The Original Road Kill Cookbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Original Road Kill Cookbook PDF full book. Access full book title The Original Road Kill Cookbook by B.R. Peterson. Download full books in PDF and EPUB format.
Author: B.R. Peterson
Publisher: National Geographic Books
ISBN: 0898152003
Category : Humor
Languages : en
Pages : 0
Get Book Here
Book Description
In his inimitable style, Buck Peterson takes the reader to such far-flung, well-hung places as Azerbaijan and the Isle of Gilligan to enjoy foodstuffs once known only to a small handful of well-heeled heels. The International Cookbook teaches the where and how to practice roadkill skills on foreign soil, details the food customs and traditions of the home country, and serves the most popular recipes prepared in Buck's own roadside test kitchens. The recipes include the popular UK dish -Bangered and Mashed, Chili's national dish - Chili Con Carnage, Pakistan's Chicken Peeloff and Germany's Hasenpflatten.
Author: B.R. Peterson
Publisher: National Geographic Books
ISBN: 0898152003
Category : Humor
Languages : en
Pages : 0
Get Book Here
Book Description
In his inimitable style, Buck Peterson takes the reader to such far-flung, well-hung places as Azerbaijan and the Isle of Gilligan to enjoy foodstuffs once known only to a small handful of well-heeled heels. The International Cookbook teaches the where and how to practice roadkill skills on foreign soil, details the food customs and traditions of the home country, and serves the most popular recipes prepared in Buck's own roadside test kitchens. The recipes include the popular UK dish -Bangered and Mashed, Chili's national dish - Chili Con Carnage, Pakistan's Chicken Peeloff and Germany's Hasenpflatten.
Author: Buck Peterson
Publisher: Andrews McMeel Publishing
ISBN: 1449401996
Category : Cooking
Languages : en
Pages : 162
Get Book Here
Book Description
From a humor cookbook author, a funny take on hillbilly cuisine along with quick, easy recipes for dead animals that might otherwise go to waste. Move over Rachael Ray. Smash car driver and redneck culinary authority Buck “Buck” Peterson follows up The Original Road Kill Cookbook with more than fifty new roadkill recipes inside Quick-Fix Cooking with Roadkill. Created for culinary cruisers on the go, each recipe can be prepared in less than thirty minutes after its roadside procurement. Consider ditch-divining recipes such as Perky Jerky, Corned Carnage and Cabbage, Freeway Frittata, Backed-Over Baby Back Ribs, Pavement Panini, and Tar-Tare. Also included are sample tasting menus for breakfasts, lunches, appetizers, dinners, and holiday meals, as well as entertaining tips on where to shop, how to tell when an animal has given up the ghost, and how to pair your roadkill with wine. Nothing is left to chance, except your next culinary roadkill junction. So, when there's a fork in the road, why not pick it up and eat what's found nearby.
Author: Don H. Corrigan
Publisher: McFarland
ISBN: 1476644829
Category : Nature
Languages : en
Pages : 251
Get Book Here
Book Description
Slaughtered along our highways, roadkill may be observed regularly, but aren't likely to be given much thought. Research scientists, animal rights activists, roadkill artists, writers, ethicists and lyricists, however, are increasingly sounding the alarm. They report that we are killing the very animals we love, and are driving many of them to the brink of extinction. Detailing the death and destruction of mammals, reptiles, amphibians, and insect pollinators, this study examines the ways in which we are thus jeopardizing our own futures. Beginning in the Model T era, biologists counted the common carnage of the time--cottontails, woodchucks, and squirrels, mostly. That record-keeping continues today. Beyond the bleak statistics, zoologists are rerouting migratory paths of animals and are advocating for cat and dog companions. This book illuminates both our successes and failures in keeping animals out of harm's way and what those efforts reflect about ourselves and our capacity to care enough to alter the road ahead.
Author: Margo DeMello
Publisher: MSU Press
ISBN: 1628952717
Category : Social Science
Languages : en
Pages : 467
Get Book Here
Book Description
We live more intimately with nonhuman animals than ever before in history. The change in the way we cohabitate with animals can be seen in the way we treat them when they die. There is an almost infinite variety of ways to help us cope with the loss of our nonhuman friends—from burial, cremation, and taxidermy; to wearing or displaying the remains (ashes, fur, or other parts) of our deceased animals in jewelry, tattoos, or other artwork; to counselors who specialize in helping people mourn pets; to classes for veterinarians; to tips to help the surviving animals who are grieving their animal friends; to pet psychics and memorial websites. But the reality is that these practices, and related beliefs about animal souls or animal afterlife, generally only extend, with very few exceptions, to certain kinds of animals—pets. Most animals, in most cultures, are not mourned, and the question of an animal afterlife is not contemplated at all. Mourning Animals investigates how we mourn animal deaths, which animals are grievable, and what the implications are for all animals.
Author: Karl Shaw
Publisher: Robinson
ISBN: 147211745X
Category : Humor
Languages : en
Pages : 452
Get Book Here
Book Description
Prepare to be even more revolted, flabbergasted, appalled and entertained by this incredible follow-up collection of bizarre but absolutely true trivia. Nothing is too distasteful for this astonishing compendium, including scores of eclectic lists to amuse, astonish and appal your friends. Entries include: 10 Road-kill Recipes History’s 10 Most Murderous Regimes 10 Historic Sex Toys 10 People who Married Their Nieces 10 Deaths by Sex 10 People Killed by Falling Animals 10 Ancient Remedies Containing Body Parts 10 Flatalogical Facts 8 Most Violent National Anthems 15 Premature Obituaries 10 Unusual Royal Deaths 10 Cruel and Unusual Punishments 10 Notable Executions 12 Elizabethan Insults
Author: Jane C. Desmond
Publisher: University of Chicago Press
ISBN: 022637551X
Category : Nature
Languages : en
Pages : 344
Get Book Here
Book Description
The number of ways in which humans interact with animals is almost incalculable. From beloved household pets to the steak on our dinner tables, the fur in our closets to the Babar books on our shelves, taxidermy exhibits to local zoos, humans have complex, deep, and dependent relationships with the animals in our ecosystems. In Displaying Death and Animating Life, Jane C. Desmond puts those human-animal relationships under a multidisciplinary lens, focusing on the less obvious, and revealing the individualities and subjectivities of the real animals in our everyday lives. Desmond, a pioneer in the field of animal studies, builds the book on a number of case studies. She conducts research on-site at major museums, taxidermy conventions, pet cemeteries, and even at a professional conference for writers of obituaries. She goes behind the scenes at zoos, wildlife clinics, and meetings of pet cemetery professionals. We journey with her as she meets Kanzi, the bonobo artist, and a host of other animal-artists—all of whom are preparing their artwork for auction. Throughout, Desmond moves from a consideration of the visual display of unindividuated animals, to mourning for known animals, and finally to the marketing of artwork by individual animals. The first book in the new Animal Lives series, Displaying Death and Animating Life is a landmark study, bridging disciplines and reaching across divisions from the humanities and social sciences to chart new territories of investigation.
Author: Helen Kopnina
Publisher: Routledge
ISBN: 1135044139
Category : Social Science
Languages : en
Pages : 329
Get Book Here
Book Description
This volume presents new theoretical approaches, methodologies, subject pools, and topics in the field of environmental anthropology. Environmental anthropologists are increasingly focusing on self-reflection - not just on themselves and their impacts on environmental research, but also on the reflexive qualities of their subjects, and the extent to which these individuals are questioning their own environmental behavior. Here, contributors confront the very notion of "natural resources" in granting non-human species their subjectivity and arguing for deeper understanding of "nature," and "wilderness" beyond the label of "ecosystem services." By engaging in interdisciplinary efforts, these anthropologists present new ways for their colleagues, subjects, peers and communities to understand the causes of, and alternatives to environmental destruction. This book demonstrates that environmental anthropology has moved beyond the construction of rural, small group theory, entering into a mode of solution-based methodologies and interdisciplinary theories for understanding human-environmental interactions. It is focused on post-rural existence, health and environmental risk assessment, on the realm of alternative actions, and emphasizes the necessary steps towards preventing environmental crisis.
Author: Dennis Ray Cutchins
Publisher: Univ. of Tennessee Press
ISBN: 1572336706
Category : History
Languages : en
Pages : 254
Get Book Here
Book Description
"Humans understand at least some of what it means to be human, both literally and figuratively, in reference to wild animals. Our relationships with wildlife have traditionally been expressed in terms of hunting; more recently, these relationships have also been manifest as efforts to prevent hunting. Hunting and fishing traditions are, in fact, under fire by critics at the same time that they are receding of their own accord - perhaps becoming even more endangered than any of the pursued animals. These traditions form the major focus of Wild Games, a new collection of essays that looks at the folklore and culture of various hunting and fishing practices, documenting the central importance of hunting to many rural societies, even in modern times." "Editors Dennis Cutchins and Eric Eliason contend that hunters often don't perceive of themselves as separate from the wild but, rather, identify strongly with a natural order - integrated with, rather than standing apart from, the fluctuation of ecosystems. And they frequently don't see wild animals as "set apart" but understand them as food sources, competitors, friendly rivals, and even equals." "Featuring contributions from a variety of distinguished scholars and writers - including an essay by the noted folklorist Simon Bronner on the culture of the deer camp, a fascinating account of coyote tracking by Eric Eliason, and an examination of the role of gender in outdoor life by Diane Humphrey Lueck - this book shows how the traditions of hunting and fishing tend to bind hunter and prey into ancient patterns that often defy contemporary culture." --Book Jacket.
Author: Jerry Hopkins
Publisher: Tuttle Publishing
ISBN: 1462904726
Category : Travel
Languages : en
Pages : 356
Get Book Here
Book Description
"I could not have written A Cook's Tour without this book. There is so much I would have missed. So dig in. Enjoy… Eat. Eat adventurously. Miss nothing. It's all here in these pages." --From the Foreword by Anthony Bourdain Sit down for a meal with the locals on six continents--what they are eating may surprise you. Extreme Cuisine examines eating habits across the globe, showing once and for all that one man's road kill is another man's delicacy! "I've tried to make this book a guide to how the other half dines and why. Over a period of twenty-five years I've augmented my meat-and-potatoes upbringing in the United States to try a wide variety of regional specialties, from steamed water beetles, fried grasshoppers and ants, to sparrow, bison and crocodile. I've eaten deep-fried bull's testicles in Mexico, live shrimp sushi in Hawaii, mice cooked over an open wood fire in Thailand, pig stomach soup in Singapore, minced water buffalo and yak butter tea in Nepal, stir-fried dog tongue, and "five penis wine" in China." --From the introduction by Jerry Hopkins Dive headfirst into food culture from around the world. Join author Jerry Hopkins on a culinary and cultural tour as he explores foods that may seem bizarre, and often off-putting, to us. As he says, "What is considered repulsive to someone in one part of the world, in another part of the world is simply considered lunch." Part travelogue, part cultural commentary and history, and part cookbook (yes, really), with Extreme Cuisine anyone can become an adventurous eater--or at least learn what it's like to be one. Chapters include: Mammals Reptiles & Water Creatures Birds Insects, Spiders & Scorpions Plants Leftovers
Author: Noel T. Boaz
Publisher: John Wiley & Sons
ISBN: 0471212997
Category : Health & Fitness
Languages : en
Pages : 258
Get Book Here
Book Description
Human illnesses can be understood as damage to those adaptations that we took on at various stages in our evolution from pre-life molecules to modern Homo sapiens. Preventing these illnesses entails avoiding what causes the damage — which too frequently are the everyday hazards of twenty-first-century life, as the chart below shows: Level of Evolution / Cause of adaptive failure / resulting disease or problem Pre-life / Environmental poisons / Certain birth defects Single cell (bacteria and amoeba-like) / Viral infection / Colds/flu/HIV Morula (sponge-like) / Cellular stress / Cancer Chordate / Physical stress / Back pain Fish / Excess dietary salt / Hypertension/heart disease Amphibian / Tobacco smoke / Lung cancer/emphysema Lower primate / Excess dietary sugar / Diabetes mellitus Higher primate / Vitamin C deficiency / Scurvy Ape / Excess dietary protein / Gout Homo sapiens / Reduced dietary variety / Nutritionaldiseases/food allergies
