The Market for Table Olives in France, Italy

The Market for Table Olives in France, Italy PDF Author: International Trade Centre UNCTAD/GATT.
Publisher:
ISBN:
Category : Olive industry and trade
Languages : en
Pages : 118

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The market for table olives in France, Italy, the United Kingdom, Switzerland and other selected countries

The market for table olives in France, Italy, the United Kingdom, Switzerland and other selected countries PDF Author:
Publisher:
ISBN:
Category :
Languages : it
Pages : 98

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Book Description

The Market for Table Olives in France, Italy, the United Kingdon, Switzerland and Other Selected Ciuntries

The Market for Table Olives in France, Italy, the United Kingdon, Switzerland and Other Selected Ciuntries PDF Author: International Trade Centre UNCTAD/GATT.
Publisher:
ISBN:
Category : Olive industry and trade
Languages : en
Pages : 98

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Book Description

MARKET FOR TABLE OLIVES IN FRANCE, ITALY, THE UNITED KINGDOM, SWITZERLAND AND OTHER SELECTED COUNTRIES.

MARKET FOR TABLE OLIVES IN FRANCE, ITALY, THE UNITED KINGDOM, SWITZERLAND AND OTHER SELECTED COUNTRIES. PDF Author: GENERAL AGREEMENT ON TARIFFS AND TRADE. INTERNATIONAL TRADE CENTRE.
Publisher:
ISBN:
Category :
Languages : en
Pages : 50

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Producing Table Olives

Producing Table Olives PDF Author: Stan Kailis
Publisher: Landlinks Press
ISBN: 064309203X
Category : Business & Economics
Languages : en
Pages : 345

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Book Description
This manual provides olive growers and processors with nationally accepted guidelines for ensuring the quality and safety of processed table olives. Covers all aspects essential for the production of safe, nutritious and marketable table olives.

Commerce Today

Commerce Today PDF Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 594

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Table Olives

Table Olives PDF Author: A. Garrido Fernandez
Publisher: Springer Science & Business Media
ISBN: 9780412718106
Category : Technology & Engineering
Languages : en
Pages : 514

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Book Description
This book covers the history, botany and agricultural aspects of the crop, summarising the techniques that have been developed to improve harvesting, processing and packaging of olives. Full details are provided relating to the physico-chemical and microbiological aspects of processing of each of the olive types. It will serve as a practical guide to agricultural scientists, food scientists and technologists who are involved in the preparation of table olives.

Foreign Agriculture

Foreign Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 424

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International Trade Forum

International Trade Forum PDF Author:
Publisher:
ISBN:
Category : Export marketing
Languages : en
Pages : 338

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Book Description
Issues for Mar. 1966-Feb. 1969 have supplements which carry the same numerical designation, but different month designations.

Markets for Selected Medicinal Plants and Their Derivatives

Markets for Selected Medicinal Plants and Their Derivatives PDF Author: International Trade Centre UNCTAD/GATT.
Publisher:
ISBN:
Category : Drug traffic
Languages : en
Pages : 212

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Book Description