Author: Barbara Karoff
Publisher: Nitty Gritty Cookbooks
ISBN: 9781558670884
Category : Cooking
Languages : en
Pages : 180
Book Description
New features in blenders have spurred a new cookbook that introduces old favorite recipes and new ones intended for the new generation of blenders. Karoff offers 160 recipes in the following categories: dressings, dips and spreads; entrees and side dishes; soups; sauces, sweet and savory; batters; cakes, custards and pies; frozen desserts; and beverages of all kinds, some with spirit.