Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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The Cuban government that took power on January 1, 1959, was going to drastically change rural Cuba. This fact sheet describes the most important agricultural policies during the 1959-1989 period, although in some instances it is necessary to mention events and policies before and after that period. A careful examination of the multitude of policies and agricultural organizations implemented during those 30 years provides an understanding of the confusion arising from the fact that Karl Marx did not leave an implementation blueprint to his followers.
Author: Joana Salém Vasconcelos
Publisher: BRILL
ISBN: 9004515216
Category : Social Science
Languages : en
Pages : 356
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In Agrarian History of the Cuban Revolution, the Brazilian historian Joana Salém Vasconcelos presents in clear language the complicated challenge of overcoming the condition of Latin America’s underdevelopment through a revolutionary process. Based on diverse historical sources, she demonstrates why the sugar plantation economic structure in Cuba was not entirely changed by the 1959 Revolution. The author narrates in detail the three dimensions of Cuban agrarian transformation during the decisive 1960s — the land tenure system, the crop regime, and the labour regime —, and its social and political actors. She explains the paths and detours of Cuban agrarian policies, contextualized in a labour-intensive economy that needs desperately to increase productivity and, at the same time, promised widely to emancipate workers from labour exploitation. Cuban agrarian and economic contradictions are well-synthetized with the concept of Peripheral Socialism.
Author: Carmen Diana Deere
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 50
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"This paper provides a basic introduction to the transformation of Cuba's agricultural sector and to the changes in the country's agrarian policies ... since the revolution in 1959" -- Abstract.
Author: Lauren A. Burnhill
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 100
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Author: Arthur MacEwan
Publisher: Springer
ISBN: 134905271X
Category : Business & Economics
Languages : en
Pages : 271
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Author: Martin Bourque
Publisher:
ISBN: 9780935028782
Category :
Languages : en
Pages : 0
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Book Description
After the fall of the Soviet Union, Cuba faced its greatest economic crisis, estimated to have been three times more severe than the Great Depression. Between 1989 and 1992, imports needed for industrialized Cuban agriculture were dramatically cut. 50% of its oil, 75% of the fertilizer, and 65% of its pesticides were lost, along with animal feed and basic food imports. Cuba is the world's first national experiment in sustainable agriculture. With government policies declaring food and freedom from hunger as basic human rights, Cuba implemented the National Food Program. Cuban agriculture was reconstructed to be small scale, low input, and biologically based. The results of this experiment demonstrates to other countries that export-based chemically intensive industrial agriculture is not the only way to feed a country.
Author: Nancy Forster
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
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Author: May Ling Chan
Publisher: Food First Books
ISBN: 0935028404
Category : Social Science
Languages : en
Pages : 122
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Cuba is widely recognized for its social achievements including health care, education, social security, subsidized food and other benefits and opportunities, despite well-meaning, or sometimes not so well-meaning, international criticisms. For more than 50 years, this Caribbean island has defended and sustained these economic, political, social and cultural gains, and has maintained a commitment to humanitarianism and international solidarity that persists to this day. Part one of Unfinished Puzzle describes the socioeconomic context of Cuban agriculture, the natural environment that affect it and the international political context in which it has developed. Part two explores the unique agricultural policies Cubans implemented to confront the food and economic crises of the early 1990s. Finally, part three examines the lessons to be learned from the Cuban experience with respect to local development, sustainable agriculture, agroecology, food security and food sovereignty. It highlights the elements of the Cuban system most suitable for replication in other countries facing similar circumstances or challenges.
Author: Fernando Funes
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 352
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Book Description
"This is a story of resistance against all odds, of Cuba's remarkable recovery from a food crisis brought on by the collapse of trade relations with the former socialist bloc and the tightening of the U.S. embargo. Unable to import either food or the farm chemicals and machines needed to grow it via conventional agriculture, Cuba turned inward toward self-reliance. Sustainable agriculture, organic farming, urban gardens, smaller farms, animal traction and biological pest control are part of the successful paradigm shift underway in the Cuban countryside. In this book Cuban authors offer details-for the first time in English-of these remarkable achievements, which may serve as guideposts toward healthier, more environmentally friendly and self-reliant farming in countries both North and South."--Publisher's description
Author: Carmen Diana Deere
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 23
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