The Solar Food Dryer PDF Download
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Author: Eben Fodor
Publisher: New Society Publishers
ISBN: 155092415X
Category : Cooking
Languages : en
Pages : 143
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Book Description
The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity. With your own solar-powered food dryer, you can quickly and efficiently dry all your extra garden veggies, fruits and herbs to preserve their goodness all year long-with free sunshine! Applicable to a wide geography-wherever gardens grow-this well illustrated book includes: Complete step-by step plans for building a high-performance, low-cost solar food dryer from readily-available materials solar energy design concepts food drying tips and recipes resources, references, solar charts, and more. - A Mother Earth News Book for Wiser Living -
Author: Eben Fodor
Publisher: New Society Publishers
ISBN: 155092415X
Category : Cooking
Languages : en
Pages : 143
Get Book Here
Book Description
The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity. With your own solar-powered food dryer, you can quickly and efficiently dry all your extra garden veggies, fruits and herbs to preserve their goodness all year long-with free sunshine! Applicable to a wide geography-wherever gardens grow-this well illustrated book includes: Complete step-by step plans for building a high-performance, low-cost solar food dryer from readily-available materials solar energy design concepts food drying tips and recipes resources, references, solar charts, and more. - A Mother Earth News Book for Wiser Living -
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity. With your own solar-powered food dryer, you can quickly and efficiently dry all your extra garden veggies, fruits, and herbs to preserve their goodness all year long-with free sunshine! Applicable to a wide geography-wherever gardens grow-this well-illustrated book includes: Complete step-by-step plans for building a high-performance, low-cost solar food dryer from readily available materials Solar energy design concepts Food drying tips and recipes Resources, references, solar charts, and more Eben Fodor is an organic gardener with a background in solar energy and engineering. He works as a community planning consultant in Eugene, Oregon.
Author: Teresa Marrone
Publisher: Storey Publishing
ISBN: 1603429271
Category : Cooking
Languages : en
Pages : 353
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Book Description
Enjoy that fresh harvest taste all year. Whether you’re using a dehydrator, oven, or the sun’s rays, you can easily dry your own vegetables, fruits, herbs, and meat. Teresa Marrone’s simple step-by-step instructions cover all the basics you need to know about drying, storing, and rehydrating your favorite foods. With over 140 dried-food recipes — ranging from veggie chips to casseroles and beef jerky to baby purées — you’ll be amazed at the variety of healthy and delicious options that dried foods offer.
Author: Piers Warren
Publisher: Bloomsbury Publishing
ISBN: 1907448004
Category : Gardening
Languages : en
Pages : 154
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Book Description
Become self-sufficient all year round with this handy guide to storing your garden produce. There is a huge sense of satisfaction in being so self-reliant that you can grow fresh fruit and vegetables all year. With less than an acre, you can cultivate enough produce to feed a family of four for an entire year – but as most produce is ripe in the summer and autumn, most of it will go to waste without proper storage. How to Store Your Garden Produce: The Key to Self-Sufficiency is a modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year round. The book is beautifully organised with the first part detailing a variety of creative storage methods, including basic storage, clamping, drying and vacuum-packing as well as pickles, chutneys, cheese, jams and jellies. The book also features an easy-to-use A-Z list of produce, in which each entry includes recommended varieties, suggested methods of storage and a range of delicious and unusual recipes to try out, from apple cider and strawberry wine to mushroom ketchup and pumpkin soup. With this helpful book, you'll know where your food has come from, save money, avoid packaging and eat home-grown food. Learn simple and enjoyable techniques for storing your produce and embrace the wonderful world of self-sufficiency.
Author: Christy Wilhelmi
Publisher: Simon and Schuster
ISBN: 1440557802
Category : Gardening
Languages : en
Pages : 349
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Book Description
Geek out with Mother Nature! There is much more to gardening than what you've learned in school. With Gardening for Geeks, you'll examine your ecosystem and discover how you can create the right environment for your plants. From analyzing meteorological patterns in order to plan productive beds to experimenting with the carbon and nitrogen levels in your soil, this book will teach you all about the developments and chemical reactions that occur at each phase of growth and how you can alter your planting techniques to construct the most thriving, productive garden possible. Each chapter also utilizes a wide range of inexpensive tests, gadgets, and methods that you can use to help evaluate, monitor, and enhance your plot. Complete with troubleshooting solutions and useful charts and graphs, Gardening for Geeks has everything you need to establish a beautiful and sustainable vegetable patch--one microclimate at a time!
Author: Tammy Gangloff
Publisher: Stackpole Books
ISBN: 0811760863
Category : Cooking
Languages : en
Pages : 386
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Book Description
The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest.
Author: Al Fritsch
Publisher: University Press of Kentucky
ISBN: 0813172179
Category : Architecture
Languages : en
Pages : 454
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Book Description
Healing Appalachia is a practical guide for environmentally conscious residents of Appalachia and beyond. It is also the first book to apply “appropriate technology,” or the most basic technology that can effectively achieve the desired result, to this specific region. Authors Al Fritsch and Paul Gallimore have performed over 200 environmental resource assessments in thirty-three states. They bring this knowledge to bear as they examine thirty low-cost, people-friendly, and environmentally benign appropriate technologies that can be put to work today in Appalachia. They discuss such issues as renewable energy and energy conservation, food preservation and gardening, forest management, land use, transportation, water conservation, proper waste disposal, and wildlife protection. They pay close attention to the practicality of each technique according to affordability, ease of use, and ecological soundness. Their subjects range from solar home heating to greenhouses, from aquaculture to compost toilets, from organic gardening to wildlife restoration and enhancement, and from solar cars to microhydropower facilities. Their discussions of each topic benefit from the knowledge gained from thirty years of practical experience at environmental demonstration centers and public interest and educational organizations. Each section of the book includes details on construction and maintenance, as well as resources for locating further information, making this an essential volume for everyone who cares about the future of Appalachia.
Author:
Publisher:
ISBN:
Category : Renewable energy sources
Languages : en
Pages : 562
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Book Description
Author: Jorge Del Real Olvera
Publisher:
ISBN: 9535125664
Category :
Languages : en
Pages : 106
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Book Description
Author: Zeki Berk
Publisher: Academic Press
ISBN: 0124159869
Category : Technology & Engineering
Languages : en
Pages : 721
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Book Description
The past 30 years have seen the establishment of food engineering both as an academic discipline and as a profession. Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics. - Strong emphasis on the relationship between engineering and product quality/safety - Links theory and practice - Considers topics in light of factors such as cost and environmental issues
