The Fishermen's Frontier

The Fishermen's Frontier PDF Author: David F. Arnold
Publisher: University of Washington Press
ISBN: 0295989750
Category : History
Languages : en
Pages : 307

Get Book Here

Book Description
In The Fishermen's Frontier, David Arnold examines the economic, social, cultural, and political context in which salmon have been harvested in southeast Alaska over the past 250 years. He starts with the aboriginal fishery, in which Native fishers lived in close connection with salmon ecosystems and developed rituals and lifeways that reflected their intimacy. The transformation of the salmon fishery in southeastern Alaska from an aboriginal resource to an industrial commodity has been fraught with historical ironies. Tribal peoples -- usually considered egalitarian and communal in nature -- managed their fisheries with a strict notion of property rights, while Euro-Americans -- so vested in the notion of property and ownership -- established a common-property fishery when they arrived in the late nineteenth century. In the twentieth century, federal conservation officials tried to rationalize the fishery by "improving" upon nature and promoting economic efficiency, but their uncritical embrace of scientific planning and their disregard for local knowledge degraded salmon habitat and encouraged a backlash from small-boat fishermen, who clung to their "irrational" ways. Meanwhile, Indian and white commercial fishermen engaged in identical labors, but established vastly different work cultures and identities based on competing notions of work and nature. Arnold concludes with a sobering analysis of the threats to present-day fishing cultures by forces beyond their control. However, the salmon fishery in southeastern Alaska is still very much alive, entangling salmon, fishermen, industrialists, scientists, and consumers in a living web of biological and human activity that has continued for thousands of years.

The Fishermen's Frontier

The Fishermen's Frontier PDF Author: David F. Arnold
Publisher: University of Washington Press
ISBN: 0295989750
Category : History
Languages : en
Pages : 307

Get Book Here

Book Description
In The Fishermen's Frontier, David Arnold examines the economic, social, cultural, and political context in which salmon have been harvested in southeast Alaska over the past 250 years. He starts with the aboriginal fishery, in which Native fishers lived in close connection with salmon ecosystems and developed rituals and lifeways that reflected their intimacy. The transformation of the salmon fishery in southeastern Alaska from an aboriginal resource to an industrial commodity has been fraught with historical ironies. Tribal peoples -- usually considered egalitarian and communal in nature -- managed their fisheries with a strict notion of property rights, while Euro-Americans -- so vested in the notion of property and ownership -- established a common-property fishery when they arrived in the late nineteenth century. In the twentieth century, federal conservation officials tried to rationalize the fishery by "improving" upon nature and promoting economic efficiency, but their uncritical embrace of scientific planning and their disregard for local knowledge degraded salmon habitat and encouraged a backlash from small-boat fishermen, who clung to their "irrational" ways. Meanwhile, Indian and white commercial fishermen engaged in identical labors, but established vastly different work cultures and identities based on competing notions of work and nature. Arnold concludes with a sobering analysis of the threats to present-day fishing cultures by forces beyond their control. However, the salmon fishery in southeastern Alaska is still very much alive, entangling salmon, fishermen, industrialists, scientists, and consumers in a living web of biological and human activity that has continued for thousands of years.

Pacific Salmon Management

Pacific Salmon Management PDF Author:
Publisher:
ISBN:
Category : Fishery management
Languages : en
Pages : 20

Get Book Here

Book Description


Sustaining Alaska's Fisheries

Sustaining Alaska's Fisheries PDF Author: Bob King
Publisher: State of Alaska Alaska Department of Fish and Game
ISBN: 9781933375083
Category : Fisheries
Languages : en
Pages : 74

Get Book Here

Book Description
A pictorial retrospective containing stories of visionary pioneers, scientists, and the leaders who have been a part of developing Alaska's sustainable commercial fisheries management principles.

The Salmon Sisters: Feasting, Fishing, and Living in Alaska

The Salmon Sisters: Feasting, Fishing, and Living in Alaska PDF Author: Emma Teal Laukitis
Publisher: Sasquatch Books
ISBN: 1632172267
Category : Cooking
Languages : en
Pages : 210

Get Book Here

Book Description
Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat's deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart

Made of Salmon

Made of Salmon PDF Author: Nancy Lord
Publisher: University of Alaska Press
ISBN: 1602232830
Category : Nature
Languages : en
Pages : 222

Get Book Here

Book Description
All over the world, salmon populations are in trouble, as overfishing and habitat loss have combined to put the once-great Atlantic and Pacific Northwest runs at serious risk. Alaska, however, stands out as a rare success story: its salmon populations remain strong and healthy, the result of years of careful management and conservation programs that are rooted in a shared understanding of the importance of the fish to the life, culture, and history of the state. Made of Salmon brings together more than fifty diverse Alaska voices to celebrate the salmon and its place in Alaska life. A mix of words and images, the book interweaves longer works by some of Alaska’s finest writers with shorter, more anecdotal accounts and stunning photographs of Alaskans fishing for, catching, preserving, and eating salmon throughout the state. A love letter to a fish that has been central to Alaska life for centuries, Made of Salmon is a reminder of the stakes of this great, ongoing conservation battle.

Sailing for Salmon

Sailing for Salmon PDF Author: Tim Troll
Publisher:
ISBN: 9780578508795
Category :
Languages : en
Pages : 88

Get Book Here

Book Description
Bristol Bay in Southwest Alaska is one of the great commercial fisheries on earth. More than half of the world's sockeye salmon return to "The Bay" every year. Sailing for Salmon is a nostalgic look back, through photographs and recollections, on the "sailboat days," a time when these salmon were harvested from sailboats - a time still within living memory. These sailboats, called Bristol Bay double-enders, were well-crafted and beautiful, but obsolete for most of their history. The use of motorized fishing vessels was finally allowed in 1951. The Bristol Bay commercial fishery has changed much since then, but the sailboat remains the iconic image of a fishery born on the wind.

What is the Code of Conduct for Responsible Fisheries?

What is the Code of Conduct for Responsible Fisheries? PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251045411
Category : Business & Economics
Languages : en
Pages : 20

Get Book Here

Book Description
The actual Code of conduct is also available (1996) (ISBN 9251038341).

Fishes of Alaska

Fishes of Alaska PDF Author: Catherine W. Mecklenburg
Publisher: Amer Fisheries Society
ISBN: 9781888569070
Category : Nature
Languages : en
Pages : 1037

Get Book Here

Book Description


Making Salmon

Making Salmon PDF Author: Joseph E. Taylor III
Publisher: University of Washington Press
ISBN: 0295989912
Category : Technology & Engineering
Languages : en
Pages : 456

Get Book Here

Book Description
Winner of the George Perkins Marsh Award, American Society for Environmental History

The Salmon and Salmon Fisheries of Alaska

The Salmon and Salmon Fisheries of Alaska PDF Author: Jefferson F. Moser
Publisher:
ISBN:
Category : Salmon fisheries
Languages : en
Pages : 178

Get Book Here

Book Description