Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana

Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana PDF Author: Daniel Maxwell
Publisher: Intl Food Policy Res Inst
ISBN: 0896291154
Category : Health & Fitness
Languages : en
Pages : 194

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Book Description
This report examines the nature of urban poverty and how it relates to food in-security and malnutrition in Accra, Ghana. By exploring the major determinants of food security and nutritional status, it develops indicators that are appropriate in an urban context, identifies vulnerable groups within the city, and suggests policies and programs to improve the lives of the urban poor. (Adapté du résumé).

Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana

Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana PDF Author: Daniel Maxwell
Publisher: Intl Food Policy Res Inst
ISBN: 0896291154
Category : Health & Fitness
Languages : en
Pages : 194

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Book Description
This report examines the nature of urban poverty and how it relates to food in-security and malnutrition in Accra, Ghana. By exploring the major determinants of food security and nutritional status, it develops indicators that are appropriate in an urban context, identifies vulnerable groups within the city, and suggests policies and programs to improve the lives of the urban poor. (Adapté du résumé).

Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana

Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana PDF Author: Tuholske, Cascade
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 21

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Book Description
The urban population in Africa south of the Sahara (SSA) is expected to expand rapidly from 376 million people in 2015 to more than 1.25 billion people by 2050. Measuring and ensuring food security among urban households will become an increasingly pertinent task for development researchers and practitioners. In this paper we characterize food security among a sample of low- and middle-income residents of Accra, Ghana, using 2017 survey data. We find that households tend to purchase food from traditional markets, local stalls and kiosks, and street hawkers, and rarely from modern supermarkets. We characterize food security using three established metrics: the Household Food Insecurity Access Scale (HFIAS); the Household Food Insecurity Access Prevalence (HFIAP); and the Food Consumption Score (FCS). We then estimate the determinants of food security using general linear models. The food security metrics are not strongly correlated. For example, according to HFIAP, as many as 70 percent of households sampled are food insecure, but only 2 percent fall below acceptable thresholds measured by FCS. Model results show that household education, assets, and dwelling characteristics are significantly associated with food security according to HFIAS and HFIAP, but not with FCS. The poor correlation and weak model agreement between the dietary recall metric, FCS, and the experience-based metrics, HFIAS and HFIAP, call for closer attention to measurement of urban food security. Given Africa’s urban future, our findings highlight the need for an urban-oriented comprehensive approach to the food security of urban households.

Analyzing Urban Poverty

Analyzing Urban Poverty PDF Author: Judy Baker
Publisher: World Bank Publications
ISBN:
Category : Economic assistance, Domestic
Languages : en
Pages : 66

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Book Description
"In recent years an extensive body of literature has emerged on the definition, measurement, and analysis of poverty. Much of this literature focuses on analyzing poverty at the national level, or spatial disaggregation by general categories of urban or rural areas, with adjustments made for regional price differentials. Yet for an individual city attempting to tackle the problems of urban poverty, this level of aggregation is not sufficient for answering specific questions such as where the poor are located in the city, whether there are differences between poor areas, if access to services varies by subgroup, whether specific programs are reaching the poorest, and how to design effective poverty reduction programs and policies. Answering these questions is critical, particularly for large, sprawling cities with highly diverse populations and growing problems of urban poverty. Understanding urban poverty presents a set of issues distinct from general poverty analysis and thus may require additional tools and techniques. Baker and Schuler summarize the main issues in conducting urban poverty analysis, with a focus on presenting a sample of case studies from urban areas that were implemented by a number of different agencies using a range of analytical approaches for studying urban poverty. Specific conclusions regarding design and analysis, data, timing, cost, and implementation issues are discussed. This paper-a product of the Urban Unit, Transport and Urban Development Department-is part of a larger effort in the department to promote strategies for reducing urban poverty"--World Bank web site.

Irrigated Urban Vegetable Production in Ghana: Characteristics, Benefits and Risk Mitigation

Irrigated Urban Vegetable Production in Ghana: Characteristics, Benefits and Risk Mitigation PDF Author: Pay Drechsel
Publisher: IWMI
ISBN: 9290907983
Category : Irrigation farming
Languages : en
Pages : 249

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Book Description


Urban Poverty in the Global South

Urban Poverty in the Global South PDF Author: Diana Mitlin
Publisher: Routledge
ISBN: 113624915X
Category : Business & Economics
Languages : en
Pages : 370

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Book Description
One in seven of the world’s population live in poverty in urban areas, and the vast majority of these live in the Global South – mostly in overcrowded informal settlements with inadequate water, sanitation, health care and schools provision. This book explains how and why the scale and depth of urban poverty is so frequently under-estimated by governments and international agencies worldwide. The authors also consider whether economic growth does in fact reduce poverty, exploring the paradox of successful economies that show little evidence of decreasing poverty. Many official figures on urban poverty, including those based on the US $1 per day poverty line, present a very misleading picture of urban poverty’s scale. These common errors in definition and measurement by governments and international agencies lead to poor understanding of urban poverty and inadequate policy provision. This is compounded by the lack of voice and influence that low income groups have in these official spheres. This book explores many different aspects of urban poverty including the associated health burden, inadequate food intake, inadequate incomes, assets and livelihood security, poor living and working conditions and the absence of any rule of law. Urban Poverty in the Global South: Scale and Nature fills the gap for a much needed systematic overview of the historical and contemporary state of urban poverty in the Global South. This comprehensive and detailed book is a unique resource for students and lecturers in development studies, urban development, development geography, social policy, urban planning and design, and poverty reduction.

Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa

Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa PDF Author: Daniel Callo-Concha
Publisher: MDPI
ISBN: 3039286684
Category : Science
Languages : en
Pages : 446

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Book Description
The bioeconomy concept aims to add sustainability to the production, transformation, and trade of biological goods. Though implemented around the world, the development of national bioeconomies is uneven, especially in the global South, where major challenges exist in Sub-Saharan Africa. In this context, the international BiomassWeb project aimed to underpin the bioeconomy concept by applying the value web approach, which seeks to uncover complex interlinked value webs instead of linear value chains. The project also aimed to develop intervention options to strengthen and optimize the synergies and trade-offs among different value chains. The Special Issue “Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Toward a Basis for a Regional Bioeconomy" compiles 23 articles produced in this framework. The articles are grouped in four sections: the value web approach; the production side; processing, transformation and trade; and global views.

Rural-urban food, nutrient and virtual water flows in selected West African cities

Rural-urban food, nutrient and virtual water flows in selected West African cities PDF Author: Drechsel, Pay, Graefe, S., Fink, M.
Publisher: IWMI
ISBN: 9290906693
Category : Food consumption
Languages : en
Pages : 39

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Book Description
Impacts of increasing population pressure on food demand and land and water resources have sparked interest in nutrient and water balances and flows at a range of scales. In IWMI Research Report 115, it was tried for the first time to quantify rural-urban food flows for selected cities in Ghana and Burkina Faso to analyse their dependency on food supplied from rural vs. peri-urban vs. urban farming. Both, the urban nutrient and water footprints are closely interlinked. Currently, 80-95 percent of the domestic water used and the nutrients consumed go to waste without treatment or resource recovery. The economic dimensions are significant. Options to reduce the environmental burden by closing the rural-urban water and nutrient cycles are discussed.

The Food Price Crisis and Urban Food (in)security

The Food Price Crisis and Urban Food (in)security PDF Author: Marc J. Cohen
Publisher: IIED
ISBN: 1843697394
Category : Food prices
Languages : en
Pages : 39

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Book Description


African Indigenous Vegetables in Urban Agriculture

African Indigenous Vegetables in Urban Agriculture PDF Author: Charlie M. Shackleton
Publisher: Routledge
ISBN: 1136574980
Category : Science
Languages : en
Pages : 346

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Book Description
This book provides a comprehensive synthesis of current knowledge of the potential and challenges associated with the multiple roles, use, management and livelihood contributions of indigenous vegetables in urban agriculture in sub-Saharan Africa. There has been growing research and policy effort around urban agriculture in the region over the last two decades, but never has it been integrated with work on under-researched crops such as indigenous vegetables. These species have multiple advantages, including low input requirements, adaptability to African environments, high nutritional value and marked biodiversity, cultural and local food security significance. Yet they are overlooked in the modern world, where recent emphasis has been directed to growing a limited range of exotic crops, both for internal markets and for export to developed country markets. This book provides evidence that, in spite of this neglect, in many African cities indigenous vegetables are still widely used, cultivated and marketed. It goes on to consider their potential to contribute to income generation and poverty alleviation of the growing numbers of urban dwellers in sub-Saharan Africa, whilst promoting urban greening and sustainability. Based on critical analysis of the debates it presents a multidisciplinary analysis of the realities and future opportunities.

Planning for Agriculture and Sustainable Food Systems

Planning for Agriculture and Sustainable Food Systems PDF Author: Wayne Caldwell
Publisher: Frontiers Media SA
ISBN: 2832531261
Category : Social Science
Languages : en
Pages : 156

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Book Description