Updated (2003-2015) Biological Synopsis of Grass Carp (Ctenopharyngodon Idella) PDF Download
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Author: Lisa Ann Jones
Publisher:
ISBN:
Category : Ctenopharyngodon idella
Languages : en
Pages : 63
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Book Description
Author: Lisa Ann Jones
Publisher:
ISBN:
Category : Ctenopharyngodon idella
Languages : en
Pages : 63
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Book Description
Author: Mirza Hasanuzzaman
Publisher: Springer Nature
ISBN: 9813297832
Category : Technology & Engineering
Languages : en
Pages : 659
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Book Description
Agronomic crops have provided food, beverages, fodder, fuel, medicine and industrial raw materials since the beginning of human civilization. More recently, agronomic crops have been cultivated using scientific rather than traditional methods. However, in the current era of climate change, agronomic crops are suffering from different environmental stresses that result in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yields and maintain productivity under both normal and adverse conditions. Further, in the context of sustainable agronomic crop production, scientists are adopting new approaches, such as varietal development, soil management, nutrient and water management, and pest management. Researchers have also made remarkable advances in developing stress tolerance in crops. However, the search for appropriate solutions for optimal production to meet the increasing food demand is still ongoing. Although there are several publications on the recent advances in these areas, there are few comprehensive resources available covering all of the recent topics. This timely book examines all aspects of production technologies, management practices and stress tolerance of agronomic crops.
Author: B. C. Cudmore-Vokey
Publisher:
ISBN: 9780007066476
Category : Ctenopharyngodon idella
Languages : en
Pages : 0
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Book Description
Author: Jian-Fang Gui
Publisher: John Wiley & Sons
ISBN: 1119120764
Category : Technology & Engineering
Languages : en
Pages : 1074
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Book Description
Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.
Author: Thammineni Pullaiah
Publisher: John Wiley & Sons
ISBN: 1119607035
Category : Technology & Engineering
Languages : en
Pages : 1488
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Book Description
INVASIVE ALIEN SPECIES Invasive Alien Species: Observations and Issues from Around the World Volume 1: Issues and Invasions in Africa Invasive alien species are spreading into new ecosystems each year. The impacts caused by these invaders can be swift and devastating. The topic of invasive alien species is large, complex, and globally significant at various scales, exacerbated by the globalization of world economies and increased trade and commerce that has overcome natural barriers to species movement. Invasive alien species threaten global food supplies, water quality and availability, and energy production and delivery. With the added risks associated with global climate change, the global homogenization of plants, animals, and microbes is a major factor in the decline in ecosystem health and ecosystem services worldwide. To counter this trend, there is a critical need to unify governments, cultures, and programs to improve cross-boundary coordination to effectively address the wide range of invasive alien species threats to the environment, economies, and to plant and animal health; particularly human health. This 4-volume work is the first to compile a set of useful material for key topics, to provide a better understanding of the overall global threat of invasive alien species and the diverse array of problems faced around the world, and assemble material that includes potential replicable solutions to overcome these threats. The books also highlight the threat posed by invasive alien species in terms of a global ‘call to action’. Since invasive species know no boundaries, it is our hope that by compiling material from different scientific and social perspectives around the world, and sharing knowledge and examples of a diverse array of associated topics, we can advance global awareness and improve unified national responses to the threat posed by invasive alien species.
Author: Andrew Reeves
Publisher: ECW Press
ISBN: 1773053353
Category : Science
Languages : en
Pages : 272
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Book Description
Intelligent investigative writing meets experiential journalism in this important look at one of North America’s most voraciously invasive species Politicians, ecologists, and government wildlife officials are fighting a desperate rearguard action to halt the onward reach of Asian Carp, four troublesome fish now within a handful of miles from entering Lake Michigan. From aquaculture farms in Arkansas to the bayous of Louisiana; from marshlands in Indiana to labs in Minnesota; and from the Illinois River to the streets of Chicago where the last line of defense has been laid to keep Asian carp from reaching the Great Lakes, Overrun takes us on a firsthand journey into the heart of a crisis. Along the way, environmental journalist Andrew Reeves discovers that saving the Great Lakes is only half the challenge. The other is a radical scientific and political shift to rethink how we can bring back our degraded and ignored rivers and waterways and reconsider how we create equilibrium in a shrinking world. With writing that is both urgent and wildly entertaining, Andrew Reeves traces the carp’s explosive spread throughout North America from an unknown import meant to tackle invasive water weeds to a continental scourge that bulldozes through everything in its path.
Author: Henry W. Robison
Publisher:
ISBN: 1682261034
Category : Nature
Languages : en
Pages : 995
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Book Description
The second edition of Fishes of Arkansas, in development for more than a decade, is an extensive revision and expansion of the first edition, including reclassifications, taxonomic changes, and descriptions of more than thirty new species. An invaluable reference for anyone interested in the state's fish population--from professional ichthyologists, fisheries biologists, and managers of aquatic resources, to amateur naturalists and anglers--this new edition provides updated taxonomic keys as well as detailed descriptions, photographs, and line drawings to aid identification of the state's 241 fish species. There is also much information on the distribution and biology of each species, including descriptions of habitat, foods eaten, reproductive biology, and conservation status. This project and the preparation of this publication was funded in part by a grant from the Arkansas Game and Fish Commission.
Author: J. V. Shireman
Publisher: Food & Agriculture Org.
ISBN: 9789251013595
Category : Pets
Languages : en
Pages : 96
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Book Description
Author: Se-Kwon Kim
Publisher: John Wiley & Sons
ISBN: 1119143799
Category : Science
Languages : en
Pages : 3632
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Book Description
A keystone reference that presents both up-to-date research and the far-reaching applications of marine biotechnology Featuring contributions from 100 international experts in the field, this five-volume encyclopedia provides comprehensive coverage of topics in marine biotechnology. It starts with the history of the field and delivers a complete overview of marine biotechnology. It then offers information on marine organisms, bioprocess techniques, marine natural products, biomaterials, bioenergy, and algal biotechnology. The encyclopedia also covers marine food and biotechnology applications in areas such as pharmaceuticals, cosmeceuticals, and nutraceuticals. Each topic in Encyclopedia of Marine Biotechnology is followed by 10-30 subtopics. The reference looks at algae cosmetics, drugs, and fertilizers; biodiversity; chitins and chitosans; aeroplysinin-1, toluquinol, astaxanthin, and fucoxanthin; and algal and fish genomics. It examines neuro-protective compounds from marine microorganisms; potential uses and medical management of neurotoxic phycotoxins; and the role of metagenomics in exploring marine microbiomes. Other sections fully explore marine microbiology, pharmaceutical development, seafood science, and the new biotechnology tools that are being used in the field today. One of the first encyclopedic books to cater to experts in marine biotechnology Brings together a diverse range of research on marine biotechnology to bridge the gap between scientific research and the industrial arena Offers clear explanations accompanied by color illustrations of the techniques and applications discussed Contains studies of the applications of marine biotechnology in the field of biomedical sciences Edited by an experienced author with contributions from internationally recognized experts from around the globe Encyclopedia of Marine Biotechnology is a must-have resource for researchers, scientists, and marine biologists in the industry, as well as for students at the postgraduate and graduate level. It will also benefit companies focusing on marine biotechnology, pharmaceutical and biotechnology, and bioenergy.
Author: Patrick Williot
Publisher: Springer
ISBN: 3319616641
Category : Science
Languages : en
Pages : 497
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Book Description
The biology of the Siberian sturgeon, Acipenser baerii Brandt 1869, has become a very attractive subject of investigation for biologists since the 1980s. This volume 1 is part of a two-volume set devoted to the species, the second of which focuses on farming. The present volume is divided into three parts: Biology and ecology, Biology and physiology of reproduction, and Ecophysiology, i.e. adaptation to the environment. The first part addresses a broad range of topics, such as: the ecology, including a new approach to species-specificity, a new insight on the mineralization of vertebral elements, two approaches to sex determination, transposable elements in the gonads, early ontogeny, olfaction and gustation, nutrition and swimming. The second part includes neurochemical and anatomical descriptions of the central nervous system and an updated version of the oogenesis, the characteristics of both sperm and spermatozoa, and a synthesis on gonadal steroids (synthesis, plasmatic levels and biological activities). In turn, the third part reveals how the physiology of the species changes depending on environmental factors such as oxygen, ammonia, and nitrite. Some fundamental consequences of ammonia are developed (sublethal and lethal levels, effects on gill epithelium and haematology, acid-base balance, on AA and adenyl nucleotides levels in plasma, brain and muscle tissue). In addition, the book includes two methodological chapters dealing with fish dorsal aortic cannulation and respiration physiology.
