Download
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Author:
Publisher: IITA
ISBN: 9789781311758
Category :
Languages : en
Pages : 28
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Book Description
Author:
Publisher: IITA
ISBN: 9789781311758
Category :
Languages : en
Pages : 28
Get Book Here
Book Description
Author:
Publisher: IITA
ISBN: 9789781311765
Category :
Languages : en
Pages : 32
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Book Description
Author:
Publisher:
ISBN:
Category : Pests
Languages : en
Pages : 172
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Book Description
Author: Ambayeba Muimba-Kankolongo
Publisher: Academic Press
ISBN: 0128143843
Category : Technology & Engineering
Languages : en
Pages : 384
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Book Description
Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region's recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. - Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations - Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region - Presents agro-ecologies of countries in the region and how they relate to various cultivation practices - Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector
Author: Harinder P. Singh
Publisher: CRC Press
ISBN: 9781560229575
Category : Technology & Engineering
Languages : en
Pages : 956
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Book Description
Innovative Strategies for Managing Weeds in an Environmentally Protective Manner Successfully meeting the challenge of providing weed control without relying on dangerous chemicals that endanger the ecosystem or human lives, this compendium focuses on management strategies that reduce herbicidal usage, restore ecological balance, and increase food production. It also provides new insights and approaches for weed scientists, agronomists, agriculturists, horticulturists, farmers, and extentionists, as well as teachers and students. In the Handbook of Sustainable Weed Management, experts from Asia, Europe, North America, and Australia organize in one resource information related to weeds and their management from different ecosystems around the world that has been until now been scattered throughout the literature.. The text captures the multifaceted impacts of and approaches to managing weeds from field, farm, landscape, regional, and global perspectives. Generously illustrated with tables and figures, this book not only describes the various techniques for weed management but shows you what methods work best in a given region, or in response to a specific, invasive weed or invaded crop. Covering the full scope of modern weed science the handbook examines different aspects of weed management, including— • Cultural practices • Cover crops • Crop rotation designs • Potential of herbicide resistant crops • Bioherbicides • Allelopathy • Microorganisms • Integrated weed management In spite of advancement in technologies and procedures, weeds continue to pose a major ecological and economical threat to agriculture. Handbook of Sustainable Weed Management takes a broad view of weeds as a part of an agricultural system composed of interacting production, environmental, biological, economic, and social components all working together to find balance. This comprehensive book is a vital addition to the debate over how global weed management is changing in the 21st century. Also available in soft cover
Author: Greg Bowman
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 132
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251068712
Category : Technology & Engineering
Languages : en
Pages : 116
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Book Description
The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Author:
Publisher: IITA
ISBN: 9781313447
Category :
Languages : en
Pages : 125
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Book Description
Author: F. A. N. van Alebeek
Publisher:
ISBN:
Category : Pests
Languages : en
Pages : 324
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Book Description
Guide to the catalogue. Catalogue of IPM educational and extension materials. Directory of IPM research and information. Information about pesticide misuse and overuse.
Author: Roma Doshi
Publisher:
ISBN: 9781681170954
Category : Crops
Languages : en
Pages : 0
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Book Description
Soil fertility refers to the ability of a soil to supply plant nutrients. Bioavailable phosphorus is the element in soil that is most often lacking. Nitrogen and potassium are also needed in substantial amounts. For this reason these three elements are always identified on a commercial fertilizer analysis. For example a 10-10-15 fertilizer has 10 percent nitrogen. Inorganic fertilizers are generally less expensive and have higher concentrations of nutrients than organic fertilizers. Also, since nitrogen, phosphorus and potassium generally must be in the inorganic forms to be taken up by plants, inorganic fertilizers are generally immediately bioavailable to plants without modification. However, some have criticized the use of inorganic fertilizers, claiming that the water-soluble nitrogen doesn't provide for the long-term needs of the plant and creates water pollution.
