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Author:
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Category :
Languages : en
Pages : 1460
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Author:
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ISBN:
Category :
Languages : en
Pages : 1460
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Category : Sexually transmitted diseases
Languages : en
Pages : 754
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Author: Wilder Dwight Bancroft
Publisher:
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Category : Chemistry
Languages : en
Pages : 742
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Includes section "New Books"
Author:
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Category : Chemistry
Languages : en
Pages : 740
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Author: Yan Xu
Publisher: Springer Nature
ISBN: 9811921954
Category : Science
Languages : en
Pages : 614
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Book Description
This book provides a cutting-edge scientific overview of Chinese liquor, also known as Baijiu. Chinese liquor is one of the world’s most ancient fermented alcoholic beverages. Fermented foods and beverages are consumed worldwide as an indispensable constituent in our daily life. However, most fermented foods rely on traditional techniques with limited known scientific knowledge. These indigenous processes are typically empirical without scientifically-based control and technological insights. The book analyses Chinese liquor processing on the three most important disciplines of fermented foods: process technology/engineering, flavor chemistry, and microbiology. It also addresses the perspectives and future research needs associated with spontaneous fermented foods. This book offers a deep understanding of the science of Chinese liquor production to students, researchers, and related practitioners both in the academic and the industry. It would also benefit many other fields of fermented foods for their optimization, standardization, and modernization.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251024126
Category : Technology & Engineering
Languages : en
Pages : 340
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Author: Robert Bruce Thompson
Publisher: Maker Media, Inc.
ISBN: 1449336558
Category : Science
Languages : en
Pages : 690
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Book Description
Experience the magic of biology in your own home lab. This hands-on introduction includes more than 30 educational (and fun) experiments that help you explore this fascinating field on your own. Perfect for middle- and high-school students and DIY enthusiasts, this full-color guide teaches you the basics of biology lab work and shows you how to set up a safe lab at home. The Illustrated Guide to Home Biology Experiments is also written with the needs of homeschoolers firmly in mind, as well as adults who are eager to explore the science of nature as a life-long hobby. To get the most from the experiments, we recommend using this guide in conjunction with a standard biology text, such as the freely downloadable CK-12 Biology (ck-12.org). Master the use of the microscope, including sectioning and staining Build and observe microcosms, soda-bottle worlds of pond life Investigate the chemistry of life from simple acids, bases, and buffers to complex carbohydrates, proteins, lipids, enzymes, and DNA Extract, isolate, and observe DNA Explore photosynthesis, osmosis, nitrogen fixation, and other life processes Investigate the cell cycle (mitosis and cytokinesis) Observe populations and ecosystems, and perform air and water pollution tests Investigate genetics and inheritance Do hands-on microbiology, from simple culturing to micro-evolution of bacteria by forced selection Gain hands-on lab experience to prepare for the AP Biology exam Through their company, The Home Scientist, LLC (thehomescientist.com/biology), the authors also offer inexpensive custom kits that provide specialized equipment and supplies you’ll need to complete the experiments. Add a microscope and some common household items and you’re good to go.
Author: Will Corporation
Publisher:
ISBN:
Category : Laboratories
Languages : en
Pages : 628
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Author: United States. Patent Office
Publisher:
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Category : Patents
Languages : en
Pages : 1486
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Author:
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Category :
Languages : en
Pages : 80
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