Author: John M. Lawrence
Publisher: Elsevier Science Limited
ISBN: 9780444503909
Category : Science
Languages : en
Pages : 419
Book Description
Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.
Edible Sea Urchins
Author: John M. Lawrence
Publisher: Elsevier Science Limited
ISBN: 9780444503909
Category : Science
Languages : en
Pages : 419
Book Description
Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.
Publisher: Elsevier Science Limited
ISBN: 9780444503909
Category : Science
Languages : en
Pages : 419
Book Description
Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.
Sea Urchins of the World
Author: Ashley Miskelly
Publisher:
ISBN: 9780646518961
Category : Sea urchins
Languages : en
Pages : 104
Book Description
Publisher:
ISBN: 9780646518961
Category : Sea urchins
Languages : en
Pages : 104
Book Description
Echinoderm Aquaculture
Author: Nicholas Brown
Publisher: John Wiley & Sons
ISBN: 0470960388
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stocks, and researchers and seafood industry personnel are now looking towards aquaculture as a means of providing a sustainable supply of these organism. Echinoderm Aquaculture is a practical reference on the basic biology and current culture practices for a wide range of geographically diverse echinoderm species. Echinoderm Aquaculture begins by examining the basic ecology and biology of sea urchins and sea cucumbers as well as the breadth of uses of these organisms as a source of food and bioactive compound. Subsequent chapters delineate the specific species of interest invarious geographic regions from around the world. Together, chapters provide a comprehensive coverage of culture practices. Echinoderm Aquaculture is a practical reference for researchers and industry personnel, and will serve as an invaluable resource to this rapidly growing segment of the aquaculture industry.
Publisher: John Wiley & Sons
ISBN: 0470960388
Category : Technology & Engineering
Languages : en
Pages : 386
Book Description
Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stocks, and researchers and seafood industry personnel are now looking towards aquaculture as a means of providing a sustainable supply of these organism. Echinoderm Aquaculture is a practical reference on the basic biology and current culture practices for a wide range of geographically diverse echinoderm species. Echinoderm Aquaculture begins by examining the basic ecology and biology of sea urchins and sea cucumbers as well as the breadth of uses of these organisms as a source of food and bioactive compound. Subsequent chapters delineate the specific species of interest invarious geographic regions from around the world. Together, chapters provide a comprehensive coverage of culture practices. Echinoderm Aquaculture is a practical reference for researchers and industry personnel, and will serve as an invaluable resource to this rapidly growing segment of the aquaculture industry.
Tennessee Williams in Bangkok
Author: Eddie Woods
Publisher:
ISBN: 9780934301718
Category : Biography & Autobiography
Languages : en
Pages : 156
Book Description
A playwright, a journalist, and a stunningly beautiful drag-queen prostitute. In this fascinating memoir, Eddie Woods brings all three together. And along the way graces us with countless insights into the heart and mind of one of America's greatest dramatists. Even while paying homage to his beloved Kim, the most unique of his many lovers. As well as regaling us with numerous other tales of his more than two years in the City of Angels. Wherever he is, Tennessee Williams is smiling at this book. Now you can smile with him.
Publisher:
ISBN: 9780934301718
Category : Biography & Autobiography
Languages : en
Pages : 156
Book Description
A playwright, a journalist, and a stunningly beautiful drag-queen prostitute. In this fascinating memoir, Eddie Woods brings all three together. And along the way graces us with countless insights into the heart and mind of one of America's greatest dramatists. Even while paying homage to his beloved Kim, the most unique of his many lovers. As well as regaling us with numerous other tales of his more than two years in the City of Angels. Wherever he is, Tennessee Williams is smiling at this book. Now you can smile with him.
My Year Abroad
Author: Chang-rae Lee
Publisher: Penguin
ISBN: 0698407040
Category : Fiction
Languages : en
Pages : 497
Book Description
INSTANT NATIONAL BESTSELLER A New York Times Notable Book * Named a Best Book of the Year by Vogue, TIME, and Marie Claire “A manifesto to happiness—the one found when you stop running from who you are.” –New York Times Book Review “An extraordinary book, acrobatic on the level of the sentence, symphonic across its many movements—and this is a book that moves…My Year Abroad is a wild ride—a caper, a romance, a bildungsroman, and something of a satire of how to get filthy rich in rising Asia.” – Vogue From the award-winning author of Native Speaker and On Such a Full Sea, an exuberant, provocative story about a young American life transformed by an unusual Asian adventure – and about the human capacities for pleasure, pain, and connection. Tiller is an average American college student with a good heart but minimal aspirations. Pong Lou is a larger-than-life, wildly creative Chinese American entrepreneur who sees something intriguing in Tiller beyond his bored exterior and takes him under his wing. When Pong brings him along on a boisterous trip across Asia, Tiller is catapulted from ordinary young man to talented protégé, and pulled into a series of ever more extreme and eye-opening experiences that transform his view of the world, of Pong, and of himself. In the breathtaking, “precise, elliptical prose” that Chang-rae Lee is known for (The New York Times), the narrative alternates between Tiller’s outlandish, mind-boggling year with Pong and the strange, riveting, emotionally complex domestic life that follows it, as Tiller processes what happened to him abroad and what it means for his future. Rich with commentary on Western attitudes, Eastern stereotypes, capitalism, global trade, mental health, parenthood, mentorship, and more, My Year Abroad is also an exploration of the surprising effects of cultural immersion—on a young American in Asia, on a Chinese man in America, and on an unlikely couple hiding out in the suburbs. Tinged at once with humor and darkness, electric with its accumulating surprises and suspense, My Year Abroad is a novel that only Chang-rae Lee could have written, and one that will be read and discussed for years to come.
Publisher: Penguin
ISBN: 0698407040
Category : Fiction
Languages : en
Pages : 497
Book Description
INSTANT NATIONAL BESTSELLER A New York Times Notable Book * Named a Best Book of the Year by Vogue, TIME, and Marie Claire “A manifesto to happiness—the one found when you stop running from who you are.” –New York Times Book Review “An extraordinary book, acrobatic on the level of the sentence, symphonic across its many movements—and this is a book that moves…My Year Abroad is a wild ride—a caper, a romance, a bildungsroman, and something of a satire of how to get filthy rich in rising Asia.” – Vogue From the award-winning author of Native Speaker and On Such a Full Sea, an exuberant, provocative story about a young American life transformed by an unusual Asian adventure – and about the human capacities for pleasure, pain, and connection. Tiller is an average American college student with a good heart but minimal aspirations. Pong Lou is a larger-than-life, wildly creative Chinese American entrepreneur who sees something intriguing in Tiller beyond his bored exterior and takes him under his wing. When Pong brings him along on a boisterous trip across Asia, Tiller is catapulted from ordinary young man to talented protégé, and pulled into a series of ever more extreme and eye-opening experiences that transform his view of the world, of Pong, and of himself. In the breathtaking, “precise, elliptical prose” that Chang-rae Lee is known for (The New York Times), the narrative alternates between Tiller’s outlandish, mind-boggling year with Pong and the strange, riveting, emotionally complex domestic life that follows it, as Tiller processes what happened to him abroad and what it means for his future. Rich with commentary on Western attitudes, Eastern stereotypes, capitalism, global trade, mental health, parenthood, mentorship, and more, My Year Abroad is also an exploration of the surprising effects of cultural immersion—on a young American in Asia, on a Chinese man in America, and on an unlikely couple hiding out in the suburbs. Tinged at once with humor and darkness, electric with its accumulating surprises and suspense, My Year Abroad is a novel that only Chang-rae Lee could have written, and one that will be read and discussed for years to come.
The Sea Urchin Embryo
Author: G. Giudice
Publisher: Springer Science & Business Media
ISBN: 364270431X
Category : Science
Languages : en
Pages : 250
Book Description
This book should be regarded as the continuation to my previous book Developmental Biology of the Sea Urchin Embryo, edited by the Academic Press in 1973, rather than as a new edition. Due to the exceedingly high rate of development in this field (something like 2000 papers have been published on this subject in these last 10 years), I preferred, in fact, not to describe again in detail the enormous amount of the old literature, as was attempted in my previous book, but to briefly summarize the state of the art in each problem and to describe in some detail the experiments per formed in the last 12 years. In doing so, more emphasis was given to the more recent ones and to those which can be considered as corner stones in each subject. Care was, however, taken to mention the reviews or key papers in which the reader can find a source of the details of the older literature, besides refering him to my previous book.
Publisher: Springer Science & Business Media
ISBN: 364270431X
Category : Science
Languages : en
Pages : 250
Book Description
This book should be regarded as the continuation to my previous book Developmental Biology of the Sea Urchin Embryo, edited by the Academic Press in 1973, rather than as a new edition. Due to the exceedingly high rate of development in this field (something like 2000 papers have been published on this subject in these last 10 years), I preferred, in fact, not to describe again in detail the enormous amount of the old literature, as was attempted in my previous book, but to briefly summarize the state of the art in each problem and to describe in some detail the experiments per formed in the last 12 years. In doing so, more emphasis was given to the more recent ones and to those which can be considered as corner stones in each subject. Care was, however, taken to mention the reviews or key papers in which the reader can find a source of the details of the older literature, besides refering him to my previous book.
The River Cottage Fish Book
Author: Hugh Fearnley-Whittingstall
Publisher: A&C Black
ISBN: 9780747588696
Category : Cooking
Languages : en
Pages : 616
Book Description
Provides an understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. This book explains the ins and outs of procuring a good fish, as well as how to buy and catch fish in an ethical way, and how to prepare it for the kitchen.
Publisher: A&C Black
ISBN: 9780747588696
Category : Cooking
Languages : en
Pages : 616
Book Description
Provides an understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. This book explains the ins and outs of procuring a good fish, as well as how to buy and catch fish in an ethical way, and how to prepare it for the kitchen.
Development of Sea Urchins, Ascidians, and Other Invertebrate Deuterostomes: Experimental Approaches
Author: Charles A. Ettensohn
Publisher: Gulf Professional Publishing
ISBN: 9780124802797
Category : Science
Languages : en
Pages : 948
Book Description
This book provides a practical guide to experimental methods for studying the development of invertebrate deuterostomes, such as sea urchins, ascidians, hemichordates, and amphioxus. These model organisms are of contemporary and historical importance to the study of developmental biology, particularly genomic research. The chapters provide detailed experimental protocols that cover a broad range of topics in modern experimental methods. Topics covered range from rearing embryos to the care of adult animals, while also presenting the basic experimental methods including light and electron microscopy, used to study gene expression, transgenics, reverse genetics, and genomic approaches. * Covers a wide range of methods, from classical embryology through modern genomics * Discusses animals related to vertebrates, providing a valuable evolutionary perspective * Includes a practical guide to the use of sea urchins in the teaching laboratory
Publisher: Gulf Professional Publishing
ISBN: 9780124802797
Category : Science
Languages : en
Pages : 948
Book Description
This book provides a practical guide to experimental methods for studying the development of invertebrate deuterostomes, such as sea urchins, ascidians, hemichordates, and amphioxus. These model organisms are of contemporary and historical importance to the study of developmental biology, particularly genomic research. The chapters provide detailed experimental protocols that cover a broad range of topics in modern experimental methods. Topics covered range from rearing embryos to the care of adult animals, while also presenting the basic experimental methods including light and electron microscopy, used to study gene expression, transgenics, reverse genetics, and genomic approaches. * Covers a wide range of methods, from classical embryology through modern genomics * Discusses animals related to vertebrates, providing a valuable evolutionary perspective * Includes a practical guide to the use of sea urchins in the teaching laboratory
SEA STARS SEA URCHINS ALLIES
Author: HENDLE GORDON
Publisher: Smithsonian
ISBN: 9781560984504
Category : Echinodermata
Languages : en
Pages : 0
Book Description
Echinoderms, the star fish skeletons that beachcombers collect, are brilliantly colored and intricately ornamented creatures in their natural habitat. This reference features over 130 color photographs of five classes of echinoderms (sea stars, brittle stars, sea urchins, feather stars, and sea cucu
Publisher: Smithsonian
ISBN: 9781560984504
Category : Echinodermata
Languages : en
Pages : 0
Book Description
Echinoderms, the star fish skeletons that beachcombers collect, are brilliantly colored and intricately ornamented creatures in their natural habitat. This reference features over 130 color photographs of five classes of echinoderms (sea stars, brittle stars, sea urchins, feather stars, and sea cucu
Sicilian Seafood Cooking
Author: Marisa Wilkins
Publisher: New Holland Publishers
ISBN: 9781742576602
Category : Cooking (Seafood)
Languages : en
Pages : 0
Book Description
Sicilians love seafood and seasonal produce. Sicilian Seafood is an intriguing compendium of 120 unusual traditional recipes for seafood and its accompaniments--including a great variety of first and second-course dishes, food for feasts, special sauces, delicious vegetables. A lively, authoritative book, it celebrates the great diversity of Sicilian food, which is intensely regional. The author takes readers on a culinary journey around Sicily, using seasonal produce and traditional cooking methods and techniques, layered with fascinating information about the origins of recipes and information about sustainability issues.
Publisher: New Holland Publishers
ISBN: 9781742576602
Category : Cooking (Seafood)
Languages : en
Pages : 0
Book Description
Sicilians love seafood and seasonal produce. Sicilian Seafood is an intriguing compendium of 120 unusual traditional recipes for seafood and its accompaniments--including a great variety of first and second-course dishes, food for feasts, special sauces, delicious vegetables. A lively, authoritative book, it celebrates the great diversity of Sicilian food, which is intensely regional. The author takes readers on a culinary journey around Sicily, using seasonal produce and traditional cooking methods and techniques, layered with fascinating information about the origins of recipes and information about sustainability issues.