The Ultimate Book of Cocktails PDF Download
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Author: Dan Jones
Publisher: Hardie Grant Publishing
ISBN: 1784885886
Category : Cooking
Languages : en
Pages : 375
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Book Description
In The Ultimate Book of Cocktails, bestselling cocktail author Dan Jones shares over 100 of his best-loved drinks. Starting with the basics, Dan covers the essentials of a home bar, from equipment and glassware to spirits needed, also including his own recipes for syrups, sours and brines. The cocktail list will have you powering through that leftover vodka you've had gathering dust in the kitchen in no time! From classic tipples to batch drinks for a crowd, hair-of-the-dog hangover cures, inventive new drinks, seasonal hits, tropical tasters and more, this is the bible of cocktails. Wow your guests with a mojito good enough to impress Ernest Hemingway, get the party started with a big batch of Backyard Sangria, and knock the socks off of winter with a hot and steamy Mexican Hot Chocolate. From summer tipples to winter warmers, this is the only cocktail book you will ever need. All written in Dan's witty, engaging style, The Ultimate Book of Cocktails is perfect for the cocktail-lover in your life.
Author: Dan Jones
Publisher: Hardie Grant Publishing
ISBN: 1784885886
Category : Cooking
Languages : en
Pages : 375
Get Book Here
Book Description
In The Ultimate Book of Cocktails, bestselling cocktail author Dan Jones shares over 100 of his best-loved drinks. Starting with the basics, Dan covers the essentials of a home bar, from equipment and glassware to spirits needed, also including his own recipes for syrups, sours and brines. The cocktail list will have you powering through that leftover vodka you've had gathering dust in the kitchen in no time! From classic tipples to batch drinks for a crowd, hair-of-the-dog hangover cures, inventive new drinks, seasonal hits, tropical tasters and more, this is the bible of cocktails. Wow your guests with a mojito good enough to impress Ernest Hemingway, get the party started with a big batch of Backyard Sangria, and knock the socks off of winter with a hot and steamy Mexican Hot Chocolate. From summer tipples to winter warmers, this is the only cocktail book you will ever need. All written in Dan's witty, engaging style, The Ultimate Book of Cocktails is perfect for the cocktail-lover in your life.
Author: Stuart Walton
Publisher: Hermes House (UK)
ISBN: 9781844771882
Category : Cooking
Languages : en
Pages : 0
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Book Description
A complete guide to the different types of drinks and mixers available, including spirits, fortified wines, beer, wine, and non-alcoholic drinks.
Author: Mittie Hellmich
Publisher: Chronicle Books
ISBN: 0811872904
Category : Cooking
Languages : en
Pages : 477
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Book Description
The Ultimate Bar Book — The bartender's bible and a James Beard nominee for the best Wine and Spirit book, 2008 The cocktail book for your home: The Ultimate Bar Book is an indispensable guide to classic cocktails and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips. Classic cocktails and new drinks: As the mistress of mixology, the author Mittie Hellmich has the classics down for the Martini, the Bloody Mary—and the many variations such as the Dirty Martini and the Virgin Mary. And then there are all the creative new elixirs the author brings to the table, like the Tasmanian Twister Cocktail or the Citron Sparkler. Illustrated secrets of classic cocktails and more: Illustrations show precisely what type of glass should be used for each drink. With dozens of recipes for garnishes, rims, infusions, and syrups; punches, gelatin shooters, hot drinks, and non-alcoholic beverages; and let's not forget an essential selection of hangover remedies, The Ultimate Bar Book is nothing short of top-shelf. If you liked PTD Cocktail Book, 12 Bottle Bar and The Joy of Mixology, you'll love The Ultimate Bar Book
Author: Yangdup Lama
Publisher: SCB Distributors
ISBN: 8183283543
Category : Cooking
Languages : en
Pages : 165
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Book Description
Cocktails and Dreams is put together by people who represent the modern, young India a bartender and a well-travelled development professional in some senses an unlikely cocktail. It comes at a time when India now exposed to the outside world does not consider drinking as a social taboo but enjoys a fine cocktail or two. With a significant change in urban lifestyles, the fifty original recipes help people to look beyond the traditional whisky on the rocks and rum and coke.
Author: Editors of PUNCH
Publisher: Ten Speed Press
ISBN: 039957932X
Category : Cooking
Languages : en
Pages : 354
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Book Description
An indispensable atlas of the best cocktail recipes—each fully photographed—for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium for both home and professional bartenders, The Essential Cocktail Book answers all of these questions and more—through recipes, lore and techniques for 150 drinks, both modern and classic.
Author: Owen Warrtige
Publisher:
ISBN: 9781637331507
Category : Cooking
Languages : en
Pages : 80
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Book Description
Have you always wanted to learn how to make expensive-looking and stylish cocktails but you were afraid the whole subject was too hard to learn? Good news is coming your way - it's entirely possible to make delicious, professional cocktails in the comfort of your own home. Impress your guests with vodka, gin, whiskey, rum, and even non-alcoholic cocktails and forget having to wait at the bar any longer. There are some basic techniques to learn when it comes to cocktail making, or mixology as it is better known. However, these aren't too hard to learn and once you have the right equipment in place, you'll be able to quickly master the techniques that will allow you to mix and muddle your way to cocktail heaven. The downside of cocktail making is that you need to have a stock of ingredients on hand in order to whip up a batch of your favourite drink. For the most part, this is quite easy, as vodka, rum, whiskey, etc, are all quite easy to find. The mixers are often the difficult part, but in most supermarkets, you will find the ingredients you need. However much buying the ingredients costs you, it will never be as much as several rounds of cocktails in a high quality bar. Whether you want to relax at home with a drink in hand, or you have an upcoming event you need to cater for, learning how to make your favourite cocktails is never a waste of time. Your guests will be suitably impressed and if you have children or non-drinkers in attendance, you can learn about non-alcoholic cocktails very easily too. These cocktails simply omit the alcohol but use the same mixing techniques. This Cocktail Cookbook is going to teach you the basics and then take you through 50 delicious and easy cocktail recipes to replicate for yourself. The only question is, which will you start with?
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1945256958
Category : Cooking
Languages : en
Pages : 273
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Book Description
All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.
Author:
Publisher:
ISBN: 9781614286196
Category : Cooking
Languages : en
Pages : 240
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Book Description
From the classic Margarita to the Love Byte, "Cocktail Chameleon" is award-winning designer and producer Mark Addison's invitation to join him as he dresses up twelve cocktails in twelve unique variations for 144 signature takes on the classics. Mr. Addison tantalizes with molecular mixology to create the Anti-Gravity, instructs on how to reinvent the beloved Bloody Mary with sake, and invokes the famed royal rose garden with the Versailles. Inspiring the creative mixologist in everyone, Cocktail Chameleon will become an instant ally for hosts looking to elevate an occasion, or a much-needed friend to help unwind and end the day on a high note!
Author: Anthony Dias Blue
Publisher: MorrowCB
ISBN: 9780060950071
Category : Cooking
Languages : en
Pages : 324
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Book Description
Anthony Dias Blue, America's foremost expert on wines and spirits, has written the definitive American book on cocktails. In this huge and comprehensive volume, Blue tells us everything: how to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use (you must have bourbon on hand but coffee liqueur is only "sometimes required"); bar and cocktail definitions (learn the difference between a julep and a smash, a toddy and a flip); calorie charts, mixology tips, and an illustrated description of glasses. Organized by spirit, each chapter -- about vodka, scotch, gin, brandy, aquavit, and every other wine and spirit -- is introduced by an accessible and eloquent essay. The characteristics that define and create particular spirits are lovingly described so the reader is drawn into an appreciation of those qualities that make the spirits interesting and delicious. The spirits are the foundation, but the drinks are central to this book. More than 1,000 "recipes" for cocktails are here: Classics, Creative Concoctions, Signature Drinks, Tropical Drinks -- everything from the popular Martini and Coco Loco to Trader Vic's West Indian Punch, Midori Sour, and a Velvet Hammer. Teetotalers can enjoy a Black Cow (made with root beer), or a Big Banana, fruit smoothies, and lots more.
Author: Kurt Maitland
Publisher: Cider Mill Press
ISBN: 1400342732
Category : Cooking
Languages : en
Pages : 849
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Book Description
Drink is the definitive reference guide for the cocktail renaissance. Inside, you'll find something to satisfy everyone's taste. This ultimate cocktail book features: Over 1,100 easy-to-follow cocktail recipes that span the wide world of spirits A brief history of cocktails A comprehensive guide to homemade ingredients, including infusions, shrubs, and simple syrups Necessary tools to make great cocktails and an explanation of terms A guide to selecting the right spirits and perfectly garnishing your cocktails The importance of ice in a cocktail Chapters specifically dedicated each type of spirit, along with a chapter for mocktails and non-alchoholic beverages Interviews and signature recipes from industry insiders from bars and bartenders from around the world, from New York City to New Orleans, Belfast to Buenos Aires, and beyond. This tour around the world of cocktails will help you enhance every experience from making a cocktail for yourself or a punch for a party.
