The Old English Farming Books From Fitzherbert To Tull 1523 To 1730 PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Old English Farming Books From Fitzherbert To Tull 1523 To 1730 PDF full book. Access full book title The Old English Farming Books From Fitzherbert To Tull 1523 To 1730 by G. E. Fussell. Download full books in PDF and EPUB format.
Author: G. E. Fussell
Publisher: Read Books Ltd
ISBN: 1473383714
Category : Technology & Engineering
Languages : en
Pages : 108
Get Book Here
Book Description
“The Old English Faring Books” explores the history of English farming, exploring notable authors and the developments in agriculture that they were arguably responsible for. Beginning with “Fitzherbert’s Boke of Husbondrye”, first published in 1523, this volume explores two hundred years of farming and farming literature, making it highly recommended for those with an interest in the history and development of modern farming techniques. Contents include: “Introduction”, “Tudor times”, “The Age of Markham”, “The Age of Hartlib”, “The Age of Worlidge and Houghton”, “The Age of Richard Bradley”, “Bibliography”, and “Appendix”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Author: G. E. Fussell
Publisher: Read Books Ltd
ISBN: 1473383714
Category : Technology & Engineering
Languages : en
Pages : 108
Get Book Here
Book Description
“The Old English Faring Books” explores the history of English farming, exploring notable authors and the developments in agriculture that they were arguably responsible for. Beginning with “Fitzherbert’s Boke of Husbondrye”, first published in 1523, this volume explores two hundred years of farming and farming literature, making it highly recommended for those with an interest in the history and development of modern farming techniques. Contents include: “Introduction”, “Tudor times”, “The Age of Markham”, “The Age of Hartlib”, “The Age of Worlidge and Houghton”, “The Age of Richard Bradley”, “Bibliography”, and “Appendix”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520328736
Category : Science
Languages : en
Pages : 748
Get Book Here
Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author: James D. Fisher
Publisher: Cambridge University Press
ISBN: 1009058797
Category : History
Languages : en
Pages : 345
Get Book Here
Book Description
The rise of agrarian capitalism in Britain is usually told as a story about markets, land and wages. The Enclosure of Knowledge reveals that it was also about books, knowledge and expertise. It argues that during the early modern period, farming books were a key tool in the appropriation of the traditional art of husbandry possessed by farm workers of all kinds. It challenges the dominant narrative of an agricultural 'enlightenment', in which books merely spread useful knowledge, by showing how codified knowledge was used to assert greater managerial control over land and labour. The proliferation of printed books helped divide mental and manual labour to facilitate emerging social divisions between labourers, managers and landowners. The cumulative effect was the slow enclosure of customary knowledge. By synthesising diverse theoretical insights, this study opens up a new social history of agricultural knowledge and reinvigorates long-term histories of knowledge under capitalism.
Author: Lorena Seebach Walsh
Publisher: UNC Press Books
ISBN: 0807832340
Category : History
Languages : en
Pages : 734
Get Book Here
Book Description
Lorena Walsh offers an enlightening history of plantation management in the Chesapeake colonies of Virginia and Maryland, ranging from the founding of Jamestown to the close of the Seven Years' War and the end of the "Golden Age" of colonial Chesapeake agriculture. She argues that, in the mid-17th century, planter elites deliberately chose to embrace slavery. Accounts of personal and family fortunes among the privileged minority and the less well documented accounts of the lives of the enslaved workers add a personal dimension to more concrete measures of planter success or failure.
Author: Leonard Cantor
Publisher: Taylor & Francis
ISBN: 1351730207
Category : History
Languages : en
Pages : 203
Get Book Here
Book Description
The period covered by this book, first published in 1987, was an important one for the rural landscape in England. The main features of the countryside are dealt with fully and examples are given of their remains which can still be identified in the landscape today.
Author: André J. Bourde
Publisher: Cambridge University Press
ISBN: 1107625378
Category : History
Languages : en
Pages : 269
Get Book Here
Book Description
Originally published in 1953, this book examines Anglo-French relations in the second half of the eighteenth century in the sphere of agricultural literature.
Author: Joan Thirsk
Publisher: Cambridge University Press
ISBN: 9780521368810
Category : Business & Economics
Languages : en
Pages : 312
Get Book Here
Book Description
Material from The Agrarian History of England and Wales, in paperback with new introductions.
Author: Henry Clifford Darby
Publisher: CUP Archive
ISBN: 9780521291446
Category : History
Languages : en
Pages : 340
Get Book Here
Book Description
Analytic survey of the changing face of England, countryside and town, from the coming of the Anglo-Saxons to 1914.
Author: Fred Hobson
Publisher: Oxford University Press
ISBN: 0190493941
Category : Literary Criticism
Languages : en
Pages : 585
Get Book Here
Book Description
The Oxford Handbook of the Literature of the U.S. South brings together contemporary views of the literature of the region in a series of chapters employing critical tools not traditionally used in approaching Southern literature. It assumes ideas of the South--global, multicultural, plural: more Souths than South--that would not have been embraced two or three decades ago, and it similarly expands the idea of literature itself. Representative of the current range of activity in the field of Southern literary studies, it challenges earlier views of antebellum Southern literature, as well as, in its discussions of twentieth-century writing, questions the assumption that the Southern Renaissance of the 1920s, 1930s, and 1940s was the supreme epoch of Southern expression, that writing to which all that had come before had led and by which all that came afterward was judged. As well as canonical Southern writers, it examines Native American literature, Latina/o literature, Asian American as well as African American literatures, Caribbean studies, sexuality studies, the relationship of literature to film, and a number of other topics which are relatively new to the field.
Author: John Goodacre
Publisher: Routledge
ISBN: 1351880993
Category : History
Languages : en
Pages : 328
Get Book Here
Book Description
The market town has been dismissed as an incompletely formed urban community; in fact it was the primary urban unit in pre-industrial England. This study places the market town at the centre of the transformation of early-modern England, both catalysing changes in agriculture and experiencing, in a distinctive fashion, the urbanisation that was to occur a century or more later in the great industrial and commercial centres of Europe. In the two centuries after 1500 the rural economy changed from a pattern of subsistence to 'improved' farming. The first great enclosures took place during this time, but the economic base for this revolution was the growth of local trading, centred on markets and local communications networks. This redistribution of produce, provisions and information was the motor of specialisation and hence modernisation. The strength of this study is in its detailed research into this process in one representative locality, and the sensitive extrapolation of local experiences on to the national and European scale. By integrating in one book the themes of rural transformation and early urbanisation this account of one typical midland market town demonstrates the continuing vigour of the discipline of local history.
