The Red Cat Cookbook PDF Download
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Author: Jimmy Bradley
Publisher: Clarkson Potter
ISBN: 9781400082810
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
A collection of recipes furnishes a new approach to the Italian-American classics, with dishes, ranging from Tuscan pork loin with greens and pecorino to strawberry granita sundaes, that emphasize easy-to-find ingredients and basic cooking techniques.
Author: Jimmy Bradley
Publisher: Clarkson Potter
ISBN: 9781400082810
Category : Cookbooks
Languages : en
Pages : 0
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Book Description
A collection of recipes furnishes a new approach to the Italian-American classics, with dishes, ranging from Tuscan pork loin with greens and pecorino to strawberry granita sundaes, that emphasize easy-to-find ingredients and basic cooking techniques.
Author: Cat Cora
Publisher: Chronicle Books
ISBN: 9780811839983
Category : Cooking
Languages : en
Pages : 214
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Book Description
Cat Cora has long been enticing home cooks with her simple, delicious, casual recipes. In Cat Cora's Kitchen, she has gathered together her most memorable dishes, perfect for sharing with family and friends. Book jacket.
Author: Julia Donaldson
Publisher: Macmillan Children's Books
ISBN: 9781529034363
Category : Board books
Languages : en
Pages : 12
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Book Description
"Cat wants to learn to cook. Will she find a book to help her in Acorn Library? Lift the flaps to find out, and then join Cat and all her friends for a special surprise!"--Publisher's description.
Author: Adam Sappington
Publisher: Houghton Mifflin Harcourt
ISBN: 0544363787
Category : Cooking
Languages : en
Pages : 477
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Book Description
“Portland's beloved [eatery] unveils the secrets to their fried chicken, pimento cheese and other comforting dishes in a book geared toward the home cook” (Eater.com). Husband-and-wife team Adam and Jackie Sappington opened their acclaimed Portland restaurant, The Country Cat Dinner House & Bar, in 2007. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the Executive Pastry Chef, are passionate about sharing soulful, heartwarming comfort food with their patrons. And now they’re sharing their recipes and secrets with home cooks around the world. Some of the mouthwatering dishes include their legendary Skillet-Fried Chicken, Autumn Squash Soup with Apple Cider and Brown Butter, Red Wine-Braised Beef with Wild Mushroom Steak Sauce, and Crispy Fried Oysters with Smoky Bacon and Green Apple Ragout. Sweet dishes include Challah French Toast with Maker’s Mark Custard and Clabber Cream, Butterscotch Pudding, and Bourbon Peach Crumble Pie. Additional chapters are devoted to drinks, pickles and preserves. Sumptuous photography throughout capture the mouthwatering amazing food as well as the spirit of the restaurant and the heartland.
Author: Patti Delmonté
Publisher: Storey Publishing
ISBN: 9781580174091
Category : Pets
Languages : en
Pages : 117
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Book Description
Lots of people enjoy making or buying treats for their pets, but wouldn't it be wonderful to cook a real meal for the four-legged member of the household? Quirky yet practical, these cookbooks provide recipes that are nutritionally balanced and veterinarian-approved. They even include sections on "tandem" recipes - recipes for humans that, with slight modifications, can also be served to pets. REAL FOOD FOR CATS is The Cat Lover's Cookbook, completely revised with new recipes, new information, and all-new illustrations.
Author: Cat Cora
Publisher: Simon and Schuster
ISBN: 1476766150
Category : Biography & Autobiography
Languages : en
Pages : 272
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Book Description
Chef Cora, best known for her role on the Food Network's Iron Chef America, here recounts ger childhood in Jackson, MS, the influence of her Greek heritage and the meals that have shapped her memories.
Author: Michael Ronis
Publisher: St. Martin's Press
ISBN: 1429993863
Category : Cooking
Languages : en
Pages : 340
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Book Description
Anyone who has visited Carmine's flagship Times Square restaurant knows that Carmine's food is the best of classic Italian cuisine—each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds. Carmine's Family-Style Cookbook reveals the simple secret of Carmine's longtime success—hearty, rich Italian food, just right for sharing, and perfect for cooking at home! Carmine's Family-Style Cookbook's perfect Italian recipes include: --Appetizers, Soups and Salads: from Chicken Wings Scarpariello-Style to Carmine's Famous Caesar Salad --Carmine's Heroes: from classic Cold Italian Hero sandwiches to Italian Cheesesteak Heroes --Pasta: from Country-style Rigatoni to Pasta Marinara --Fish and Seafood Main Courses: from Salmon Puttanesca to Shrimp Fra Diavolo --Meat and Poultry Main Courses: from Porterhouse Steak Contadina to Veal Parmigiana --Side Dishes: from Spinach with Garlic and Oil to Creamy Polenta --Carmine's Desserts: from Chocolate Bread Pudding to the world-famous Titanic Ice Cream Sundae Carmine's restaurant packs them in every night in its four bustling locations, including its warm, festive Times Square flagship where over a million people from all across the country come every year to share meatballs, chicken parmigiana, linguini with clam sauce, and fried calamari. Carmine's flavors are the tastes Americans love to cook and eat at home—fresh garlic, bubbling tomato sauce, and pasta boiled just to the perfect al dente. Try any of the recipes in Carmine's Family-Style Cookbook and bring home that classic Italian flavor to your family.
Author: Yossaya Aisiri
Publisher:
ISBN:
Category :
Languages : en
Pages : 120
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Book Description
Write down your favorite recipes, family recipes, new recipes on this cute and playful cooking journal. (book cover available in 3 colors; Pink, Mint Green, and Red) The book dimension is 6x9 inches with 120 pages. You can write up to 55 recipes and have more fun by sticking your food photos or draw your final creations on the decorated frame Separate frames for recipe's title, ingredients, directions, notes and cook time to write in. The table of contents at the beginning makes it easy to find your recipes. Plus, a basic measurement conversions page. Enjoy kitty cat illustrations on every page ♥ It is a perfect gift for cat lovers, women, kids, and anyone who loves cooking. ♥ The secret ingredient is ALWAYS LOVE ♥ ENJOY COOKING
Author: Molly Baz
Publisher: Clarkson Potter
ISBN: 0593138279
Category : Cooking
Languages : en
Pages : 306
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Book Description
NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Author: Kirstie Watson
Publisher:
ISBN: 9781916254992
Category :
Languages : en
Pages : 38
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Book Description
"One day, a witch's cat found a dusty old cookbook, and it gave him the most marvellous idea..." The witch has gone out and inspired by the old cookbook, the cat is determined to knock up a super-scrumptious surprise lunch for her. But unfortunately, his enthusiasm far exceeds his cooking abilities, and he carelessly overlooks some rather important information. But hey, what's the worst that could happen? Reviews: "A fabulously charming story with beautiful illustrations. I have a feeling we'll be reading this one again (and again, and again...)" Fran Grant"This is a super book - it's got everything! Magic, potions, a lovely witch, and of course a cheeky cat - and with such beautiful illustrations, it's one that my little ones ask for over and over." Rebecca C "I love this book because it is really funny and made me laugh out loud. I woke up the next day and made a play with my sister, I was the witch and she was the cat. I like how the cat ends up reading her own book about spells, she is a clever cat!". Words from my daughter who was captured by this delightful storybook that has clearly made an impact! Highly recommended read! Kirstie Watson is a gifted author and the illustrations are adorable." Mrs Sumudu Edirisinghe "We love the Witch's Cat - my nearly 3yr old granddaughter asks for it almost every day and knows what's going to happen on every page - she still laughs at each bit though!! This is a really well written and beautifully illustrated story which I thoroughly recommend." Kindle Customer
