The Rothamsted Experiments on the Growth of Wheat, Barley, and the Mixed Herbage of Grass Land PDF Download
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Author: William Fream
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 288
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Author: William Fream
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 288
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Book Description
Author: William 1854-1906 Fream
Publisher: Wentworth Press
ISBN: 9781373786852
Category : History
Languages : en
Pages : 284
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: William Fream
Publisher:
ISBN: 9781016458054
Category : Business & Economics
Languages : en
Pages : 0
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Author: William Fream
Publisher:
ISBN: 9781330919880
Category : History
Languages : en
Pages : 286
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Book Description
Excerpt from The Rothamsted Experiments on the Growth of Wheat, Barley, and the Mixed Herbage of Grass Land Having had occasion to study somewhat closely the work of the Rothamsted investigators, it occurred to me that their valuable memoirs, dealing as they so largely do with actually ascertained results, might be advantageously condensed into the form of a text-book. Hence arose the present volume which, though it is concerned with a portion only of the many questions that have been brought within the range of experimental inquiry at Rothamsted, yet deals with subjects of first class importance, equally in their scientific bearing as in their economic aspect. To the student the discussion of concrete results should prove at least as useful as the consideration of abstract assertions, whilst it is possible that it may be even more suggestive. In the endeavour to make each subject as far as possible complete in itself, a certain amount of repetition has been unavoidable. Many questions, again, which are but lightly touched upon in these pages, are more fully dealt with in other of the Rothamsted memoirs than those which the writer has laid under contribution. Even as this work is passing through the press a fresh memoir issuing from Rothamsted throws further light upon the classical inquiry as to the sources of the nitrogen of vegetation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: William Fream
Publisher: Scholar's Choice
ISBN: 9781296215002
Category :
Languages : en
Pages : 250
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Sir Alfred Daniel Hall
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 400
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Book Description
Author: William Fream
Publisher:
ISBN:
Category :
Languages : en
Pages : 235
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Author: John Bennet Lawes
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 388
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Book Description
Author: Rothamsted Experimental Station
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 692
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Book Description
