Author: Naomi Josepher
Publisher: Rizzoli Publications
ISBN: 0847848639
Category : Cooking
Languages : en
Pages : 178
Book Description
The pure fun of classic American chocolate treats. The Chocolate Room has become a place of pilgrimage for chocolate lovers from near and far, thanks to its simple mission: to create treats that bring back those original childhood memories of the pure joy of chocolate. Its chefs have a knack for reconstructing a classic American recipe in ways that improve on the original. Their showstopping Chocolate Layer Cake, for instance, is the cake all other chocolate cakes dream of being; it’s made with a blackout pudding filling, three different kinds of chocolate, and a custardy ganache frosting. The book is filled with similar new twists that express the slightly irreverent and creatively whimsical spirit for which Brooklyn has become known: Chocolate Caramel Matzo, Chocolate Cuatro Leches Cake, and Chocolate Stout Gingerbread. Recipes reveal the secret tips behind signature favorites in every category from cakes and puddings to pies and cookies. Confections are geared to be achievable in the home: S’mores bars, Rocky Road mounds, and Cookie Chip Chocolates. The book also features informative primers on important techniques—including tempering chocolate, whipping cream and eggs, and assembling a cake. There’s Always Room for Chocolate is set to become the new essential cookbook for all things chocolate.
There's Always Room for Chocolate
Author: Naomi Josepher
Publisher: Rizzoli Publications
ISBN: 0847848639
Category : Cooking
Languages : en
Pages : 178
Book Description
The pure fun of classic American chocolate treats. The Chocolate Room has become a place of pilgrimage for chocolate lovers from near and far, thanks to its simple mission: to create treats that bring back those original childhood memories of the pure joy of chocolate. Its chefs have a knack for reconstructing a classic American recipe in ways that improve on the original. Their showstopping Chocolate Layer Cake, for instance, is the cake all other chocolate cakes dream of being; it’s made with a blackout pudding filling, three different kinds of chocolate, and a custardy ganache frosting. The book is filled with similar new twists that express the slightly irreverent and creatively whimsical spirit for which Brooklyn has become known: Chocolate Caramel Matzo, Chocolate Cuatro Leches Cake, and Chocolate Stout Gingerbread. Recipes reveal the secret tips behind signature favorites in every category from cakes and puddings to pies and cookies. Confections are geared to be achievable in the home: S’mores bars, Rocky Road mounds, and Cookie Chip Chocolates. The book also features informative primers on important techniques—including tempering chocolate, whipping cream and eggs, and assembling a cake. There’s Always Room for Chocolate is set to become the new essential cookbook for all things chocolate.
Publisher: Rizzoli Publications
ISBN: 0847848639
Category : Cooking
Languages : en
Pages : 178
Book Description
The pure fun of classic American chocolate treats. The Chocolate Room has become a place of pilgrimage for chocolate lovers from near and far, thanks to its simple mission: to create treats that bring back those original childhood memories of the pure joy of chocolate. Its chefs have a knack for reconstructing a classic American recipe in ways that improve on the original. Their showstopping Chocolate Layer Cake, for instance, is the cake all other chocolate cakes dream of being; it’s made with a blackout pudding filling, three different kinds of chocolate, and a custardy ganache frosting. The book is filled with similar new twists that express the slightly irreverent and creatively whimsical spirit for which Brooklyn has become known: Chocolate Caramel Matzo, Chocolate Cuatro Leches Cake, and Chocolate Stout Gingerbread. Recipes reveal the secret tips behind signature favorites in every category from cakes and puddings to pies and cookies. Confections are geared to be achievable in the home: S’mores bars, Rocky Road mounds, and Cookie Chip Chocolates. The book also features informative primers on important techniques—including tempering chocolate, whipping cream and eggs, and assembling a cake. There’s Always Room for Chocolate is set to become the new essential cookbook for all things chocolate.
Dessert Person
Author: Claire Saffitz
Publisher: Clarkson Potter
ISBN: 1984826964
Category : Cooking
Languages : en
Pages : 369
Book Description
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Publisher: Clarkson Potter
ISBN: 1984826964
Category : Cooking
Languages : en
Pages : 369
Book Description
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Simple Cake
Author: Odette Williams
Publisher: Ten Speed Press
ISBN: 039958143X
Category : Cooking
Languages : en
Pages : 206
Book Description
A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. “A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining In NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52 Everyone has a favorite style of cake, whether it's citrusy and fresh or chocolatey and indulgent. All of these recipes and more are within your reach in Simple Cake, a love letter from Brooklyn apron and bakeware designer Odette Williams to her favorite treat. With easy recipes and inventive decorating ideas, Williams gives you recipes for 10 base cakes, 15 toppings, and endless decorating ideas to yield a treat—such as Milk & Honey Cake, Coconut Cake, Summer Berry Pavlova, and Chocolatey Chocolate Cake—for any occasion. Williams also addresses the fundamentals for getting cakes just right, with foolproof recipes that can be cranked out whenever the urge strikes. Gorgeous photography, along with Williams's warm and heartfelt writing, elevate this book into something truly special.
Publisher: Ten Speed Press
ISBN: 039958143X
Category : Cooking
Languages : en
Pages : 206
Book Description
A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. “A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”—Alison Roman, author of Dining In NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES AND FOOD52 Everyone has a favorite style of cake, whether it's citrusy and fresh or chocolatey and indulgent. All of these recipes and more are within your reach in Simple Cake, a love letter from Brooklyn apron and bakeware designer Odette Williams to her favorite treat. With easy recipes and inventive decorating ideas, Williams gives you recipes for 10 base cakes, 15 toppings, and endless decorating ideas to yield a treat—such as Milk & Honey Cake, Coconut Cake, Summer Berry Pavlova, and Chocolatey Chocolate Cake—for any occasion. Williams also addresses the fundamentals for getting cakes just right, with foolproof recipes that can be cranked out whenever the urge strikes. Gorgeous photography, along with Williams's warm and heartfelt writing, elevate this book into something truly special.
South Your Mouth
Author: Mandy Rivers
Publisher: Q R P Books
ISBN: 9781938879012
Category : Cooking
Languages : en
Pages : 0
Book Description
"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this book are all kitchen-tested and family-approved! South your mouth is a celebration of Mandy's irresistible southern recipes, as well as her secrets for turning a so-so recipe into a "so ah-maz-ing!" dish you'll be proud to serve. Her down-to-earth recipes and easy-going southern style will have you cooking and laughing at the same time!"--Provided by publisher.
Publisher: Q R P Books
ISBN: 9781938879012
Category : Cooking
Languages : en
Pages : 0
Book Description
"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this book are all kitchen-tested and family-approved! South your mouth is a celebration of Mandy's irresistible southern recipes, as well as her secrets for turning a so-so recipe into a "so ah-maz-ing!" dish you'll be proud to serve. Her down-to-earth recipes and easy-going southern style will have you cooking and laughing at the same time!"--Provided by publisher.
The True Writer's Life
Author: William Lee Ballard
Publisher: FriesenPress
ISBN: 1460244184
Category : Religion
Languages : en
Pages : 190
Book Description
This book has the potential to transform aspiring writers into published authors! Inside every reader is a writer, and inside every writer is a spiritual being, but even deeper than that, every spiritual being has the ability to tap into the mind and heart of God. Where does writing come from? Where do the ideas come from? How can you, as a writer, never worry about where your next idea, book, or blog is going to come from? This book answers those questions with profound insight and wisdom. There is a way to discover an endless vast of ideas and thoughts that can heal the world and change lives. The True Writer’s Life: Discovering the Author and Finisher of Our Faith is more than just discovering that you are a writer. It is discovering the Spirit of writing that dwells within you.
Publisher: FriesenPress
ISBN: 1460244184
Category : Religion
Languages : en
Pages : 190
Book Description
This book has the potential to transform aspiring writers into published authors! Inside every reader is a writer, and inside every writer is a spiritual being, but even deeper than that, every spiritual being has the ability to tap into the mind and heart of God. Where does writing come from? Where do the ideas come from? How can you, as a writer, never worry about where your next idea, book, or blog is going to come from? This book answers those questions with profound insight and wisdom. There is a way to discover an endless vast of ideas and thoughts that can heal the world and change lives. The True Writer’s Life: Discovering the Author and Finisher of Our Faith is more than just discovering that you are a writer. It is discovering the Spirit of writing that dwells within you.
Blind Secrets
Author: Lynn Chantale
Publisher: 4 Horsemen Publications, Inc.
ISBN: 1644503034
Category : Fiction
Languages : en
Pages : 134
Book Description
When one is blind trust is important, but who can you trust when someone is trying to kill you? Wealthy, blind and grieving, Amelia Hastings-Bedford would gladly give away her fortune if it would bring back her beloved, Joshua. Knowing her money can’t, she forges into a marriage of convenience with Gareth, family friend and law partner. Gareth Bedford knows two things; someone is trying to kill Amelia and someone is embezzling company funds. Gareth does all he can to protect Amelia from her enemies., but doing so places him in the crosshairs. When a family member’s action creates tragic consequences only one thing can save Amelia. Joshua.
Publisher: 4 Horsemen Publications, Inc.
ISBN: 1644503034
Category : Fiction
Languages : en
Pages : 134
Book Description
When one is blind trust is important, but who can you trust when someone is trying to kill you? Wealthy, blind and grieving, Amelia Hastings-Bedford would gladly give away her fortune if it would bring back her beloved, Joshua. Knowing her money can’t, she forges into a marriage of convenience with Gareth, family friend and law partner. Gareth Bedford knows two things; someone is trying to kill Amelia and someone is embezzling company funds. Gareth does all he can to protect Amelia from her enemies., but doing so places him in the crosshairs. When a family member’s action creates tragic consequences only one thing can save Amelia. Joshua.
My Favorite Midlife Crisis (Yet)
Author: Toby Devens
Publisher: Sourcebooks, Inc.
ISBN: 1402234872
Category : Fiction
Languages : en
Pages : 397
Book Description
Dr. Gwyneth Berke has a perfect life...until one day she walks into her pantry, lets out a little scream of disbelief and begins the following list: What to do when you find out that your husband is in love with your interior decorator, Brad (or, A Midlife Crisis Checklist): --Get divorced (this is a must!) --Quickly discover a lifetime supply of humor (this will also help with your children and your mentally deteriorating father) --Stop sulking, show a little spirit and start a new life plan (also a must) --Recruit your two very dear, newly single friends to help you with it --Don't look back and enjoy the ride!
Publisher: Sourcebooks, Inc.
ISBN: 1402234872
Category : Fiction
Languages : en
Pages : 397
Book Description
Dr. Gwyneth Berke has a perfect life...until one day she walks into her pantry, lets out a little scream of disbelief and begins the following list: What to do when you find out that your husband is in love with your interior decorator, Brad (or, A Midlife Crisis Checklist): --Get divorced (this is a must!) --Quickly discover a lifetime supply of humor (this will also help with your children and your mentally deteriorating father) --Stop sulking, show a little spirit and start a new life plan (also a must) --Recruit your two very dear, newly single friends to help you with it --Don't look back and enjoy the ride!
Kirsten's Mission
Author: Merrillee Whren
Publisher: Merrillee Whren
ISBN: 1944773320
Category : Fiction
Languages : en
Pages : 228
Book Description
Nurse Kirsten Bailey believes family comes first. She refuses to cut former army medic Brady Hewitt any slack for not responding immediately to his ill grandmother’s plea for his presence. Brady has a good reason for his tardiness, and he wants to show the pretty but prickly nurse that her first impression of him is wrong. While they work together to help his grandmother and two young boys, Kirsten sees the sincerity of Brady’s kindness and charm. Kirsten wants to return to the mission field, so falling for Brady is out of the question. But she can’t dismiss the idea that he might be the man who will make her stay forever. The Village of Hope: A community built on service and love
Publisher: Merrillee Whren
ISBN: 1944773320
Category : Fiction
Languages : en
Pages : 228
Book Description
Nurse Kirsten Bailey believes family comes first. She refuses to cut former army medic Brady Hewitt any slack for not responding immediately to his ill grandmother’s plea for his presence. Brady has a good reason for his tardiness, and he wants to show the pretty but prickly nurse that her first impression of him is wrong. While they work together to help his grandmother and two young boys, Kirsten sees the sincerity of Brady’s kindness and charm. Kirsten wants to return to the mission field, so falling for Brady is out of the question. But she can’t dismiss the idea that he might be the man who will make her stay forever. The Village of Hope: A community built on service and love
Otherworld Chills
Author: Kelley Armstrong
Publisher: Penguin
ISBN: 0698173562
Category : Fiction
Languages : en
Pages : 465
Book Description
From the author of Hemlock Island--the final anthology from the #1 New York Times bestselling Otherworld series Embrace the obscure. New York Times bestselling author Kelley Armstrong once again opens the gates to the Otherworld. This collection of rare and never-before-published novellas and short stories brings the clever wit, dark twists, and intense suspense Otherworld readers have come to expect. Favorite characters return, secrets are revealed, and several important storylines reach their conclusions. PRAISE FOR KELLEY ARMSTRONG “Sexy, smart, and action-packed!” —Richelle Mead, New York Times bestselling author of the Vampire Academy series “Never a slow moment.” —Charlaine Harris, New York Times bestselling author of the Sookie Stackhouse series
Publisher: Penguin
ISBN: 0698173562
Category : Fiction
Languages : en
Pages : 465
Book Description
From the author of Hemlock Island--the final anthology from the #1 New York Times bestselling Otherworld series Embrace the obscure. New York Times bestselling author Kelley Armstrong once again opens the gates to the Otherworld. This collection of rare and never-before-published novellas and short stories brings the clever wit, dark twists, and intense suspense Otherworld readers have come to expect. Favorite characters return, secrets are revealed, and several important storylines reach their conclusions. PRAISE FOR KELLEY ARMSTRONG “Sexy, smart, and action-packed!” —Richelle Mead, New York Times bestselling author of the Vampire Academy series “Never a slow moment.” —Charlaine Harris, New York Times bestselling author of the Sookie Stackhouse series
Sheet Pan Suppers
Author: Molly Gilbert
Publisher: Workman Publishing
ISBN: 0761178422
Category : Cooking
Languages : en
Pages : 305
Book Description
It’s the one-pot meal reinvented, and what is sure to become every busy cook’s new favorite way of getting dinner on the table. It’s Sheet Pan Suppers—a breakthrough full-color cookbook with more than 120 recipes for complete meals, snacks, brunch, and even dessert, that require nothing more than a sheet pan, your oven, and Molly Gilbert’s inspired approach. The virtue of cooking on a sheet pan is two-fold. First there’s the convenience of cooking everything together and having just one pan to clean up. Then there’s the cooking method—roasting, baking, or broiling—three techniques that intensify flavors; in other words, food tastes better when cooked on a sheet pan (move over, slow cooker). But the real genius here is Molly Gilbert’s fresh, sophisticated approach. There are easy dinners for weeknight meals—Chicken Legs with Fennel and Orange; Soy-Mustard Salmon and Broccoli; Roasted Pork Tenderloin with Squash, Apples, and Onions. Special occasion meals—Rack of Lamb with Herby Bread Crumbs and Buttered Carrots; Asparagus and Black Cod in Parchment. Meatless meals—Israeli Couscous-Stuffed Peppers. Plus surprise extras, including in-a-snap party snacks—Baked Brie and Strawberries, Corn and Crab Cakes with Yogurt Aioli; quick brunch dishes like Greens and Eggs and Ham, and Baked Apricot French Toast; and, of course, dessert—Stone Fruit Slab Pie, Halloween Candy S’mores. Maximum ease, minimal cleanup, and mouthwatering recipes. In other words, a revelation that will change the way we cook.
Publisher: Workman Publishing
ISBN: 0761178422
Category : Cooking
Languages : en
Pages : 305
Book Description
It’s the one-pot meal reinvented, and what is sure to become every busy cook’s new favorite way of getting dinner on the table. It’s Sheet Pan Suppers—a breakthrough full-color cookbook with more than 120 recipes for complete meals, snacks, brunch, and even dessert, that require nothing more than a sheet pan, your oven, and Molly Gilbert’s inspired approach. The virtue of cooking on a sheet pan is two-fold. First there’s the convenience of cooking everything together and having just one pan to clean up. Then there’s the cooking method—roasting, baking, or broiling—three techniques that intensify flavors; in other words, food tastes better when cooked on a sheet pan (move over, slow cooker). But the real genius here is Molly Gilbert’s fresh, sophisticated approach. There are easy dinners for weeknight meals—Chicken Legs with Fennel and Orange; Soy-Mustard Salmon and Broccoli; Roasted Pork Tenderloin with Squash, Apples, and Onions. Special occasion meals—Rack of Lamb with Herby Bread Crumbs and Buttered Carrots; Asparagus and Black Cod in Parchment. Meatless meals—Israeli Couscous-Stuffed Peppers. Plus surprise extras, including in-a-snap party snacks—Baked Brie and Strawberries, Corn and Crab Cakes with Yogurt Aioli; quick brunch dishes like Greens and Eggs and Ham, and Baked Apricot French Toast; and, of course, dessert—Stone Fruit Slab Pie, Halloween Candy S’mores. Maximum ease, minimal cleanup, and mouthwatering recipes. In other words, a revelation that will change the way we cook.