The Land of Sweets and Jellies PDF Download
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Author: Tom Daggett
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 40
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Book Description
Even in a land full of sweetness, joy and wishes that do come true, there often resides a voice of gloom and doom. And so it is, in the Land of Sweets and Jellies. A queen in search of sweetness, an unhappy witch with an evil spell and a little Jelly Bean; kind, unafraid and smart............They all come together in a colorful story that celebrates goodness and the impact that one positive human 'bean' can have when all about her are sad and afraid.
Author: Tom Daggett
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 40
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Book Description
Even in a land full of sweetness, joy and wishes that do come true, there often resides a voice of gloom and doom. And so it is, in the Land of Sweets and Jellies. A queen in search of sweetness, an unhappy witch with an evil spell and a little Jelly Bean; kind, unafraid and smart............They all come together in a colorful story that celebrates goodness and the impact that one positive human 'bean' can have when all about her are sad and afraid.
Author: Daisy Meadows
Publisher: Scholastic Inc.
ISBN: 1338207245
Category : Juvenile Fiction
Languages : en
Pages : 69
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Book Description
A new Rainbow Magic series full of sweetness, friendship, adventure, and, of course, magic! Join Rachel and Kirsty on their sweetest-ever fairy adventure!Rachel and Kirsty are having a great time at the Fairyland Candy Harvest. But when Franny the Jelly Bean Fairy's magical object goes missing, all the treats lose theirsweetness! Can the girls help save the day before everything turns sour?
Author: Linda Ziedrich
Publisher: ReadHowYouWant.com
ISBN: 1458764834
Category : Cooking
Languages : en
Pages : 542
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Book Description
A jar of jam, writes Linda Ziedrich, is a memory brought back to life - a memory of summer's bounty and abundance. With the recipes and techniques in this comprehensive, clear-cut handbook, you can enjoy the sweet taste of the season's fruit all year round. Picture your pantry shelves lined with sparkling, colorful jars of jams, jellies, and other sweet preserves, and imagine the fun and satisfaction of creating these delicious, economical treats.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 716
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Book Description
Author:
Publisher: Algonquin Books
ISBN: 1565122755
Category : Cooking
Languages : en
Pages : 146
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Book Description
The author of Cakewalk takes readers on a scrumptious tour of Southern desserts in this yummy collection of recipes for pies, crisps, puddings, custards, candy, cookies, and of course, cakes.
Author: Jo Ann Gardner
Publisher: Simon and Schuster
ISBN: 1632200740
Category : Cooking
Languages : en
Pages : 283
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Book Description
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann makes and sells seventy-five cases of jams, jellies, and preserves a year, making her a master on the subject. This delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge. In this updated and full-color edition of Old-Fashioned Jams, Jellies, and Sweet Preserves, Jo Ann takes you back to the basics. This is a clear, concise horticultural and culinary reference book that concentrates on the small fruits, with a glance at tree fruits and wild fruits, too. It offers environmentally sound directions for growing and harvesting, as well as simple guidelines for canning and preserving. Moreover, it contains a treasure trove of seventy-five exciting recipes for preserving, baking, and cooking—unusual marmalades, for example, are coupled with English muffins. From gooseberries and elderberries to classic strawberries and rhubarb, Jo Ann has it covered! Whether an old hand or a novice, you’ll find Old-Fashioned Jams, Jellies, and Sweet Preserves enlightening and informative, not to mention delicious! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author: Helen Perelman
Publisher: Simon and Schuster
ISBN: 1442452986
Category : Juvenile Fiction
Languages : en
Pages : 78
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Book Description
Bad weather causes candy chaos in this sweet treat of a Candy Fairies tale. An unexpected winter storm has come to Sugar Valley, and the sweet spring crops—including Berry’s jelly bean plants—are on the brink of disaster! Berry feels she’s to blame: Did she plant her crops too early? Even the ever-helpful Fairy Code Book doesn’t have the answer this time. And since the storm has also taken its toll on other fairy homes and surrounding areas, Princess Lolli is worried she won’t be able to visit her sister, Princess Sprinkle. What will Berry and her fairy friends do to save the jelly beans, Princess Lolli’s trip, and the day?
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1292
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1389
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Book Description
Author: Jerry Mack Johnson
Publisher: Voyageur Press
ISBN: 076036933X
Category : House & Home
Languages : en
Pages : 178
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Book Description
Achieve your goal of a self-sufficient, sustainable lifestyle, no matter where you live, with instruction on a range of basic home skills inspired by old time country living. As big box stores and foreign-made, disposable goods take over commerce, the drive to get back to the origins of what we consume and how we sustain ourselves is becoming ever more compelling. Whether you are a country dweller or an urbanite, or somewhere in between, you can respond by learning to live more simply, use what you have, and be more sustainable. With content from and expanding on the classic Jerry Mack Johnson book Old-Time Country Wisdom and Lore, this is a guide to living a sustainable lifestyle, lowering your carbon footprint, and finding the appreciation in the know-how to do for yourself or go without. Make your home a place where you invest yourself and learn to live with purpose using country wisdom and know-how as your guide. With more than 500 recipes, projects, and instructions, Old Time Country Wisdom at Home includes practical information on: How to can, dry, and preserve food Butter and cheese making Making your own skincare products Bread baking Cooking on fire Beer brewing Homemade remedies Making fruit leather Beekeeping Spinning wool into yarn Milling your own flour And so much more Basic, thorough, and reliable, this book deserves a place in urban and rural homes alike.
