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Author: Huguenot Society of South Carolina
Publisher:
ISBN:
Category : Huguenots
Languages : en
Pages : 670
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Book Description
Author: Huguenot Society of South Carolina
Publisher:
ISBN:
Category : Huguenots
Languages : en
Pages : 670
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Huguenots
Languages : en
Pages : 320
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Book Description
Author: Anonymous
Publisher: Hansebooks
ISBN: 9783337290603
Category :
Languages : en
Pages : 0
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Book Description
Transactions of the Huguenot Society of South Carolina is an unchanged, high-quality reprint of the original edition of 1889. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Author: Richard Mabin Carrigan
Publisher:
ISBN:
Category : Plantation life
Languages : en
Pages : 246
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Book Description
Author: Albert E. Sanders
Publisher: Univ of South Carolina Press
ISBN: 9781570032783
Category : History
Languages : en
Pages : 382
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Book Description
The story of South Carolina's natural history investigations, especially in zoology and botany. It describes the state's diverse flora and fauna; the impact of social, political and economic events on natural history; and the role Charleston played in the state's scientific heritage.
Author: Thomas Pinney
Publisher: Univ of California Press
ISBN: 0520254295
Category : Cooking
Languages : en
Pages : 572
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Book Description
"Completely fascinating, Pinney's History of Wine in America combines a myriad of facts about all the states that have endeavored to grow grapes at any time since colonial days into a readable and coherent story. The only study to approach wine through its historical aspects, it will be invaluable to wine writers who want to include historical perspectives in their articles and it will be seized upon by grape growers and wineries throughout the country who want to discover their region's historical roots in viticulture and winemaking. A significant contribution to scholarship, this book should have broad appeal."—John R. McGrew, USDA Agricultural Research Service (retired)
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1608
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Book Description
Author: Owen Stanwood
Publisher:
ISBN: 0190264748
Category : History
Languages : en
Pages : 313
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Book Description
The Global Refuge is the first global history of the Huguenots, Protestant refugees from France who scattered around the world in the seventeenth and eighteenth centuries. Inspired by visions of Eden, these religious migrants were forced to navigate a world of empires, forming colonies in North America, the Caribbean, and even South Africa and the Indian Ocean.
Author: Stanley A. South
Publisher: Springer Science & Business Media
ISBN: 9780387234014
Category : Biography & Autobiography
Languages : en
Pages : 436
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Book Description
Publisher Description
Author: Barbara L. Bellows
Publisher: LSU Press
ISBN: 0807169102
Category : History
Languages : en
Pages : 345
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Book Description
Tracing the intersecting lives of a Confederate plantation owner and a free black Union soldier, Barbara L. Bellows’ Two Charlestonians at War offers a poignant allegory of the fraught, interdependent relationship between wartime enemies in the Civil War South. Through the eyes of these very different soldiers, Bellows brings a remarkable, new perspective to the oft-told saga of the Civil War. Recounted in alternating chapters, the lives of Charleston natives born a mile a part, Captain Thomas Pinckney and Sergeant Joseph Humphries Barquet, illuminate one another’s motives for joining the war as well as the experiences that shaped their worldviews. Pinckney, a rice planter and scion of one of America’s founding families, joined the Confederacy in hope of reclaiming an idealized agrarian past; and Barquet, a free man of color and brick mason, fought with the Union to claim his rights as an American citizen. Their circumstances set the two men on seemingly divergent paths that nonetheless crossed on the embattled coast of South Carolina. Born free in 1823, Barquet grew up among Charleston’s tight-knit community of the “colored elite.” During his twenties, he joined the northward exodus of free blacks leaving the city and began his nomadic career as a tireless campaigner for black rights and abolition. In 1863, at age forty, he enlisted in the 54th Massachusetts Volunteer Infantry—the renowned “Glory” regiment of northern black men. His varied challenges and struggles, including his later frustrated attempts to play a role in postwar Republican politics in Illinois, provide a panoramic view of the free black experience in nineteenth-century America. In contrast to the questing Barquet, Thomas Pinckney remained deeply connected to the rice fields and maritime forests of South Carolina. He greeted the arrival of war by establishing a home guard to protect his family’s Santee River plantations that would later integrate into the 4th South Carolina Cavalry. After the war, Pinckney distanced himself from the racist violence of Reconstruction politics and focused on the daunting task of restoring his ruined plantations with newly freed laborers. The two Charlestonians’ chance encounter on Morris Island, where in 1864 Sergeant Barquet stood guard over the captured Captain Pinckney, inspired Bellows’ compelling narrative. Her extensive research adds rich detail to our knowledge of the dynamics between whites and free blacks during this tumultuous era. Two Charlestonians at War gives readers an intimate depiction of the ideological distance that might separate American citizens even as their shared history unites them.
