Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales

Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales PDF Author: Annette Yates
Publisher: Lorenz Books
ISBN: 9780754834229
Category : Cooking, British
Languages : en
Pages : 512

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Book Description
Here are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith - and lesser-known delights.