The Little Black Book of Burgers PDF Download
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Author: Mike Heneberry
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300406
Category : Cooking
Languages : en
Pages : 161
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Book Description
This juicy little book of burgers covers everything from beef and pork burgers to turkey and veggie varieties, and more! Try The Classic Burger, Eggs Burgerdict, or helpings of all the burgers in between. You'll also find a history of this great American mealtime icon.
Author: Mike Heneberry
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300406
Category : Cooking
Languages : en
Pages : 161
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Book Description
This juicy little book of burgers covers everything from beef and pork burgers to turkey and veggie varieties, and more! Try The Classic Burger, Eggs Burgerdict, or helpings of all the burgers in between. You'll also find a history of this great American mealtime icon.
Author: Eric Furman
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300465
Category : Cooking
Languages : en
Pages : 146
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Book Description
Here's all you need to know to become a master of mirth and mixology! Featuring recipes for more than 100 shots and shooters, etiquette tips, and bartenders' favorites, this is the quintessential ''Drinker's Guide to the Sport of Spirits.'' So go on, enjoy the most spirited of spirits, get jiggy with those jigglers, and have an all-around good time. Cheers!
Author: John Hartley
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300430
Category : Games & Activities
Languages : en
Pages : 161
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Book Description
Belly up to the gaming table with your personal "ace in the hole!" You've hit the jackpot with this ultimate quick gambling reference. The Little Black Book of Casino Games: The Smart Player's Guide to Gambling boosts your odds of winning by giving you the skinny on house advantage and game protocol for a wealth of casino games, including Baccarat, Blackjack, Craps, Keno, Poker, Roulette, and much more!
Author: Loren Bouchard
Publisher: Disney Electronic Content
ISBN: 1368074286
Category : Cooking
Languages : en
Pages : 205
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Book Description
The hand-written, pun-packed “Burger of the Day” special on the Belcher’s restaurant chalkboard is one of the show's best sight gags and a fan favorite. Now, Bob’s Burgers fans can grill up 75 of the best burgers Bob Belcher ever created with this hilarious cookbook. This fantastic collection of recipes lists which season and episode each burger comes from, and it also includes original artwork exclusive to the cookbook, plus all-new character commentary from the entire Belcher family as well as beloved characters including Teddy, Jimmy Pesto Jr., and Aunt Gayle. Along with some general cooking tips on how to turn out the best burgers and fries, a selection of the recipes included are: The "Bleu is the Warmest Cheeseburger" The "Bruschetta-Bout-It Burger" The "Texas Chainsaw Massa-Curd Burger" The "We’re Here, We’re Gruyère, Get Used to It Burger" The "I Know Why the Cajun Burger Sings Burger" The “Final Kraut-Down Burger” All recipes originated from Cole Bowden’s wildly popular "The Bob’s Burger Experiment" blog and were further developed together with Bouchard and the rest of the Bob’s Burgers writing team. Ravenous Bob’s Burgers fans can now create the ultimate Bob’s Burgers experience at home—why not make the burger, then put on the episode where it appears!
Author: Nancy Martin
Publisher: Penguin
ISBN: 1101614056
Category : Fiction
Languages : en
Pages : 413
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Book Description
Society columnist Nora Blackbird is thrust into the world of celebrity tabloid gossip when a billionaire buys the farm…. Nora’s assigned to write a profile on billionaire fashion designer Swain Starr, who recently retired to build a high-tech organic farm with his new wife, Zephyr, a former supermodel. But before Nora can get the story, the mogul is murdered. And now her boss wants her to snap up an exclusive on who killed Starr before the cops do. But solving this murder won’t be easy with a family as colorful as Nora’s. Mick, her sort-of husband, is associating with unsavory characters from his past. Her sister Libby is transforming into a stage mom for her diabolical twins. And Emma, the youngest Blackbird, is mysteriously kicked out of the house by Mick. Nora’s home life may be hogging the spotlight, but there’s also a matter of Starr’s missing pig, which just might be the key to solving this mystery and the way Nora can bring home the bacon….
Author: Karen Berman
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300457
Category : Cooking
Languages : en
Pages : 162
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Book Description
Finally, a book devoted exclusively to hors d'oeuvres--everybody's favorite! This book serves up a veritable smorgasbord of recipes, from the light and delicate to the spicy and robust. Replete with tips about hosting, it presents everything you need to whip up delicious hors d'oeuvres with aplomb!
Author: Jodi Kahn
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300473
Category : Reference
Languages : en
Pages : 162
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Book Description
Enhance your world, one elegant touch at a time! The Little Pink Book of Elegance: The Modern Girl's Guide to Living with Style includes fabulous tips on clothing, colors, accessories, jewelry, fragrance, your home, closets, entertaining, correspondence, and more. Learn how to manage all the aspects of your life with poise and self-confidence, and discover how to develop and refine that ''true-to-yourself'' style!
Author: Ruth Cullen
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300325
Category : Reference
Languages : en
Pages : 162
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Book Description
Just say ''No, thank you!'' to bad manners! This informative primer teaches you how to get it right the first time, and does so with incisive humor and flair. Avoid faux pas in all areas of your life, from everyday conversation (hint: it's not about you) to how to behave at ceremonies and special occasions, to correspondence, ''yell'' phone use, and cubicle hopping.
Author: Mike Heneberry
Publisher: Peter Pauper Press, Inc.
ISBN: 1441300163
Category : Cooking
Languages : en
Pages : 161
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Book Description
This popular barbecue cookbook includes recipes for burgers, steaks, pork, chicken, and seafood, along with veggie dishes, sides, and spice rubs---everything you need to become King of the Grill!
Author:
Publisher: Peter Pauper Press, Inc.
ISBN:
Category :
Languages : en
Pages : 92
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Book Description
