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Author: Thomas R. Casten
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 296
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No Marketing Blurb
Author: Thomas R. Casten
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 296
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Book Description
No Marketing Blurb
Author:
Publisher: Delene Kvasnicka
ISBN:
Category :
Languages : en
Pages : 327
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Author:
Publisher:
ISBN:
Category : Airplanes, Military
Languages : en
Pages : 252
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Author: United States. Department of the Air Force
Publisher:
ISBN:
Category : Aeronautics, Military
Languages : en
Pages : 194
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Author: Paul Fazio
Publisher: CRC Press
ISBN: 1000116204
Category : Technology & Engineering
Languages : en
Pages : 1009
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Book Description
Buildings influence people. They account for one third of energy consumption across the globe and represent an annual capital expenditure of 7%-10% of GNP in industrialized countries. Their lifetime operation costs can exceed capital investment. Building Engineering aims to make buildings more efficient, safe and economical. One branch of this discipline, Building Physics/Science, has gained prominence, with a heightened awareness of such phenomena as sick buildings, the energy crisis and sustainability, and considering the performance of buildings in terms of climatic loads and indoor conditions. The book reflects the advanced level and high quality of research which Building Engineering, and Building Physics/Science in particular, have reached at the beginning of the twenty-first century. It will be a valuable resource to: engineers, architects, building scientists, consultants on the building envelope, researchers and graduate students.
Author: Kit Oung
Publisher: Routledge
ISBN: 131714368X
Category : Business & Economics
Languages : en
Pages : 277
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Book Description
The business benefits of lower energy consumption are clear: lower energy costs, energy tax avoidance, selling excess CO2 credits, immediately adding savings to the bottom line and improved competitiveness. However, with a need to focus on day to day business management activities, implementing energy reduction programmes stretches the capabilities and know-how of responsible managers. Kit Oung’s Energy Management in Business is an expert's guide to energy reduction. It covers four important aspects of managing energy: strategy for successful implementation, available tools and techniques, generating sustainable quick wins and active management involvement. This book offers distilled practical concepts with real life case studies chosen to build insight, and illustrate how managers and engineers can relate to a broad range of energy reduction opportunities. We take energy for granted, like the air we breathe. We need to engage employees with energy management in two ways. In a more general sense, for those using energy for normal working practices, awareness and behaviour change are key. For those with more direct influence over energy using systems, engagement is also fundamental. Energy Management in Business places the process firmly in the context of commercial and industrial business practice. The book is an excellent companion for any organisation seeking ISO 50001 certification and a reduced energy consumption, as well as those that simply wish to better understand the options, strategies and risks that every business now faces.
Author: United States. War Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 614
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 180
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Popular Science gives our readers the information and tools to improve their technology and their world. The core belief that Popular Science and our readers share: The future is going to be better, and science and technology are the driving forces that will help make it better.
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703165
Category : Cooking
Languages : en
Pages : 301
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Book Description
The Absolute Best Way to Do Almost Anything in the Kitchen The first book on technique from America's Test Kitchen showcases 100 groundbreaking techniques that will transform your cooking life, paired with more than 200 creative, modern recipes that put the techniques into real-world, home-kitchen practice. From making the most tender burger patties to grill-roasting a leg of lamb, from making pan sauces for cutlets to simmering homemade duck confit, from griddling the fluffiest pancakes to tempering chocolate, making caramel, and baking French pastry, the test cooks of ATK shine their spotlight on simpler, smarter, foolproof strategies. The first section, Essentials Every Home Cook Should Know, covers core techniques. Learn why it's crucial to season with salt properly before and during cooking for the best Roasted Bone-In Chicken Breasts and Crispy Salt and Pepper Shrimp. Cook any piece of salmon to silky perfection through our high-low roasting technique. The middle section, Techniques You Didn't Know You Couldn't Live Without, includes techniques we developed from an unexpected angle of discovery. Bake crusty, golden, bubbly-topped pizza by using a skillet. Fry easy, restaurant-quality homemade French fries by starting the potatoes in room-temperature oil. The final section, The Bucket List, gives you the know-how to make dreamed-about projects come true. Barbecue true Texas beef ribs in a standard kettle grill. Cure your own bacon or gravlax in your refrigerator. Bake, assemble, and decorate a show-stopping layer cake for any special occasion.
Author:
Publisher:
ISBN:
Category : Aeronautics
Languages : en
Pages : 246
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Book Description
