Veterinary Guide to Goat Health and Welfare PDF Download
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Author: David Harwood
Publisher: The Crowood Press
ISBN: 1785006223
Category : Medical
Languages : en
Pages : 446
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Book Description
Goats are adaptable creatures in the wild but, if kept as pets, or commercially farmed, they rely very heavily on their owners not only for food, water and shelter, but also for protection from disease or injury. This second edition has been extensively updated to include more information on current issues such as antimicrobial and anthelmintic resistance, herd health planning, and new and emerging or changing conditions such as bovine TB. It is a clearly written, well-illustrated book and should be an invaluable, practical reference work aimed at all those who own, or care for, goats whether they be commercial goat farmers, smallholders, stock people, veterinary surgeons and students. It is written by an experienced veterinary surgeon, and its overall objective is to provide some practical advice on managing goats daily including tips on how to keep them fit and healthy, how to recognise signs of ill health, and when a veterinary surgeon needs to be consulted.
Author: David Harwood
Publisher: The Crowood Press
ISBN: 1785006223
Category : Medical
Languages : en
Pages : 446
Get Book Here
Book Description
Goats are adaptable creatures in the wild but, if kept as pets, or commercially farmed, they rely very heavily on their owners not only for food, water and shelter, but also for protection from disease or injury. This second edition has been extensively updated to include more information on current issues such as antimicrobial and anthelmintic resistance, herd health planning, and new and emerging or changing conditions such as bovine TB. It is a clearly written, well-illustrated book and should be an invaluable, practical reference work aimed at all those who own, or care for, goats whether they be commercial goat farmers, smallholders, stock people, veterinary surgeons and students. It is written by an experienced veterinary surgeon, and its overall objective is to provide some practical advice on managing goats daily including tips on how to keep them fit and healthy, how to recognise signs of ill health, and when a veterinary surgeon needs to be consulted.
Author: Cathy Dwyer
Publisher: Springer Science & Business Media
ISBN: 1402085532
Category : Science
Languages : en
Pages : 374
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Book Description
Animal welfare is attracting increasing interest worldwide, but particularly from those in developed countries, who now have the knowledge and resources to be able to improve the welfare of farm animals. The increased attention given to farm animal welfare in the West derives largely from the fact that the relentless pursuit of ?nancial reward and ef?ciency has led to the development of intensive animal production systems that disturb the conscience of many consumers. In developing countries, human survival is still a daily uncertainty, so that provision for animal welfare has to be balanced against human welfare. Welfare is usually provided for only if it supports the output of the animal, be it food, work, clothing, sport or companionship. In reality there are resources for all if they are properly husbanded in both developing and developed countries. The inequitable division of the world’s riches creates physical and psychological poverty for humans and animals alike in many sectors of the world. Livestock are the world’s biggest land user (FAO, 2002) and the population is increasing rapidly to meet the need of an expanding human population. Populations of farm animals managed by humans are therefore incre- ing worldwide, and in some regions there is a tendency to allocate fewer resources, such as labour, to each animal with potentially adverse consequences on the a- mals’ welfare.
Author: Graham R. Duncanson
Publisher: CABI
ISBN: 1780640048
Category : Medical
Languages : en
Pages : 340
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Book Description
Sheep and goats are farmed worldwide for meat, milk, skins and wool. This diverse range of uses means that many people rely on these animals as a source of income, food and warm clothing, though they can also be kept as pets. With an accessible structure designed for use in the field, this book provides a general veterinary guide to treating common conditions in these animals. It addresses veterinary medicines and their uses, on-site surgery, equipment, normal values and vital signs, vaccination, nutrition, dental treatment, poisoning and dermatology. Worldwide disease conditions are also covered in detail, with a particular focus on the welfare of the animal and economic reality. A valuable field guide for the veterinary practitioner, this book is also essential reading for veterinary students.
Author: Neville G. Gregory
Publisher: CABI
ISBN: 1845932153
Category : Medical
Languages : en
Pages : 309
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Book Description
"It is essential reading for students and practitioners in animal welfare and animal science, and will also be of interest to readers in meat, veterinary and food sciences, and applied ethology."--BOOK JACKET.
Author: Veerasamy Sejian
Publisher: Springer Nature
ISBN: 9811698368
Category : Medical
Languages : en
Pages : 334
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Book Description
This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.
Author: John G. Matthews
Publisher: John Wiley & Sons
ISBN: 1119073510
Category : Medical
Languages : de
Pages : 472
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Book Description
Diseases of the Goat, 4th Edition, is a revised and updated edition of the popular tool for veterinarians featuring of all aspects of goat medicine—from initial assessment and examination to diagnosis, treatment, and control of conditions. This highly practical, concise handbook is designed for frequent reference, and is suitable for all those treating and keeping goats. Provides information on to predators, euthanasia, post-mortem technique, and fracture repair Includes expanded coverage of a number of topics to appeal to a wider and more international audience especially in relation to poisonous plants Incorporates the impact of new developments in goat diseases, such as the geographical spread of exotic diseases into new regions
Author: Antonello Cannas
Publisher: CABI
ISBN: 1845933486
Category : Technology & Engineering
Languages : en
Pages : 307
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Book Description
Dairy goats have long been considered an important source of income for rural populations, providing the opportunity for profitable and sustainable diversity for small farms. Their importance is also increasing in intensive feeding systems and in large farms. They are highly adaptable due to their unique feeding habits and have become popular livestock animals in a range of environments, from temperate grasslands to subtropical, semi-arid and mountainous areas. Moreover, goat milk products are finding a growing acceptance in the world market and research has increased in feeding strategies for improved productivity and quality. Examining all aspects of dairy goat feeding and nutrition, this book represents a long awaited review of recent scientific research and updated techniques. Chapters discuss aspects such as the modelling and production of goat's milk as well as the estimation of nutrient requirements and food intake of goats.
Author: David Harwood
Publisher: CRC Press
ISBN: 1351648284
Category : Medical
Languages : en
Pages : 871
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Book Description
As textbooks go, this is one of the few that I may actually choose to read in a spare moment, not just when madly researching what could possibly be the problem when I get called to a goat farm. It contains interesting information on the background of goat farming, goat behaviour, nutrition and husbandry in the introductory section... This hardback, logically presented book will live on a handy shelf to be used on a regular basis. - Pam Brown, mixed practice vet at Alnorthumbria Vets, Wooler, in Veterinary Record, 27 April 2019 Key features: Covers both goat medicine and surgery Covers basic anatomy, commons breeds and husbandry Includes new and emerging diseases Goats are one of the most widely kept domestic animals globally, mainly as a result of the relative ease with which they can be kept and the obvious benefits provided to those who keep them. Goat Medicine and Surgery describes the key diseases that can have an impact on goat health and welfare worldwide, providing information on diagnosis, treatment, prognosis, management and control. Covers basic anatomy, common breeds and husbandry. Divided into chapters covering each body system Offers the common differential diagnoses, followed by the specific diagnosis and recommended treatments Covers a wide range of disorders, including new and emerging diseases Modern goat keeping gives us a full spectrum of activity from nomadic tribes moving with their animals, to the range-keeping in Australia, to units fattening goat kids for meat and to intensive goat dairy production systems. Alongside these production systems are those in which goats are kept in small numbers as a hobby, as pets and at public attractions. This book deals with the diseases and challenges impacting all kinds of goats and their owners. It will be invaluable to veterinarians in practice and training, animal scientists and agricultural advisors, as well as scientists interested in animal welfare.
Author: Michael C. Appleby
Publisher: CABI
ISBN: 1845934032
Category : Technology & Engineering
Languages : en
Pages : 476
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Book Description
Around 60 billion animals are bred for food each year worldwide and more than a billion are transported, often over long distances, every week. However, awareness and understanding of animal welfare, the factors that affect it and the correlation between it and other issues such as food safety and quality are increasing. Long distance transport can cause both physical and mental problems in animals and promoting animal welfare will be beneficial to both the animals and the agricultural and processing industries. In conjunction with a global coalition of NGOs working on animal transport and welfare, this volume brings together studies from well known animal scientists and researchers to review the implications and necessity of long distance animal transport for slaughter. Authoritative reports on regional practices are combined with discussions of the science, economics, legislation and procedures involved in this practice. This review will be essential for researchers and professionals within animal production and welfare as well as veterinary science.
Author: Clive J. C. Phillips
Publisher: Springer
ISBN: 3319273566
Category : Technology & Engineering
Languages : en
Pages : 270
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Book Description
This book explores the importance of good nutrition in ensuring an adequate standard of welfare for farm animals. It is often not realized that farm animals can suffer when they are fed unsuitable diets, which may be because these diets are more economic or the farmer does not know how to rectify poor nutrition. This book reveals how to recognize and deal with feeding problems in farm animals, when the animal’s behaviour is indicating a deficiency, through oral stereotypies for example. Feeding livestock in emergency situations can present special challenges, and the availability of clean and potable water, one of the essential components of life, can also be an unrecognized problem for many farm animals. Feeding farm animals effectively is rarely recognized for the major welfare issue that it is. We may assume that animals in intensive husbandry conditions have adequate feed, yet it is often too concentrated and designed primarily to immediately maximize production from the animals, in the form of growth, milk yield or reproduction. In extensive rangeland conditions adequate feed supply also cannot be assured, potentially leading to undernutrition with serious consequences for the health and even survival of livestock. This book will provide a much-needed review of the relationships between nutrition and the welfare of farm animals.
