The Phosphorus and Nitrogen Nutrition of Bambara Groundnut (Vigna Subterranea (L.) Verdc.) in Botswana Soils

The Phosphorus and Nitrogen Nutrition of Bambara Groundnut (Vigna Subterranea (L.) Verdc.) in Botswana Soils PDF Author: Gaebewe Modirwa Ramolemana
Publisher:
ISBN:
Category : Bambara groundnut
Languages : en
Pages : 112

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The Phosphorus and Nitrogen Nutrition of Bambara Groundnut (Vigna Subterranea (L.) Verdc.) in Botswana Soils

The Phosphorus and Nitrogen Nutrition of Bambara Groundnut (Vigna Subterranea (L.) Verdc.) in Botswana Soils PDF Author: Gaebewe Modirwa Ramolemana
Publisher:
ISBN:
Category : Bambara groundnut
Languages : en
Pages : 112

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Bambara Groundnut Vigna Subterranea (L.) Verdc

Bambara Groundnut Vigna Subterranea (L.) Verdc PDF Author: Joachim Heller
Publisher: Bioversity International
ISBN: 9290432993
Category : Bambara groundnut
Languages : en
Pages : 173

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Growth Variables, Yield and Nitrogen Fixation of Bambara Groundnut (Vigna Subterranea L. Verdc.) Landraces at Different Rates of Christmas Island Rock Phosphate and Rice Biochar on Tropical Acid Soils

Growth Variables, Yield and Nitrogen Fixation of Bambara Groundnut (Vigna Subterranea L. Verdc.) Landraces at Different Rates of Christmas Island Rock Phosphate and Rice Biochar on Tropical Acid Soils PDF Author: Mukhtar Musa
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Neglected and Underutilized Crops

Neglected and Underutilized Crops PDF Author: Muhammad Farooq
Publisher: Elsevier
ISBN: 0323906400
Category : Technology & Engineering
Languages : en
Pages : 842

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Book Description
Neglected and Underutilized Crops: Future Smart Food explores future food crops with climate resilience potential. Sections cover their botany, nutritional significance, global distribution, production technology, and tolerance to biotic and abiotic stresses of neglected and underutilized crops. By simply changing species in a crop rotation system, the cycle of some pests and diseases is disrupted and probabilities of infestations are reduced. Finally, the book provides case studies that highlight where the adaptation of crops to local environments, especially with regard to climate change, have been successful.These crops can help make agricultural production systems more resilient to climate change. Although a few books on neglected and underutilized crops are available, this comprehensive book covers the full scope of crop husbandry, nutritional significance and global distribution. Contains consistent coverage of botany, nutritional significance, production technology, and tolerance to biotic and abiotic stresses Presents case studies of success stories where adaptations in local environments have made a difference, especially with climate change Addresses key opportunities for improving global food security

A Global Mapping System for Bambara Groundnut Production

A Global Mapping System for Bambara Groundnut Production PDF Author: Sayed N. Azam-Ali
Publisher: Food & Agriculture Org.
ISBN: 9789251045794
Category : Science
Languages : en
Pages : 64

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This report describes an approach to assess locations and areal expenses that have potential for the production of bambara groundnut (Vigna subterranea L. Verdc) across the world. The methodology was applied both to regions such as Africa, where the crop is widely cultivated but where experimental evidence is limited, and to new regions that have not previously been associated with bambara groundnut but where environmental factors are conductive for productive growth. A weather generator and a crop simulation model of bambara groundnut (BAMnut) were incorporated into a Geographical Information System (GIS) to predict, for the first time, bambara groundnut production for the world. BAMnut is a process-based model that uses physiological principles to describe the capture and use of environmental resources principally solar radiation and soil moisture. This mechanistic approach allows crop growth and yield to be predicted for regions beyond those used in the development of the model or regions where bambara groundnut is currently cultivated. The preliminary identification of potentially suitable areas for production, based on the agro-ecological requirements of the crop, serve as a useful prelude to detailed field investigations on bambara groundnut to identify appropriate management practices and may provide a basis for a similar assessment on many other underutilized crops.--Publisher's description.

Food and Potential Industrial Applications of Bambara Groundnut

Food and Potential Industrial Applications of Bambara Groundnut PDF Author: Samson A. Oyeyinka
Publisher: Springer Nature
ISBN: 3030739201
Category : Science
Languages : en
Pages : 248

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Book Description
Bambara groundnut (Vigna subterranea) is a crop native to the Bambara tribe of Mali and is grown as a subsistence crop in Africa. Recent advances in research, however, have brought the crop to the forefront of the sustainable agriculture movement. The Bambara plant is highly drought tolerant and rich in protein and carbohydrates, including starch. These macromolecules have enormous industrial potentials. For example, the starch in Bambara grain has been found to exhibit higher (double) viscosity than conventional corn starch. Modified Bambara groundnut starch has been used to produce edible bioplastics that could be upgraded industrially to suit the fourth industrial revolution shift. Bambara plants are also a natural source of soluble fiber, which is gluten-, lactose- and cholesterol-free, with potential as a stabiliser, thickener and gelling agent as well as a cryoprotectant in frozen products. The health benefits include lowering of cholesterol levels, levelling of blood glucose and as a detoxing aid. Furthermore, several researchers have explored the grain either alone or as composite with cereal and tubers for the development of value-added products. Food and Potential Industrial Applications of Bambara Groundnut presents in a clear, coherent way the research findings on Bambara grain and its status as a promising food and industrial crop.

Bambara groundnut: Utilization and Future Prospects

Bambara groundnut: Utilization and Future Prospects PDF Author: Victoria A. Jideani
Publisher: Springer Nature
ISBN: 3030760774
Category : Technology & Engineering
Languages : en
Pages : 243

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Book Description
The Bambara groundnut (BGN) or Vigna subterranea is an extremely hardy grain legume. As it produces reasonable yields even under conditions of drought and low soil fertility, it is also a climate-smart crop. Previously underutilized, BGN is the subject of growing interest among researchers and consumers for its balanced nutritional profile. Indigenous consumers of BGN report medicinal benefits from the plant; however, such knowledge is at risk of being lost with the urbanization and changing lifestyles of younger generations. To date, there is no comprehensive resource on the Bambara groundnut, despite market demand for plant proteins around the globe. Authored by scientists who have researched and developed patents using BGN, Bambara Groundnut: Utilization and Future Prospects aims to fill this gap. The text provides in-depth coverage on breeding, food and feed utilization, medicinal benefits and future research prospects. Drawing on both indigenous knowledge and cutting-edge research, Bambara Groundnut is the first book to fully explore the potential of this remarkable crop.

Cereals and Pulses

Cereals and Pulses PDF Author: Martin Brink
Publisher: PROTA
ISBN: 9057821702
Category : CD-ROMs
Languages : en
Pages : 300

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Lost Crops of Africa

Lost Crops of Africa PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164540
Category : Technology & Engineering
Languages : en
Pages : 378

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Book Description
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.

The nitrogen nutrition of bambara groundnuts- contributions of nitrogen fixation and soil mineral nitrogen, April 2001

The nitrogen nutrition of bambara groundnuts- contributions of nitrogen fixation and soil mineral nitrogen, April 2001 PDF Author: Bamphitlhi Tiroesele
Publisher:
ISBN:
Category :
Languages : en
Pages :

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