From Russia With Love PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download From Russia With Love PDF full book. Access full book title From Russia With Love by Ian Fleming. Download full books in PDF and EPUB format.
Author: Ian Fleming
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 222
Get Book Here
Book Description
DigiCat Publishing presents to you this special edition of "From Russia With Love" by Ian Fleming. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Ian Fleming
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 222
Get Book Here
Book Description
DigiCat Publishing presents to you this special edition of "From Russia With Love" by Ian Fleming. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Victor Fischer
Publisher: University of Alaska Press
ISBN: 1602231419
Category : Biography & Autobiography
Languages : en
Pages : 458
Get Book Here
Book Description
Son of the famous American journalist Louis Fischer, who corresponded from Germany and then Moscow, and the Russian writer Markoosha Fischer, Victor Fischer grew up in the shadow of Hitler and Stalin, watching his friends’ parents disappear after political arrests. Eleanor Roosevelt personally engineered the Fischer family’s escape from Russia, and soon after Victor was serving in the United States Army in World War II and fighting opposite his childhood friends in the Russian and German armies. As a young adult, he went on to help shape Alaska’s map by planning towns throughout the state. This unique autobiography recounts Fischer’s earliest days in Germany, Russia, and Alaska, where he soon entered civic affairs and was elected as a delegate to the Alaska Constitutional Convention—the body responsible for establishing statehood in the territory. A move to Washington, DC, and further government appointments allowed him to witness key historic events of his era, which he also recounts here. Finally, Fischer brings his memoir up to the present, describing how he has returned to Russia many times to bring the lessons of Alaska freedom and prosperity to the newly democratic states.
Author: Dave Hunt
Publisher:
ISBN: 9781928660361
Category : Religion
Languages : en
Pages : 224
Get Book Here
Book Description
This real-life drama of terror mystery and suspense behind the iron curtain is an unforgettable testimony of Gods faithfulness to those who forsake all to fulfill the great commission.
Author: David Louis Edelman
Publisher: Prometheus Books
ISBN: 1591028353
Category : Fiction
Languages : en
Pages : 523
Get Book Here
Book Description
Natch has just won his first battle with the Defense and Wellness Council for control of MultiReal technology. But now the Council has unleashed the ruthless cunning of Lieutenant Executive Magan Kai Lee. Lee decides that if Natch's company can't be destroyed from without, it must be destroyed from within. As black code continues to eat away at Natch's sanity, he faces a mutiny from his own apprentices, a legal onslaught from the government, and the return of enemies old and new. In desperation, the entrepreneur turns to some unlikely allies: a radical politician with an agenda of his own, and a childhood enemy to whom he has done a terrible wrong. Natch's struggle will take him from the halls of power in Melbourne to the ruined cities of the diss. Hanging in the balance is the fate of MultiReal, a technology that could end the tyranny of the Council forever—or give the Council the ultimate weapon of oppression.
Author: Steven Jay Rubin
Publisher: Chicago Review Press
ISBN: 1641600853
Category : Performing Arts
Languages : en
Pages : 841
Get Book Here
Book Description
"Nobody does 007 encyclopedias better than Bond historian Steven Jay Rubin. Buy this one. M's orders." —George Lazenby, James Bond in On Her Majesty's Secret Service Packed with behind-the-scenes information, fascinating facts, trivia, bloopers, classic quotes, character bios, cast and filmmaker bios, and hundreds of rare and unusual photographs of those in front of and behind the camera Ian Fleming's James Bond character has entertained motion picture audiences for nearly sixty years, and the filmmakers have come a long way since they spent $1 million producing the very first James Bond movie, Dr. No, in 1962. The 2015 Bond title, Spectre, cost $250 million and grossed $881 million worldwide—and 2021's No Time to Die is certain to become another global blockbuster. The James Bond Movie Encyclopedia is the completely up-to-date edition of author Steven Jay Rubin's seminal work on the James Bond film series. It covers the entire series through No Time to Die and showcases the type of exhaustive research that has been a hallmark of Rubin's work in film history. From the bios of Bond girls in front of the camera to rare and unusual photographs of those behind it, no detail of the Bond legacy is left uncovered.
Author: Darra Goldstein
Publisher: Ten Speed Press
ISBN: 0399580395
Category : Cooking
Languages : en
Pages : 322
Get Book Here
Book Description
100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Russians are rediscovering as part of their heritage. IACP AWARD FINALIST • LONGLISTED FOR THE ART OF EATING PRIZE • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE WASHINGTON POST AND FORBES “A necessary resource for food writers and for eaters, a fascinating read and good excuse to make fermented oatmeal.”—Bon Appétit Russian cookbooks tend to focus on the food that was imported from France in the nineteenth century or the impoverished food of the Soviet era. Beyond the North Wind explores the true heart of Russian food, a cuisine that celebrates whole grains, preserved and fermented foods, and straightforward but robust flavors. Recipes for a dazzling array of pickles and preserves, infused vodkas, homemade dairy products such as farmers cheese and cultured butter, puff pastry hand pies stuffed with mushrooms and fish, and seasonal vegetable soups showcase Russian foods that are organic and honest--many of them old dishes that feel new again in their elegant minimalism. Despite the country's harsh climate, this surprisingly sophisticated cuisine has an incredible depth of flavor to offer in dishes like Braised Cod with Horseradish, Roast Lamb with Kasha, Black Currant Cheesecake, and so many more. This home-style cookbook with a strong sense of place and evocative storytelling brings to life a rarely seen portrait of Russia, its people, and its palate—with 100 recipes, gorgeous photography, and essays on the little-known culinary history of this fascinating and wild part of the world.
Author: Anatoly Smeliansky
Publisher: Cambridge University Press
ISBN: 9780521587945
Category : Drama
Languages : en
Pages : 276
Get Book Here
Book Description
This is the first book to explore the world of the theatre in Russia after Stalin. Through his work at the Moscow Art Theatre, Anatoly Smeliansky is in a key position to analyse contemporary events on the Russian stage and he combines this first-hand knowledge with valuable archival material, some published here for the first time, to tell a fascinating and important story. Smeliansky chronicles developments from 1953 and the rise of a new Soviet theatre, and moves through the next four decades, highlighting the social and political events which shaped Russian drama and performance. The book also focuses on major directors and practitioners, including Yury Lyubimov, Oleg Yefremov, and Lev Dodin, among others, and contains a chronology, glossary of names, and informative illustrations.
Author: Judith Jones
Publisher: Knopf
ISBN: 030795787X
Category : Cooking
Languages : en
Pages : 289
Get Book Here
Book Description
From the legendary editor of some of the world’s greatest cooks—including Julia Child and James Beard—a passionate and practical book about the joys of cooking for one. Here, in convincing fashion, Judith Jones demonstrates that cooking for yourself presents unparalleled possibilities for both pleasure and experimentation: you can utilize whatever ingredients appeal, using farmers’ markets and specialty shops to enrich your palate and improve your health; you can feel free to fail, since a meal for one doesn’t have to be perfect; and you can use leftovers to innovate—in the course of a week, the remains of beef bourguignon might be reimagined as a ragù, pork tenderloin may become a stir-fry, a cup or two of wild rice produces both a refreshing pilaf and a rich pancake, and red snapper can be reinvented as a summery salad. It’s a fulfilling and immensely economical process, one perfectly suited for our times—although, as Jones points out, cooking for one also means we can occasionally indulge ourselves in a favorite treat. Throughout, Jones is both our instructor and our mentor, suggesting basic recipes—such as tomato sauce, preserved lemons, pesto, and homemade stock—that all cooks should have on hand; teaching us how to improvise using an ingenious strategy of building meals through the week; and supplying us with a lifetime’s worth of tips and shortcuts. From Child’s advice for buying fresh meat to Beard’s challenge to beginning crêpe-makers and Lidia Bastianich’s tips for cooking perfectly sauced pasta, Jones’s book presents a wealth of acquired knowledge from our finest cooks. The Pleasures of Cooking for One is a vibrant, wise celebration of food and enjoying our own company from one of our most treasured cooking experts.
Author: Ian Fleming
Publisher: Pickle Partners Publishing
ISBN: 1787206475
Category : History
Languages : en
Pages : 250
Get Book Here
Book Description
“MOVE AN INCH AND I’LL KILL YOU.” It had been a girl’s voice, but a voice that fiercely meant what it said. Bond, his heart thumping, stared up the shaft of the steel arrow whose blue-tempered triangular tip parted the grass stalks eighteen inches from his head. The girl was dressed in ragged coat and trousers. The beauty of her face was wild and animal, with a wide, sensuous mouth, high cheekbones and silvery gray, disdainful eyes. There was the blood of scratches on her forearms and down one cheek. She looked like a dangerous customer who knew wild country and forests and was not afraid of them. Bond thought she was wonderful. He smiled at her...”I suppose you’re Robin Hood. My name’s James Bond...” BOND IS BACK! 007 deals a deathblow to international crime as he tracks gunrunners in the blue Caribbean, unearths a thorny nest of spies in a French forest, smashes smugglers in sunny Italy and teams up with an untamed huntress on a mission of vengeance in Vermont.
Author: Irina Igorevna McClellan
Publisher: W. W. Norton
ISBN: 9780393026801
Category : Russian Americans
Languages : en
Pages : 320
Get Book Here
Book Description
Recounts the author's frustration in being denied exit from Russia with her American husband, the dangerous political activism she undertook, and their hard-won reunion and new life in the United States
