The Political Economy of Technological Change: Mechanization of Tomato Harvesting in California PDF Download
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Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 68
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Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 68
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Book Description
Author: Barry Price
Publisher: CRC Press
ISBN: 1000304515
Category : Business & Economics
Languages : en
Pages : 144
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Book Description
For more than a decade the trend toward increased mechanization in U.S. agriculture has been the source of farm worker protests, legislative hearings, and lawsuits. (The recent case pitting the University of California’s prestigious agriculture research establishment against Cesar Chavez and the United Farm Workers is a prominent example of such litigation.) A key question in the controversy is whether federal and state governments should continue to invest more than $1 billion per year in the development of large-scale, capital-intensive technologies known to have significant social costs. Opponents of continued public support for these new technologies argue that they will eliminate thousands of farm jobs when the nation already suffers from a serious unemployment problem; proponents contend that such capital-intensive technologies keep food prices down for consumers while generating the potential for increased wages for farm workers. This book explores both sides of the debate, tracing the history of the mechanization issue and assessing the economic and sociological bases of the opposing positions. Maintaining that present methods of analysis are not adequate for resolving the conflict, Professor Price suggests an alternative approach, highlighted by a detailed case study of the costs and benefits generated by a new harvest technology adopted in the tomato-processing industry in California. He singles out the role of market structure as the most important variable in the distribution of benefits resulting from mechanization. Finally he relates his research findings to policy alternatives concerning farm mechanization in general, as well as to other problems involving technological change.
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 136
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Author: Martin E Pineiro
Publisher: Routledge
ISBN: 1000314006
Category : Social Science
Languages : en
Pages : 334
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Book Description
This book presents the intellectual production of the first phase of the Cooperative Research Project on Agricultural Technology in Latin America (PROTAAL) and the most relevant papers presented by invitees at a meeting held in San Jose, Costa Rica in September 1981.
Author: Joan Pearrow
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 80
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Book Description
Author: Justine M. Williams
Publisher: Food First Books
ISBN: 0935028196
Category : Social Science
Languages : en
Pages : 275
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Book Description
In recent decades, the various strands of the food movement have made enormous strides in calling attention the many shortcomings and injustices of our food and agricultural system. Farmers, activists, scholars, and everyday citizens have also worked creatively to rebuild local food economies, advocate for food justice, and promote more sustainable, agroecological farming practices. However, the movement for fairer, healthier, and more autonomous food is continually blocked by one obstacle: land access. As long as land remains unaffordable and inaccessible to most people, we cannot truly transform the food system. The term land-grabbing is most commonly used to refer to the large-scale acquisition of agricultural land in Asian, African, or Latin American countries by foreign investors. However, land has and continues to be “grabbed” in North America, as well, through discrimination, real estate speculation, gentrification, financialization, extractive energy production, and tourism. This edited volume, with chapters from a wide range of activists and scholars, explores the history of land theft, dispossession, and consolidation in the United States. It also looks at alternative ways forward toward democratized, land justice, based on redistributive policies and cooperative ownership models. With prefaces from leaders in the food justice and family farming movements, the book opens with a look at the legacies of white-settler colonialism in the southwestern United States. From there, it moves into a collectively-authored section on Black Agrarianism, which details the long history of land dispossession among Black farmers in the southeastern US, as well as the creative acts of resistance they have used to acquire land and collectively farm it. The next section, on gender, explores structural and cultural discrimination against women landowners in the Midwest and also role of “womanism” in land-based struggles. Next, a section on the cross-border implications of land enclosures and consolidations includes a consideration of what land justice could mean for farm workers in the US, followed by an essay on the challenges facing young and aspiring farmers. Finally, the book explores the urban dimensions of land justice and their implications for locally-autonomous food systems, and lessons from previous struggles for democratized land access. Ultimately, the book makes the case that to move forward to a more equitable, just, sustainable, and sovereign agriculture system, the various strands of the food movement must come together for land justice.
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 238
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Book Description
Author:
Publisher: IICA
ISBN:
Category :
Languages : en
Pages : 238
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Book Description
Author:
Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 586
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Book Description
Author:
Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 236
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Book Description
