Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 410

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Author:
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 612

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Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 508

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Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 82

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Author:
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 370

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Author: National Research Council
Publisher: National Academies Press
ISBN: 0309168643
Category : Science
Languages : en
Pages : 286

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Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.

Author: Jane Court
Publisher: CSIRO PUBLISHING
ISBN: 0643092943
Category : Business & Economics
Languages : en
Pages : 337

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John Webb Ware is a veterinarian and senior consultant with the University of Melbourne's Mackinnon Project. He has expertise in animal production systems and animal health.

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32

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Author: National Research Council
Publisher: National Academies Press
ISBN: 0309134390
Category : Technology & Engineering
Languages : en
Pages : 366

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The U.S. sheep industry is complex, multifaceted, and rooted in history and tradition. The dominant feature of sheep production in the United States, and, thus, the focus of much producer and policy concern, has been the steady decline in sheep and lamb inventories since the mid-1940s. Although often described as "an industry in decline," this report concludes that a better description of the current U.S. sheep industry is "an industry in transition."

Author: United States. Bureau of International Commerce
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 284

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