Victorian Christmas Cookbook and Traditions PDF Download
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Author: the Chiappa Sisters
Publisher: Createspace Independent Publishing Platform
ISBN: 9781976492907
Category :
Languages : en
Pages : 116
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Book Description
Christmas is a special time a year. The time of year that the World slows down, when people smile at strangers, and Peace reigns on Earth. What would the Christmas season be without tasty food? Many of today's Christmas traditions and recipes originated from Victorian England. In this book, you will read about favorite customs family and friends shared during the Christmas season in Victorian times, including the customs of Christmas crackers, advent wreath, how Boxing Day got started, Christmas Cards and many others. Treat your family to some of the mouth-watering recipes in this book including, Honey Glazed Carrots and Parsnips, Champagne Punch, Victorian Eggnog, Chocolate Chip Zucchini Bread, English Toffee, Spicy Roast Turkey Boxing Day Festive Roast Pumpkin and Cheese Lasagna, Chocolate Dipped Krispies Peanut Butter Balls Chunky Apple Spice Cake With Vanilla Butter Sauce, Spiced Cranberry Sauce, Pistachio Pudding Supreme, Green Beans With Lemon and Almonds, Cranberry Orange Quick Bread, Apricot-Glazed Roasted Asparagus, Stuffed Celery, Cranberry Spice Tea, Fresh Orange Slices with Honey and Cinnamon, Cranberry Sage Stuffing, Sweet Potato Casserole w/Coconut Pecan topping, and many others!
Author: the Chiappa Sisters
Publisher: Createspace Independent Publishing Platform
ISBN: 9781976492907
Category :
Languages : en
Pages : 116
Get Book Here
Book Description
Christmas is a special time a year. The time of year that the World slows down, when people smile at strangers, and Peace reigns on Earth. What would the Christmas season be without tasty food? Many of today's Christmas traditions and recipes originated from Victorian England. In this book, you will read about favorite customs family and friends shared during the Christmas season in Victorian times, including the customs of Christmas crackers, advent wreath, how Boxing Day got started, Christmas Cards and many others. Treat your family to some of the mouth-watering recipes in this book including, Honey Glazed Carrots and Parsnips, Champagne Punch, Victorian Eggnog, Chocolate Chip Zucchini Bread, English Toffee, Spicy Roast Turkey Boxing Day Festive Roast Pumpkin and Cheese Lasagna, Chocolate Dipped Krispies Peanut Butter Balls Chunky Apple Spice Cake With Vanilla Butter Sauce, Spiced Cranberry Sauce, Pistachio Pudding Supreme, Green Beans With Lemon and Almonds, Cranberry Orange Quick Bread, Apricot-Glazed Roasted Asparagus, Stuffed Celery, Cranberry Spice Tea, Fresh Orange Slices with Honey and Cinnamon, Cranberry Sage Stuffing, Sweet Potato Casserole w/Coconut Pecan topping, and many others!
Author: Anna Selby
Publisher: Remember When
ISBN: 1783408537
Category : Religion
Languages : en
Pages : 260
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Book Description
The author of Food Through the Ages presents a festive overview of Dickens-era Christmas traditions—from decorations and songs to games and recipes. Anna Selby discusses how the Victorians invented many of the Christmas traditions we enjoy today from Christmas trees and cards to carols and Father Christmas himself. Dickens and Prince Albert shaped how many people view the British Christmas, an idea explored in the opening chapter. There is an emphasis on Victorian food, including authentic wassailing recipes and an easy introduction to planning traditional Christmas foods and traditional decorations. It offers readers a chance to enjoy a traditional Christmas, one centered around the home, family, and simple decorations made from nature, a far cry from the materialistic Christmases we have today. This lovely book reminds us all just how enjoyable Christmas really is and shows us how to recreate our favorite traditions and recapture the magic of Christmas.
Author:
Publisher:
ISBN:
Category : Christmas
Languages : en
Pages : 32
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Book Description
Author: Katrina Siliprandi
Publisher: Hodder Wayland
ISBN: 9780750213714
Category : Christmas
Languages : en
Pages : 32
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Book Description
The Victorians were the first to carry out some of the well-known traditions at Christmas time: this book tells about the origins of Christmas and what it was like for both the rich and poor in Victorian times. Suggested level: primary, intermediate.
Author: Kelly McClymer
Publisher: Kelly McClymer Books
ISBN:
Category :
Languages : en
Pages : 630
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Book Description
Have you ever wanted to attend a Victorian Christmas celebration? Well now you can, in Once Upon a Christmas Feast you not only get an original story, but menus, recipes, favorite Victorian Christmas stories and songs. What's in this jam-packed Victorian Christmas celebration of a tome? First: an original Once Upon a Wedding short story. "Once Upon a Fairytale Christmas." The Duchess of Keystone is an unconventional woman who loves fairytales and happily ever after endings. When it comes to Christmas, she loves nothing better than to have her family gathered at her estate enjoying Christmas joy, food, games, and entertainment. This year, her niece Margause arrives to view the wonder of a fairytale Christmas celebration. At three, Margause loves to slip into the library of the ducal estate, where her parents fell in love, and peruse the books she hopes to read one day soon.Observant and advanced for her age, Margause notices that her aunts and uncles are not as happy as they should be about her Aunt Kate’s upcoming Twelfth Night wedding to a handsome, charming Irish rogue. She also doesn’t understand why her mother’s former governess Katherine tries so hard to cheer up Scroogish Sir Robert. It seems obvious to Margause that Sir Robert would need Mr. Dicken’s three ghosts to make him feel any Christmas joy. But then, what else does the Duchess of Keystone offer everyone, but a chance at a fairytale Christmas, where miracles happen around every corner. Next: An Appendix of traditional Victorian Christmas stories and essays by Charles Dickens...what? You didn't know "A Christmas Carol" wasn't his only Christmas story? Nope. Dickens, along with Queen Victoria and Prince Albert, are actually responsible for making Christmas the holiday we celebrate today. You'll also find it handy to have the lyrics to several Christmas favorite songs, so you can make sure to lead your family in rounds of "The Twelve Days of Christmas" without messing up the lyrics. All in all, Once Upon a Christmas Feast is your guide to celebrating a very Victorian Christmas.
Author: Evelyn Dix
Publisher:
ISBN: 9780851407050
Category : Christmas cookery
Languages : en
Pages : 201
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Book Description
Author: Antony Miall
Publisher:
ISBN: 9781850513384
Category : Religion
Languages : en
Pages : 216
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Book Description
Author: Valerie Janitch
Publisher:
ISBN: 9781860191831
Category : Christmas
Languages : en
Pages : 112
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Book Description
This glorious book, sumptuously illustrated in full colour, recreates the magic of Christmas from the time of Charles Dickens, with a captivating blend of historical stories and inspiring practical ideas. It enables readers everywhere to draw on the very best traditions of yesterycar to recreate the pleasure of an old fashioned Christmas today. Interlaced with generous infusions of history and atmosphere, this original book covers every conceivable area of craft-making for this popular festive season.
Author: Georgiana Hill
Publisher: Pan Macmillan
ISBN: 0230767931
Category : Cooking
Languages : en
Pages : 194
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Book Description
Originally published in 1862 as Everybody’s Pudding Book, this delightful period cookbook offers delicious, comforting Victorian pudding recipes for the cold dark days of winter as well as the sunny sunshine months. Accompanied by the author’s no-nonsense and often amusing advice on seasonal ingredients and the appropriateness of puddings for certain occasions, this cookbook is as relevant today as it was in the Victorian era. The recipes, organised by month, include tarts, fools, fritters, pies and, of course, steamed puddings of every kind. With favourites such as Bakewell tart and bread and butter pudding, it also offers traditional recipes that have long deserved a revival such as Shrewsbury pudding and Medlar tart. A Year of Victorian Puddings is a complete collection of seasonal, traditional English puddings for every day of the year.
Author: Lucinda Dickens Hawksley
Publisher:
ISBN: 9781682688632
Category : Cooking
Languages : en
Pages : 0
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Book Description
Celebrate the holiday like a Victorian with authentic dishes and customs beloved by all, from the working classes to the royal family.
