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Author: Dr. K. P. Agrawal
Publisher: Shashwat Publication
ISBN: 9360879266
Category : Fiction
Languages : en
Pages : 100
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Book Description
Organic agriculture is a production system that sustains the health of soils, ecosystems, and people. It relies on ecological processes, biodiversity and cycles adopted to local conditions, rather than the use of inputs with adverse effects. Organic farming, also known as organic agriculture or ecological farming or biological farming, is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. Dairying, branch of agriculture that encompasses the breeding, raising, and utilization of dairy animals, primarily cows, to produce milk and the various dairy products processed from it. Panchagavya is a mixture used in traditional Hindu rituals that is prepared by mixing five ingredients. The three direct constituents are cow dung, urine, and milk; the two derived products are curd and ghee. These are mixed and then allowed to ferment. Panchagavya plays a crucial role in organic farming practices as the most favourable organic manure for agricultural fields. Its application ensures zero usage of harmful synthetic fertilizers, pesticides, insecticides, and antibiotics. All these issues have been covered under four chapters of the book.
Author: Dr. K. P. Agrawal
Publisher: Shashwat Publication
ISBN: 9360879266
Category : Fiction
Languages : en
Pages : 100
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Book Description
Organic agriculture is a production system that sustains the health of soils, ecosystems, and people. It relies on ecological processes, biodiversity and cycles adopted to local conditions, rather than the use of inputs with adverse effects. Organic farming, also known as organic agriculture or ecological farming or biological farming, is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. Dairying, branch of agriculture that encompasses the breeding, raising, and utilization of dairy animals, primarily cows, to produce milk and the various dairy products processed from it. Panchagavya is a mixture used in traditional Hindu rituals that is prepared by mixing five ingredients. The three direct constituents are cow dung, urine, and milk; the two derived products are curd and ghee. These are mixed and then allowed to ferment. Panchagavya plays a crucial role in organic farming practices as the most favourable organic manure for agricultural fields. Its application ensures zero usage of harmful synthetic fertilizers, pesticides, insecticides, and antibiotics. All these issues have been covered under four chapters of the book.
Author: Mallikarjun B. Mulimani
Publisher: Leadstart Publishing Pvt Ltd
ISBN: 9356101329
Category : Fiction
Languages : en
Pages : 133
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Book Description
Once upon a time, in a faraway land, where kingdoms are abound with mystical elements, there lived a prince who was about to begin the journey of his lifetime—a journey in search of the simple Truth. Young Do, the son of a brave soldier-turned-king, embarks in search of IP, the magical Inverse Prism which would make diverse ones one. Having been aimless for much of life, battling addiction and struggling with his forgetful nature, he believes that discovering IP will not just solve his problems, but also bring into existence an ‘ideal society’. Aided by his best friends, The Three Musketeers, as well as the love of his life, The Rainbow Woman, Do becomes the Fourth Musketeer in this ultimate journey, a journey he deems to be the purpose of his life. The more he sees people convincing themselves of the ‘untruths’, the more determined he becomes in his search. However, the cost of seeking simplicity seems to be complexity. Where will this path lead Do? From a prince to a musketeer, what more is in store for him? ‘DO’ is a philosophical fairytale trying to find the best through the worst and making the magical ideal the possible real.
Author:
Publisher: Business Information Agency
ISBN: 141877197X
Category :
Languages : en
Pages : 1963
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Book Description
Author: Sri Baheti
Publisher: Sri Baheti
ISBN: 9354079792
Category : Body, Mind & Spirit
Languages : en
Pages : 208
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Book Description
This book is a dialogue between an american couple and an Indian mystic guru starting from recent pandemic flu to energies,karma,axis of life,astrology,ayurveda and natural food to control disease,spiritual ,mental and physical plane activities to control diseases,tips about cancer ,corona control,other diseases
Author: Kusum Wadhwa and Anju Loomba
Publisher: New Saraswati House India Pvt Ltd
ISBN: 9350411520
Category : Mathematics
Languages : en
Pages : 317
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Book Description
A Text book on maths
Author: Magon Pushpendra
Publisher: JAYPEE BROTHERS PUBLISHERS
ISBN: 9350907771
Category : Medical
Languages : en
Pages : 377
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Book Description
A group of leading experts in the field of child health and development believe that there are very practical and relevant skills and steps physicians can use every day that will enable them to be self-confident. The main aim of this book Pearls in Clinical Pediatrics is to assist students of pediatrics by providing practical tips on approach to child health, development and diseases in children. The book provides expert knowledge and practical tips and hints that can be accessed quickly and deals with issues ranging from embryology, anatomy and physiology to pathological states and an approach towards them, in a well-knit comprehensive fashion. The book attempts to offer a full scope of positive strategies to physicians which can be kept at fingertips. Using this knowledge, physicians can take on the challenges, what the world is going to throw at them.
Author: Menka Khoobchandani
Publisher: Springer
ISBN: 3319923994
Category : Technology & Engineering
Languages : en
Pages : 249
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Book Description
This book explores a sampling of the most powerful and enterprising efforts to achieve biotechnological goals by means of various interdisciplinary approaches. From the fabrication of extremely small units to achieve specific objectives through nano-bio-technology, to devices with artificial intelligence, gene therapy for cerebrovascular anomalies, biodegradable plastics, the use of phyto-stem cells in cosmetology, CarT cell immune therapy, targeted therapies for cancer, 3D printed bones developed by the University of Wollongong in Australia, the sickle cell chip developed by IIT Bombay, and innovative sustainable energy solutions, the book includes a colorful spectrum of reviews on current and future biotech products. Gathering contributions by an international team of researchers, this book offers its audience, and particularly younger readers, revealing information on current and upcoming smart technologies.
Author: Dr. Rahul R. Nair
Publisher: Notion Press
ISBN: 1947283839
Category : Philosophy
Languages : en
Pages : 53
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Book Description
A scientific method known as Holistic Human Metaphysics (HHM) illustrates techniques and tools to balance the energy flow in human body. By introducing the three hypotheses of HHM, the authors wish to surpass the inertia of our thinking, which is preventing mankind from giving up the conventional way of treating the human body as a machine, and to bring forth a completely novel approach to repairing and balancing the major energy centers in the human body. Source of the Content Thekkath Pappully Jayakrishnan, Rahul Raveendran Nair. Evidence-based Formulation of Three Hypotheses of Holistic Human Metaphysics, The Winnower 4:e148657.78576, 2017, DOI: 10.15200/winn.148657.78576. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License
Author: Vicente M. Gómez-López
Publisher: John Wiley & Sons
ISBN: 111975951X
Category : Technology & Engineering
Languages : en
Pages : 469
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Book Description
A comprehensive source of in-depth information provided on existing and emerging food technologies based on the electromagnetic spectrum Electromagnetic Technologies in Food Science examines various methods employed in food applications that are based on the entire electromagnetic (EM) spectrum. Focusing on recent advances and challenges in food science and technology, this is an up-to-date volume that features vital contributions coming from an international panel of experts who have shared both fundamental and advanced knowledge of information on the dosimetry methods, and on potential applications of gamma irradiation, electron beams, X-rays, radio and microwaves, ultraviolet, visible, pulsed light, and more. Organized into four parts, the text begins with an accessible overview of the physics of the electromagnetic spectrum, followed by discussion on the application of the EM spectrum to non-thermal food processing. The physics of infrared radiation, microwaves, and other advanced heating methods are then deliberated in detail—supported by case studies and examples that illustrate a range of both current and potential applications of EM-based methods. The concluding section of the book describes analytical techniques adopted for quality control, such as hyperspectral imaging, infrared and Raman spectroscopy. This authoritative book resource: Covers advanced theoretical knowledge and practical applications on the use of EM spectrum as novel methods in food processing technology Discusses the latest progress in developing quality control methods, thus enabling the control of continuous fast-speed processes Explores future challenges and benefits of employing electromagnetic spectrum in food technology applications Addresses emerging processing technologies related to improving safety, preservation, and overall quality of various food commodities Electromagnetic Technologies in Food Science is an essential reading material for undergraduate and graduate students, researchers, academics, and agri-food professionals working in the area of food preservation, novel food processing techniques and sustainable food production.
Author:
Publisher:
ISBN:
Category : Commercial law
Languages : en
Pages : 1056
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Book Description
