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Author: Ursula E Benad
Publisher: W. W. Norton & Company
ISBN: 9780393732412
Category : Antiques & Collectibles
Languages : en
Pages : 100
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Book Description
Italy possesses a mythical aura: in no other country do antiquity and modernity, history, art, landscape, and the graceful art of living coexist with such elegance, providing a rich cornucopia of images for creating striking interiors. In this third volume in the trompe l'oeil series, Ursula and Martin Benad offer Pompeian motifs for stylish entrance halls. Venetian vistas for luxurious bathrooms, and Tuscan landscapes for kitchen and dining areas, as well as tips on painting technique. They show how to design and build up a landscape step-by-step ; create authentic-looking antique frescoes ; paint a ceiling in the style of Tiepolo, ande ; re-create the popular "Mediterranean" atmosphere by using trompe l'oeil painting in a way that is practical and at the cutting edge of modern-day design.
Author: Ursula E Benad
Publisher: W. W. Norton & Company
ISBN: 9780393732412
Category : Antiques & Collectibles
Languages : en
Pages : 100
Get Book
Book Description
Italy possesses a mythical aura: in no other country do antiquity and modernity, history, art, landscape, and the graceful art of living coexist with such elegance, providing a rich cornucopia of images for creating striking interiors. In this third volume in the trompe l'oeil series, Ursula and Martin Benad offer Pompeian motifs for stylish entrance halls. Venetian vistas for luxurious bathrooms, and Tuscan landscapes for kitchen and dining areas, as well as tips on painting technique. They show how to design and build up a landscape step-by-step ; create authentic-looking antique frescoes ; paint a ceiling in the style of Tiepolo, ande ; re-create the popular "Mediterranean" atmosphere by using trompe l'oeil painting in a way that is practical and at the cutting edge of modern-day design.
Author: Silas Kopf
Publisher: Hudson Hills
ISBN: 9781555952877
Category : Design
Languages : en
Pages : 244
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Book Description
This rich history of marquetry is presented in cintext by one of its most ardent and taslented proponents - Silas Kopf. A distinguished cabinetmaker for more than thirty years, Kopf identifies the origins and influences of numerous decorative arts and architectural elements taht have and continue to have an impact on his own work. AUTHOR: Forword by Glenn Adamson, Head of Graduate Studies abd Deputy Head of Research, Victoria ALbert Museum, London. 320 colour illustrations
Author: Ursula E Benad
Publisher: National Geographic Books
ISBN: 0393731308
Category : Architecture
Languages : en
Pages : 0
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Book Description
From a countryside panorama in a windowless room to a faux mosaic wall, an intricately painted Oriental carpet to a soaring cathedral dome in a single-story room, Trompe l’oeil painting offers an art form ideal for contemporary interiors, adding color and aesthetic atmosphere and responding to specific architectural needs and situations. Trompe L’Oeil Today offers a fascinating overview of the range of styles and techniques of illusionistic painting for private residences and public spaces, restaurants and other commercial interiors, and even indoor swimming pools. It covers unusual techniques, such as anamorphism, and bold geometric patterns, as well as more traditional Trompe L’oeil subjects, including Pompeian-style wall paintings, classical arches and colonnades, landscapes, statues and reliefs, and elaborate ceiling treatments. The book defines the categories of illusionistic painting: material imitation, or faux finishes, ranging from marble and wood finishes to snake and crocodile skin; grisaille, including imaginary moldings, reliefs, and statuary; small-format trompe l’oeils, such as those painted in niches and on doors; and large panoramic murals. Experienced professionals, the authors address practical questions and offer helpful tips and tricks for choosing the right materials, technique, and style. They examine the use of perspective and the psychology of visual perception, presenting a visually beguiling array of painting possibilities. Trompe L’Oeil Today is an essential reference for artists and designers working in trompe l’oeil and in search of suggestions or inspiration, interior architects and decorators looking for an outline of what can be done to create new and different ambiances, and clients who plan to commission a work. Over 150 four-color photographs illustrate the architectural and aesthetic impact of professional illusionistic work. Trompe L’Oeil Today is an invaluable survey of an impressive, popular art form.
Author: Christine Powell
Publisher: Routledge
ISBN: 0750686197
Category : Antiques & Collectibles
Languages : en
Pages : 330
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Book Description
An in-depth analysis of materials and techniques used on 40 of the V&As most important Renaissance frames. It will enable the reader to recognise frame style, the design appropriate for the period, as well as additions or alterations and frames that have been made later, but aged to look older.
Author: Susan Crabtree
Publisher: Taylor & Francis
ISBN: 0240804627
Category : Art
Languages : en
Pages : 466
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Book Description
With plenty of hints and tips, 'Scenic Art for the Theatre' is an easily understood textbook for students and professionals alike who want to know more about set design and the history of scenic artistry.
Author: Laura Petican
Publisher: BRILL
ISBN: 1848882114
Category : Social Science
Languages : en
Pages : 363
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Book Description
This interdisciplinary book aims to advance knowledge in the field of fashion studies. It offers diverse perspectives on fashion related to identity formation, fashion's industries, theory, and media.
Author: Fodor's
Publisher: Fodors Travel Publications
ISBN: 1400004705
Category : Travel
Languages : en
Pages : 960
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Book Description
Presents information on travel, restaurants, accommodations, sightseeing, and shopping for Italy-bound tourists
Author: Arden Fowler
Publisher: Trafford Publishing
ISBN: 141206323X
Category : Biography & Autobiography
Languages : en
Pages : 240
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Book Description
Italy, My Beautiful Obsession: An American Italophile Falls in Love is a travel memoir based on the author's many decades of visiting Italy. Fowler's extensive art and music education, as well as her experience as an artist and performer enable her to bring Italy's very appearance and treasured heritage vividly to mind. The book starts with her first arrival in Italy as a young woman and having to deal with the bureaucracy (a tale amusingly told!) in order to get married in Rome in 1951. It is based on her meticulously detailed private journals. This book is insightful, informative, innovative and entertaining. The author explores every aspect of Italian life and culture as she experienced it; delving into, analyzing, and revealing the essence of what makes Italy the destination of choice for so many people. She covers subjects from the country's topography to its food, its architecture and its language, to its awesome culture, its wonderful people, and more. This highly readable book appeals to those experienced travellers who have already been to Italy, know they love it, and never tire of reading about it. It also appeals to those considering vacationing in Italy, whetting the appetite to visit more than just the few highlights afforded by packaged tours. Everything in the book is seen and described through the author's personal prism. Neither a guide book nor a cook book, Italy, My Beautiful Obession contains elements of both, presented in a most enjoyable way.
Author: Fodor's Travel Guides
Publisher: Fodor's Travel
ISBN: 1640970711
Category : Travel
Languages : en
Pages : 1101
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Book Description
Written by locals, Fodor's Essential Italy annual travel guidebook offers expert advice and insider tips for all tastes and budgets. Complete with detailed maps and concise descriptions, this travel guide will help you plan your trip with ease and make the most out of their visit to Italy. Join Fodor’s in exploring one of the most exciting and delicious countries in Europe. With inviting full-color photos, this updated Fodor’s Essential Italy edition deep dives into everything that visitors adore—from the Emilia-Romangna’s delicious food and wine scene to Rome’s historic art and architecture, as well as Tuscany’s glorious hill towns, the Amalfi Coast’s spectacular views, Milan’s famed shopping districts, and much more. Fodor’s Essential Italy 2019 includes: •UP-TO-DATE COVERAGE: Fodor's Essential Italy provides thorough, insightful coverage to this year-after-year top European destination. Dozens of scintillating new reviews are sure to entice first-time and even longtime visitors to hotels and restaurants scattered throughout Rome, Venice, and Florence. Establishments in farther-flung cities and towns are also given their due, and this guide continues to feature rich coverage of the now-trendy southern Italy destinations in Puglia, Calabria, and Basilicata. Updated annually to ensure the best and most relevant content. •ULTIMATE EXPERIENCES GUIDE: A brief introduction and spectacular color photos capture the ultimate experiences and attractions throughout Italy. •GORGEOUS PHOTOS AND ILLUSTRATED FEATURES: Multiple full-color features bring the many sides of Italy to vibrant life. Included among the photogenic array of riches are the ancient ruins of Rome; the scenic glory of the Cinque Terre; a detailed guide to Pompeii; Venice's Grand Canal; and more. •ITINERARIES AND TOP RECOMMENDATIONS: Sample itineraries help you plan and make the most of your time. We include tips on where to eat, stay, and shop as well as information about nightlife, sports, and the outdoors. Fodor's Choice designates our best picks in every category. •INDISPENSABLE TRIP PLANNING TOOLS: Convenient overviews show each region and its notable highlights. Chapter planning sections provide knowledgeable guidance for making the most of your time, with top tips on getting from cities to countryside villages. Enticing cuisine highlights are given in each regional chapter. •DETAILED STREET MAPS THROUGHOUT: Regional and neighborhood street maps throughout the guide will help you get around. •COVERS: Rome, Venice, Florence, Milan, Lake Como, Tuscany, Naples, Sorrento, Capri, Sicily, and more. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Planning to focus on just some Italy destinations? Check out Fodor’s Rome, Fodor’s Florence and Tuscany, and Fodor’s The Amalfi Coast, Capri & Naples.
Author:
Publisher: Oxford University Press
ISBN: 0199313628
Category : Cooking
Languages : en
Pages : 920
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Book Description
A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who foraged for sweet foods that were generally safer to eat than their bitter counterparts. But the "science of sweet" is only the beginning of a fascinating story, because it is not basic human need or simple biological impulse that prompts us to decorate elaborate wedding cakes, scoop ice cream into a cone, or drop sugar cubes into coffee. These are matters of culture and aesthetics, of history and society, and we might ask many other questions. Why do sweets feature so prominently in children's literature? When was sugar called a spice? And how did chocolate evolve from an ancient drink to a modern candy bar? The Oxford Companion to Sugar and Sweets explores these questions and more through the collective knowledge of 265 expert contributors, from food historians to chemists, restaurateurs to cookbook writers, neuroscientists to pastry chefs. The Companion takes readers around the globe and throughout time, affording glimpses deep into the brain as well as stratospheric flights into the world of sugar-crafted fantasies. More than just a compendium of pastries, candies, ices, preserves, and confections, this reference work reveals how the human proclivity for sweet has brought richness to our language, our art, and, of course, our gastronomy. In nearly 600 entries, beginning with "à la mode" and ending with the Italian trifle known as "zuppa inglese," the Companion traces sugar's journey from a rare luxury to a ubiquitous commodity. In between, readers will learn about numerous sweeteners (as well-known as agave nectar and as obscure as castoreum, or beaver extract), the evolution of the dessert course, the production of chocolate, and the neurological, psychological, and cultural responses to sweetness. The Companion also delves into the darker side of sugar, from its ties to colonialism and slavery to its addictive qualities. Celebrating sugar while acknowledging its complex history, The Oxford Companion to Sugar and Sweets is the definitive guide to one of humankind's greatest sources of pleasure. Like kids in a candy shop, fans of sugar (and aren't we all?) will enjoy perusing the wondrous variety to be found in this volume.
