Three Centuries of Prices of Wheat, Flour and Bread PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Three Centuries of Prices of Wheat, Flour and Bread PDF full book. Access full book title Three Centuries of Prices of Wheat, Flour and Bread by John Kirkland. Download full books in PDF and EPUB format.
Author: John Kirkland
Publisher:
ISBN:
Category : Bakeries
Languages : en
Pages : 74
Get Book Here
Book Description
Author: John Kirkland
Publisher:
ISBN:
Category : Bakeries
Languages : en
Pages : 74
Get Book Here
Book Description
Author: Christian Petersen
Publisher: Routledge
ISBN: 1351954822
Category : History
Languages : en
Pages : 355
Get Book Here
Book Description
In this ambitious book Christian Petersen has taken a central topic in economic and social history and given it a new sweep and coherence. As the Lord’s Prayer suggests, securing an adequate supply of bread was a matter of over-riding concern to everyone until very recently. Bread was always by far the largest single item in the budgets of the poor, but bread could be made from many grains - wheat, rye, barley etc. Christian Petersen describes how in the later eighteenth century the process of replacing other cereals by wheat in bread making was completed throughout Britain. He provides a continuous series of estimates of bread consumption per caput, of bread prices (and, consequently, used in conjunction with population data, of total national expenditure on bread), and of wheat output and net imports. The implications of the changes in techniques of milling and baking that occurred are analysed, and the organisation of the baking and retailing of bread is described. Bread was so central to the economy of individual households and to the national economy as a whole that this book represents a major contribution to the history of the British economy and of British society in the period 1770-1870.
Author:
Publisher:
ISBN:
Category : History
Languages : en
Pages : 546
Get Book Here
Book Description
Author: Great Britain. Ministry of Agriculture and Fisheries
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1592
Get Book Here
Book Description
Author: Great Britain. Ministry of Agriculture and Fisheries
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 898
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1576
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 810
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 926
Get Book Here
Book Description
Author: New York Public Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 328
Get Book Here
Book Description
Author: New York Public Library
Publisher:
ISBN:
Category : Bibliography
Languages : en
Pages : 738
Get Book Here
Book Description
Includes its Report, 1896-19 .
