The Petworth Book of Country House Cookery PDF Download
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Author: Peter Brears
Publisher: Prospect Books
ISBN: 9781909248434
Category : Cooking
Languages : en
Pages : 0
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Book Description
The history of the Petworth House is varied and fascinating, and the kitchens dealt with everything from eels to venison.
Author: Peter Brears
Publisher: Prospect Books
ISBN: 9781909248434
Category : Cooking
Languages : en
Pages : 0
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Book Description
The history of the Petworth House is varied and fascinating, and the kitchens dealt with everything from eels to venison.
Author: Christian Hesketh
Publisher: Vintage
ISBN: 9780712610797
Category : Cookery, British
Languages : en
Pages : 264
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 160
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Book Description
Author: Pamela Sambrook
Publisher: Alan Sutton Publishing
ISBN:
Category : Cooking
Languages : en
Pages : 288
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Book Description
An overview of the working elements of the country house kitchen, looking at the evolution of the cooking fire and the range, cooking vessels and gadgets and the staff who used them, providing insight into the realities of life below stairs in the great country houses of Britain.
Author:
Publisher:
ISBN: 9780269028373
Category : Cookery, English
Languages : en
Pages : 160
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Book Description
Author: Elizabeth Lothian
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages : 96
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Book Description
Author: Mark Purcell
Publisher: Yale University Press
ISBN: 0300248687
Category : Architecture
Languages : en
Pages : 352
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Book Description
Beginning with new evidence that cites the presence of books in Roman villas and concluding with present day vicissitudes of collecting, this generously illustrated book presents a complete survey of British and Irish country house libraries. Replete with engaging anecdotes about owners and librarians, the book features fascinating information on acquisition bordering on obsession, the process of designing library architecture, and the care (and neglect) of collections. The author also disputes the notion that these libraries were merely for show, arguing that many of them were profoundly scholarly, assembled with meticulous care, and frequently used for intellectual pursuits. For those who love books and the libraries in which they are collected and stored, The Country House Library is an essential volume to own.
Author: Theodora FitzGibbon
Publisher:
ISBN:
Category : Cookery, British
Languages : en
Pages : 256
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Book Description
Author: Fortune Stanley
Publisher:
ISBN: 9780876631928
Category : Cooking, English
Languages : en
Pages : 160
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Book Description
Author: Leonie Hannan
Publisher: Manchester University Press
ISBN: 1526153041
Category : Science
Languages : en
Pages : 163
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Book Description
This study explores the practice of scientific enquiry as it took place in the eighteenth-century home. While histories of science have identified the genteel household as an important site for scientific experiment, they have tended to do so via biographies of important men of science. Using a wide range of historical source material, from household accounts and inventories to letters and print culture, this book investigates the tools within reach of early modern householders in their search for knowledge. It considers the under-explored question of the home as a site of knowledge production and does so by viewing scientific enquiry as one of many interrelated domestic practices. It shows that knowledge production and consumption were necessary facets of domestic life and that the eighteenth-century home generated practices that were integral to ‘Enlightenment’ enquiry.
