Tillage Best Management Practices for Continuous Corn in the Minnesota River Basin PDF Download
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Author: Gyles Wade Randall
Publisher:
ISBN:
Category : Conservation tillage
Languages : en
Pages : 12
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Book Description
Author: Gyles Wade Randall
Publisher:
ISBN:
Category : Conservation tillage
Languages : en
Pages : 12
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Book Description
Author: Minnesota Extension Service
Publisher:
ISBN:
Category : Conservation tillage
Languages : en
Pages : 54
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Book Description
Author: Gyles Wade Randall
Publisher:
ISBN:
Category : Conservation tillage
Languages : en
Pages : 20
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Book Description
Author: Samuel D. Evans
Publisher:
ISBN:
Category : Conservation tillage
Languages : en
Pages : 12
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Book Description
Author: Gyles Wade Randall
Publisher:
ISBN:
Category : Tillage
Languages : en
Pages : 26
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Book Description
Tillage recommendations for corn and soybeans in south central Minnesota are presented with background research results for tillage systems and associated phosphorus and nitrogen management. Research and recommendations address no-till, strip-till, deep zone-till, ridge-till, spring single-pass (disk or field cultivator), chisel plow, and moldboard plow, as well as rotations among tillage systems. Management factors, including crop rotation, soil characteristics, nutrient management, weed management, and conservation structures are also discussed in relation to tillage systems.
Author: Rita Cestti
Publisher: World Bank Publications
ISBN: 9780821355237
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 56
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Book Description
Author: Kent D. Olson
Publisher:
ISBN:
Category : Conservation tillage
Languages : en
Pages : 12
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Book Description
Author:
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 14
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Book Description
Author: Rita Cestti
Publisher: World Bank Publications
ISBN:
Category : Nature
Languages : en
Pages : 62
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Book Description
Over the last few decades the quality of many international water bodies has deteriorated, resulting in economic losses from declines in the fishing industry and in tourism, as well as a loss of biodiversity and health impacts from contaminated water. This deterioration has been caused by many factors including nutrient run-off from agriculture, insufficiently treated sewage, drainage of wetlands, coastal erosion, introduction of exotic species, eutrophication and inadequate resource management. One of the most significant sources of degradation has been form excessive discharge of nitrogen and phosphorus compounds (nutrients), due to the poor management practices used in agricultural, domestic and industrial activities. This publication aims to draw the attention of professionals and practitioners working in agricultural and environmental sectors to the experience and successes of the environmentally friendly good agricultural practices being used in the Chesapeake Bay Region of the United States to reduce nutrient loads in water.
Author:
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 20
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Book Description
