Author: United States States Relations Service
Publisher: Forgotten Books
ISBN: 9781527860254
Category : Cooking
Languages : en
Pages : 28
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Excerpt from Utilization of Dried Fruits and Vegetables III. D In all cases which have been tested (with the exception of one s soaking did not improve this product. Therefore. Cook without previous soaking by boiling for 1 hour in 3 parts water to 1 part soup mixture. Then the cooked vegetables may be 281used in the same way as are freshly cooked vegetables; or for soup, the soup mixture may be added directly to broth or stock and cooked in a much larger amount of liquid. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States. Department of Agriculture. States Relations Service. Office of Extension Work, South
Publisher:
ISBN:
Category : Cookery (Dried vegetables)
Languages : en
Pages : 0
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Author: National War Garden Commission
Publisher: Forgotten Books
ISBN: 9780265934043
Category :
Languages : en
Pages : 32
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Excerpt from Food Drying Progress and Importance: How the People of America Can and Should Help in Developing the Use of Dried Vegetables To cover an entire community this should be done by the central body in charge. If the community is too large for a single drying center each center should have its organization. A general meeting offers a good chance to arrange this. Members should enroll with the secretary. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Sunland Sales Cooperative Association
Publisher: Forgotten Books
ISBN: 9780365103554
Category : Cooking
Languages : en
Pages : 52
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Excerpt from The Story of Dried Fruits Fifty years before the introduction of the Adriatic fig to America, the Franciscan Fathers, who established the now famous missions among the California Indians. Planted one especial fig at each of these churches. A black variety with small seeds and distinctive flavor. They used this black fig fresh. Dried, and for wine-making, and in honor of these pioneer missionaries this variety is called the Mission fig. It is sought by, epicures but comprises scarcely two per cent of the California production. A snow-storm of perfumed white blossoms greets the early Santa Clara valley Spring. The prune orchards are in bloom. With the coming of Summer the trees are loaded with purple fruit - beautiful plums the size of a walnut. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Frants P. Lund
Publisher: Forgotten Books
ISBN: 9780265269817
Category : Cooking
Languages : en
Pages : 28
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Book Description
Excerpt from Drying Vegetables and Fruits for Home Use Uprights, 4 pieces of lath 1} by inch, 23 inches long. Cleats or shelves, 10 pieces of lath 11 by inch, 24 inches long. Side braces, 4 pieces of lath 11 by g inch, 24 inches long. Side pieces for trays, 10 pieces of lath 13; by g inch, 21 inches long. End pieces for trays, 10 pieces of lath 12} by inch, 10 inches long. Galvanized Wire screen or netting, 5 pieces 215 by 114 inches (10 meshes to 1 inch of 45 inch mesh). Canvas or muslin, 7 feet long and 24. Inches wide. Brads, 15 and 1 inch lengths. Double-pointed tacks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Edgar Welton Cooley
Publisher: Forgotten Books
ISBN: 9780267312153
Category : House & Home
Languages : en
Pages : 20
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Excerpt from Home Drying of Fruits and Vegetables At no other time was it so important to dry or can fruit or vegetables in the home as it is this year, as commercially canned products will be hard to obtain. In a special bulletin, Food Conservation, recently issued by the United States Department of Agriculture, the following statement, of greatest interest to every family, is made. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: F. S. Nury
Publisher: Forgotten Books
ISBN: 9781390523829
Category : Science
Languages : en
Pages : 36
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Book Description
Excerpt from Research for Better Quality in Dried Fruits: Raisins This report was prepared in the Western Utilization Research and Development Division, 800 Buchanan Street. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: L.S.S. O'Malley
Publisher: Concept Publishing Company
ISBN:
Category : Business & Economics
Languages : en
Pages : 212
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Excerpt from Howrah The deep channel alternates from left to right and vice cersa according to the windings of the river, except where deflected by the large tributaries which debouch into it at the southern limit of this district. Proceeding from Howrah Bridge, the deep channel runs on the Calcutta side in the Calcutta Reach past the Fort and Kidderpore to Garden Reach. At Rajganj, Opposite Hangman Point, it crosses over to the Howrah Side, and follows the Sankrail Reach as far as Melancholy (menikhali) Point. It then zigzags from left to right at each bend. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Paul Frothingham Nichols
Publisher: Forgotten Books
ISBN: 9781528201346
Category : Business & Economics
Languages : en
Pages : 58
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Excerpt from Drying Cut Fruits T Probably less than one per cent; none reported by the Canners League of California since 1923. I Harvested only. The cut dried fruits fall much below the uncut dried fruits in tonnage, value and domestic per capita consumption. Raisins and prunes normally constitute over four-fifths of the tonnage and two thirds of. The value of the dried fruit produced in California. The average annual per capita consumption of prunes and of raisins in the United States for 1923 - 1927 has been and pounds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States Department Of Agriculture
Publisher: Forgotten Books
ISBN: 9781390915600
Category : Cooking
Languages : en
Pages : 28
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Book Description
Excerpt from Cooking Dehydrated Vegetables That fresh vegetables can be dehydrated until they lose practically all their water and yet hold a good share of their original food value, flavor, and color is an achievement in modern food processing. Loss is greatest in vitamin C value of the food. Fracti cally all the other vitamin, protein, mineral, and energy values of the fresh vegetable stay put when good meth ods of dehydration and stor ing are followed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
