The Kinetics of Phenol Degradation by Mixed Cultures on Rotating Biological Contactors PDF Download
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Author: Robert J. Roth
Publisher:
ISBN:
Category :
Languages : en
Pages : 460
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Author: Robert J. Roth
Publisher:
ISBN:
Category :
Languages : en
Pages : 460
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Book Description
Author: Ren-Der Yang
Publisher:
ISBN:
Category :
Languages : en
Pages : 260
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Book Description
Author: Mehmet S. Okaygun
Publisher:
ISBN:
Category : Phenol
Languages : en
Pages : 428
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Author:
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 806
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Author: N. V. Pradeep
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659239991
Category :
Languages : en
Pages : 76
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Book Description
Phenol is one of the most widely used organic compounds for the manufacture of synthetic compounds including pesticides and resins. Phenol enters the soil and water through different pathways from plastic manufacturing, oil purification, coke manufacturing and pharmaceutical effluents. The presence of phenol in water when consumed by human beings results in symptoms such as gastrointestinal illness, nausea, vomiting, diarrhoea and abdominal pain. Scope of this study is to degrade phenol from wastewaters in an eco friendly manner using various micro-organisms, so as to reduce the adverse effects of phenol on environment. Biodegradation of phenol was carried out in Rotating Biological Contactor. Promising results were obtained during this study which indicates that this system may be adopted by industries for the biodegradation of phenol from wastewaters.
Author:
Publisher:
ISBN:
Category : Water
Languages : en
Pages : 806
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 115
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Author: Shree Nath Singh
Publisher: Springer
ISBN: 3319451561
Category : Science
Languages : en
Pages : 239
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Book Description
This book focuses on the microbial degradation of endosulfan, lindane, chlorophenols, organochlorine, aldrin, dieldrin, isoproturon and atrazine, etc. which are commonly used in crop fields to kill the pests. Further, it illustrates the role of degradative enzymes, metabolic pathways of degradation, toxicity of metabolites, and the factors regulating the pesticide degradation. In view of persistence of synthetic pesticides, scientists have discovered suitable microbes, such as bacteria, fungi and algae (naturally occurring or genetically engineered) over the years. After successful trials under laboratory and field conditions, these microbes are being used to degrade chemical pesticides in agriculture. As of now 2.56 billion kg of chemical pesticides is used every year to protect agricultural fields against pest attack. These technologies have been found to be highly effective, eco-friendly and cost-effective without disturbing the agro-ecosystems. As this book contains review articles contributed by various researchers from different countries whose work demonstrates recent advances in microbial degradation of pesticides, it will serve as a ready reckoner and also a valuable quick reference guide for scientists, academicians, cultivators and industrialists alike.
Author: David M. Philbrook
Publisher:
ISBN:
Category :
Languages : en
Pages : 220
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Author: Norma Khoury
Publisher:
ISBN:
Category :
Languages : en
Pages : 198
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