Town & Country Elegant Entertaining PDF Download
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Author: Francine Maroukian
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781588160096
Category : Cooking
Languages : en
Pages : 184
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Book Description
Town & Country sets the standard for gracious living, and this most elegant guide to entertaining shows how to make any occasion unforgettable. Each stunning photo is an inspiration: every table looks beautiful, every dish delicious, every decoration exquisite. Whether the plans include a formal dinner, relaxed buffet, cocktail party, open house, or outdoor event, these ideas plus loving, careful planning will ensure success. Here are basic guidelines for being a good host and advice on finding the approach that's right for you and appropriate to the celebration. Inside stories from those renowned for their entertaining abilities reveal how they make people feel comfortable and get them to mingle, how they handle the cooking and decorating, and how they stay cool and collected through it all."The author lives in Philidelphia, PA."
Author: Francine Maroukian
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781588160096
Category : Cooking
Languages : en
Pages : 184
Get Book
Book Description
Town & Country sets the standard for gracious living, and this most elegant guide to entertaining shows how to make any occasion unforgettable. Each stunning photo is an inspiration: every table looks beautiful, every dish delicious, every decoration exquisite. Whether the plans include a formal dinner, relaxed buffet, cocktail party, open house, or outdoor event, these ideas plus loving, careful planning will ensure success. Here are basic guidelines for being a good host and advice on finding the approach that's right for you and appropriate to the celebration. Inside stories from those renowned for their entertaining abilities reveal how they make people feel comfortable and get them to mingle, how they handle the cooking and decorating, and how they stay cool and collected through it all."The author lives in Philidelphia, PA."
Author: Francine Maroukian
Publisher:
ISBN: 9781588164308
Category : Cooking
Languages : en
Pages : 176
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Book Description
A guide to sophisticated entertaining features plans for formal dinners, relaxed buffets, cocktail parties, open houses, and outdoor events, in a volume that also includes professional tips and a wealth of demonstration photographs. Reprint.
Author: Rev. John ADAMS (Master of the Academy at Putney.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 384
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Book Description
Author: Francine Maroukian
Publisher: Quirk Books
ISBN: 9781594740534
Category : Design
Languages : en
Pages : 184
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Book Description
Provides advice and step-by-step instructions on fashion and beauty; addressing such topics as haircuts, pedicures, accessories, hats, choosing an overcoat, luggage, closet organization, and more.
Author: David Tutera
Publisher: Simon and Schuster
ISBN: 0743202287
Category : Entertaining
Languages : en
Pages : 200
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Book Description
A guide to party planning shows how to select invitations, themes, menus, table settings, music, lighting, flowers, and decor for weddings, holiday parties, formal dinners, and cocktail parties.
Author: Vicesimus Knox
Publisher:
ISBN:
Category : English poetry
Languages : en
Pages : 966
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 120
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Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Author: Elegant extracts
Publisher:
ISBN:
Category :
Languages : en
Pages : 1054
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Book Description
Author: Vicesimus KNOX
Publisher:
ISBN:
Category :
Languages : en
Pages : 802
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 136
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Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
