The Old Farm and the New Farm

The Old Farm and the New Farm PDF Author: Francis Hopkinson
Publisher:
ISBN:
Category : History
Languages : en
Pages : 92

Get Book Here

Book Description

The Old Farm and the New Farm

The Old Farm and the New Farm PDF Author: Francis Hopkinson
Publisher:
ISBN:
Category : History
Languages : en
Pages : 92

Get Book Here

Book Description


Old Farm, New Farm

Old Farm, New Farm PDF Author: Felicia Law
Publisher: Conran Octopus
ISBN: 9780706413915
Category : Children's stories
Languages : en
Pages : 40

Get Book Here

Book Description
The new owner of a run down farm repairs the farmhouse, barn, and equipment, cares for the sheep, chickens, and cows, and looks after the gardens and orchards.

The New Farm

The New Farm PDF Author: Brent Preston
Publisher: Abrams
ISBN: 1683353021
Category : Biography & Autobiography
Languages : en
Pages : 287

Get Book Here

Book Description
This “must-read” memoir of human-scale agriculture offers an insider’s view of today’s food system by a leading voice in sustainable farming (Daniel Boulud). After years of working at the ends of the earth in human rights and development, Brent Preston and his wife were die-hard city dwellers. But when their second child arrived, the shine came off urban living. In 2003 they bought a hundred acres and a rundown farmhouse, determined to build a farm that would sustain their family, nourish their community, heal their environment—and turn a profit. The New Farm is Preston’s memoir of a decade of toil and perseverance. Farming is a complex and precarious business, and they made plenty of mistakes along the way. But as they learned how to grow food, and to succeed at the business of farming, they also found that a small, sustainable, organic farm could be an engine for change, a path to a more just and sustainable food system. Today, The New Farm supplies top restaurants, supports community food banks, hosts events with leading chefs, and grows extraordinary produce. Told with humor and heart, The New Farm is a joy, a passionate book by an important new voice.

Old Farm Country Cookbook

Old Farm Country Cookbook PDF Author: Jerry Apps
Publisher: Wisconsin Historical Society
ISBN: 0870208314
Category : Biography & Autobiography
Languages : en
Pages : 321

Get Book Here

Book Description
When Jerry Apps was growing up on a Wisconsin farm in the 1930s and 1940s, times were tough. Yet most folks living on farms had plenty to eat. Preparing food from scratch was just the way things were done, and people knew what was in their food and where it came from. Delicious meals were at the center of every family and social affair, whether it be a threshing-day dinner with all the neighbors, the end-of-school-year picnic, or just a hearty supper after chores were done. As Jerry writes, "For me food will always be associated with times of good eating, storytelling, laughter, and good-hearted fun." Inspired by the dishes made by his mother, Eleanor, and featuring recipes found in her well-worn recipe box, Jerry and his daughter, Susan, take us on a culinary tour of life on the farm during the Depression and World War II. Seasoned with personal stories, menus, and family photos, Old Farm Country Cookbook recalls a time when electricity had not yet found its way to the farm, when making sauerkraut was a family endeavor, and when homemade ice cream tasted better than anything you could buy at the store.

The Story of an Old Farm

The Story of an Old Farm PDF Author: Andrew D. Mellick
Publisher:
ISBN:
Category : History
Languages : en
Pages : 802

Get Book Here

Book Description


The Old Farm and the New Farm: a Political Allegory. ... With an Introduction and Historical Notes by B. J. Lossing, Etc

The Old Farm and the New Farm: a Political Allegory. ... With an Introduction and Historical Notes by B. J. Lossing, Etc PDF Author: Francis Hopkinson
Publisher:
ISBN:
Category :
Languages : en
Pages : 88

Get Book Here

Book Description


Old MacDonald's Factory Farm

Old MacDonald's Factory Farm PDF Author: C. David Coats
Publisher: Burns & Oates
ISBN:
Category : Business & Economics
Languages : en
Pages : 196

Get Book Here

Book Description
Breaking the myth of the traditional farm, the author brings public attention to the vast cruelties of factory farming where most animals are cared for in hi-tech environments.

The New Farm

The New Farm PDF Author: Daniel P. Gregory
Publisher: Princeton Architectural Press
ISBN: 9781616898144
Category : Architecture
Languages : en
Pages : 0

Get Book Here

Book Description
Recent generations of farmers have reinvented the family farm and its traditions, embracing organic practices and sustainability and, along with them, a bold new use of modern architecture. The New Farm profiles sixteen contemporary farms around the globe, accompanied by plans and colorful images that highlight the connections among family, food, design, terrain, and heritage.

Little Old Farm Folk

Little Old Farm Folk PDF Author: Andrea Wisnewski
Publisher:
ISBN: 9781567925944
Category : Board books
Languages : en
Pages : 0

Get Book Here

Book Description
One task follows another as a couple spends a day working on their farm in this illustrated, rhyming tale.

The Old Farm and the New Farm

The Old Farm and the New Farm PDF Author: Francis Hopkinson
Publisher: Palala Press
ISBN: 9781356739332
Category :
Languages : en
Pages : 80

Get Book Here

Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.