Water Encyclopedia, Surface and Agricultural Water PDF Download
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Author: Jay H. Lehr
Publisher: Wiley-Interscience
ISBN: 9780471736851
Category : Science
Languages : en
Pages : 800
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Book Description
Maximizing the use of our visible surface supplies in light of their greatest need in agriculture presents an enormous challenge throughout the world. New techniques in agricultural applications to preserve resources and increase yields are featured. Dams, lakes, and hydraulic features of surface water systems are amply covered, along with the importance of storm water management to growing communities.
Author: Jay H. Lehr
Publisher: Wiley-Interscience
ISBN: 9780471736851
Category : Science
Languages : en
Pages : 800
Get Book Here
Book Description
Maximizing the use of our visible surface supplies in light of their greatest need in agriculture presents an enormous challenge throughout the world. New techniques in agricultural applications to preserve resources and increase yields are featured. Dams, lakes, and hydraulic features of surface water systems are amply covered, along with the importance of storm water management to growing communities.
Author: Jay H. Lehr
Publisher:
ISBN:
Category : Water quality
Languages : en
Pages :
Get Book Here
Book Description
Author: Jay H. Lehr
Publisher: Wiley-Interscience
ISBN: 9780471736851
Category : Science
Languages : en
Pages : 800
Get Book Here
Book Description
Maximizing the use of our visible surface supplies in light of their greatest need in agriculture presents an enormous challenge throughout the world. New techniques in agricultural applications to preserve resources and increase yields are featured. Dams, lakes, and hydraulic features of surface water systems are amply covered, along with the importance of storm water management to growing communities.
Author: Stanley W. Trimble
Publisher: CRC Press
ISBN: 0849396271
Category : Science
Languages : en
Pages : 1484
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Book Description
Filled with figures, images, and illustrations, Encyclopedia of Water Science, Second Edition provides effective concepts and procedures in environmental water science and engineering. It unveils a wide spectrum of design concepts, methods, and solutions for enhanced performance of water quality, treatment, conservation, and irrigation methods, as well as improved water efficiency in industrial, municipal, and agricultural programs. The second edition also includes greatly enhanced coverage of streams and lakes as well as many regional case studies. An International Team Addresses Important Issues The only source to provide full coverage of current debates in the field, the encyclopedia offers professional expertise on vital issues including: Current laws and regulations Irrigation management Environmental water economics Agroforestry Erosion control Nutrient best management practices Water sanitation Stream and lake morphology and processes Sharpen Your Skills — Meet Challenges Well-Armed A direct and reliable source for best practices in water handling, preservation, and recovery, the encyclopedia examines challenges in the provision of safe water supplies, guiding environmental professionals as they face a worldwide demand for sanitary and affordable water reserves. ALSO AVAILABLE ONLINE This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for both researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options For more information, visit a href="http://www.tandfonline.com/action/bookPricing?doi=10.1081%2FE-EWS2 " target="_blank"Taylor and Francis Online. Or contact us to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367 / (E-mail)
[email protected] International: (Tel) +44 (0) 20 7017 6062 / (E-mail)
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Author: Pedro Fierro Jr.
Publisher: CRC Press
ISBN: 1000713458
Category : Science
Languages : en
Pages : 1728
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Book Description
Just do an Internet search. It's on the Internet These phrases have quickly become a part of the vernacular. The quintessential book of data relating to water, The Water Encyclopedia: Hydrologic Data and Internet Resources, Third Edition arose from the premise that most of the information provided within this publication could be easily
Author:
Publisher: Newnes
ISBN: 0444531998
Category : Technology & Engineering
Languages : en
Pages : 2131
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Book Description
Water quality and management are of great significance globally, as the demand for clean, potable water far exceeds the availability. Water science research brings together the natural and applied sciences, engineering, chemistry, law and policy, and economics, and the Treatise on Water Science seeks to unite these areas through contributions from a global team of author-experts. The 4-volume set examines topics in depth, with an emphasis on innovative research and technologies for those working in applied areas. Published in partnership with and endorsed by the International Water Association (IWA), demonstrating the authority of the content Editor-in-Chief Peter Wilderer, a Stockholm Water Prize recipient, has assembled a world-class team of volume editors and contributing authors Topics related to water resource management, water quality and supply, and handling of wastewater are treated in depth
Author: Liam N. Robinson
Publisher: Nova Publishers
ISBN: 9781600219733
Category : Nature
Languages : en
Pages : 452
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Book Description
Water resources are sources of water that are useful or potentially useful to humans. They are important because they are needed for life to exist. Many uses of water include agricultural, industrial, household, recreational and environmental activities. Virtually all of these human uses require fresh water. Only 2.7% of water on the Earth is fresh water, and over two thirds of this is frozen in glaciers and polar ice caps, leaving only 0.007% available for human use. Fresh water is a renewable resource, yet the world's supply of clean, fresh water is steadily decreasing. Water demand already exceeds supply in many parts of the world, and as world population continues to rise at an unprecedented rate, many more areas are expected to experience this imbalance in the near future. The framework for allocating water resources to water users (where such a framework exists) is known as water rights. This new book presents recent and important research in the field.
Author: John F. Craig
Publisher: John Wiley & Sons
ISBN: 1118394402
Category : Technology & Engineering
Languages : en
Pages : 920
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Book Description
Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.
Author: Odd-Ivar Lekang
Publisher: John Wiley & Sons
ISBN: 1119489032
Category : Technology & Engineering
Languages : en
Pages : 1050
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Book Description
The revised edition of the comprehensive book that explores the principles and applications of aquaculture engineering Since the publication of the first edition of Aquaculture Engineering there have been many advances in the industry. The revised and thoroughly updated third edition of Aquaculture Engineering covers the principles and applications of all major facets of aquaculture engineering and the newest developments in the field. Written by a noted expert on the topic, the new edition highlights information on new areas of interest including RAS technology and offshore fish farming. Comprehensive in scope, the book examines a range of topics including: water transportation and treatment; feed and feeding systems; fish transportation and grading; cleaning and waste handling; instrumentation and monitoring; removal of particles; aeration and oxygenation; recirculation and water reuse systems; ponds; and the design and construction of aquaculture facilities. This important book: Presents an updated review of the basic principles and applications in aquaculture engineering Includes information on new areas of focus; RAS technology and offshore fish farming Contains a revised edition of the classic resource on aquaculture engineering Continues to offer an authoritative guide written by a leading expert in the field Written for aquaculture scientists and managers, engineers, equipment manufacturers and suppliers, and biological scientists, the third edition of Aquaculture Engineering is the authoritative guide to the topic that has been updated to include the most recent developments in the industry.
Author: Nagender Kumar Suryadevara
Publisher: Springer Nature
ISBN: 3031298713
Category : Technology & Engineering
Languages : en
Pages : 512
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Book Description
This book gathers the latest advances, innovations, and applications in the field of sensing technology, as presented by international researchers and engineers at the 15th International Conference on Sensing Technology (ICST), held in Sydney, Australia on December 5–7, 2022. Contributions include a wide range of topics such as: vision sensing, sensor signal processing, sensors phenomena and modelling, sensor characterization, smart sensors and sensor fusion, electromagnetic, chemical and physical sensors, electronic nose technology, biosensors, nano sensors, wireless sensors and WSN, Internet of Things, optical sensors, sensor arrays, intelligent sensing, Internet-based and remote data acquisition. The contributions, which were selected by means of a rigorous international peer-review process, present a wealth of exciting ideas that will open novel research directions and foster multidisciplinary collaboration among different specialists.
