The Little Book of Brunch PDF Download
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Author: Sophie Missing
Publisher: Random House
ISBN: 1473547075
Category : Cooking
Languages : en
Pages : 309
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Book Description
Eggs, avocado, bacon, bagels - the roll-call of delicious ingredients shows why brunch is by far the best meal of the day. Discover 100 delicious recipes for the best meal of the day. The Little Book of Brunch features a selection of the world's best ever brunch recipes, ranging from Middle Eastern Shakshuka to traditional English Savouries, from simple Baked Eggs to indulgent Brioche French Toast. Whether you're in the mood to make something sweet or savoury, speedy or slow, these easy and adaptable recipes are everything a meal should be, whatever the time of day.
Author: Sophie Missing
Publisher: Random House
ISBN: 1473547075
Category : Cooking
Languages : en
Pages : 309
Get Book Here
Book Description
Eggs, avocado, bacon, bagels - the roll-call of delicious ingredients shows why brunch is by far the best meal of the day. Discover 100 delicious recipes for the best meal of the day. The Little Book of Brunch features a selection of the world's best ever brunch recipes, ranging from Middle Eastern Shakshuka to traditional English Savouries, from simple Baked Eggs to indulgent Brioche French Toast. Whether you're in the mood to make something sweet or savoury, speedy or slow, these easy and adaptable recipes are everything a meal should be, whatever the time of day.
Author: Jan White
Publisher: Routledge
ISBN: 0429890753
Category : Education
Languages : en
Pages : 243
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Book Description
Fully updated to reflect the current status and understandings regarding outdoor provision within early childhood education frameworks across the UK, this new edition shows early years practitioners how to get the very best from outdoor play and learning for the enjoyment, health and education of young children up to age seven. This invaluable resource gives sound practical guidance for providing: play with water, sand and other natural materials; experiences with plants, growing and living things; movement and physical play; construction, imaginative and creative play; and explorations into the locality and community just beyond your garden. This full-colour third edition has been further developed to act as a comprehensive source book of relevant materials, books and resources supporting the core ingredients of high-quality outdoor provision, while each chapter also includes extensive collections of children’s picture books relating to the themes within each chapter. Playing and Learning Outdoors has become the essential practical guide to excellence in outdoor provision and pedagogy for all early years services. This lively, inspiring and accessible book will help every educator to develop truly successful and satisfying approach to learning through play outdoors for every child.
Author: Anne M. Dolan
Publisher: Taylor & Francis
ISBN: 1003856926
Category : Education
Languages : en
Pages : 563
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Book Description
With the current climate and economic crises, education for sustainability has never been more critical. This timely and essential book encourages readers to rethink our current values systems and to interrogate common assumptions about our world. Written for all educators with an interest in sustainability, chapters address several possible future scenarios for our planet, allowing readers to make more educated choices about sustainability and to transfer this knowledge to students within the classroom. Each chapter focuses on a specific Sustainable Development Goal. Beginning with a brief historical and theoretical introduction to contextualise the goal, chapters then showcase the practical activities, case studies and exemplars that teachers can adopt when teaching. Topics explored include, but are not limited to: Poverty Renewable energy Climate change Peace and justice Human rights Access to education This book is an essential classroom resource for any teacher or student teacher wishing to promote the Sustainable Development Goals and to teach for a better and brighter future.
Author: Joe Archer
Publisher: Charlesbridge Publishing
ISBN: 1632896893
Category : Juvenile Nonfiction
Languages : en
Pages : 115
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Book Description
For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes. With vibrant photo-illustrations and clearly organized sections, discover how to plant seeds in patio containers, window boxes, or on an allotment; harvest fruits and vegetables; determine which plant parts are edible; spot pests in the garden; and use home-grown crops to cook everything from bean and bacon spaghetti to polenta chips to tomato, feta, and basil pizza. "This effort offers budding young gardeners (and their adults) a comprehensive, hands-on guide to gardening and cooking" — Kirkus Reviews STARRED REVIEW
Author: Brian Baumgartner
Publisher: Fox Chapel Publishing
ISBN: 1607659735
Category : Cooking
Languages : en
Pages : 820
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Book Description
·Brian Baumgartner's first-ever cookbook about his all-time favorite food both on- and off-screen - chili ·Written in the humorous and engaging tone Brian Baumgartner is known for, making this cookbook not your average cookbook ·The ultimate collection of 177 chili recipes from world championship chili cook-off winners, celebrities, social media influencers, famous chefs, restaurant owners, Brian Baumgartner himself, and his fan base ·Features new and inventive ways to cook chili in different methods, styles, and influences, including classic, contemporary, and regional recipes ·Includes an introduction by Brian providing a behind-the-scenes look at the infamous 60-second chili scene that went down in TV history and made him a chili icon, plus his devoted passion for this classic comfort food and its rich history ·Contains tons of chili overviews, secrets, tips, and tricks throughout, plus QR codes to exclusive step-by-step cooking video tutorials ·Includes a foreword written by fellow The Office co-star, Oscar Nunez ·Brian Baumgartner is a New York Times best-selling author and an award-winning actor best known for his role as Kevin Malone in the Emmy-winning NBC sitcom, The Office. He is also a podcaster, producer, director, and author. His latest book, Welcome to Dunder Mifflin, landed on the NYT bestseller list (Nov 2021). ·Contains 50 championship-winning recipes from the International Chili Society's World Champion Chili Cook-Off, spanning from 1967 to present day
Author:
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 406
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 72
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Book Description
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Author: Hildred Roach
Publisher: Dorrance Publishing
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 131
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Book Description
About the Book Daughters of Dunn House 1953 is a collection of first-person accounts from seven octogenarians who reflect upon overviews of their lives from 1953 to the present, lifelong friendships made at Dunn House dorm, and the exciting careers generated by the opportunity to participate in the Ford Foundation Early Entrant Program at Fisk University without having first finished high school. Stories should appeal to all ages, for topics range from pertinent historical eras, family genealogy, educational and personal experiences from childhood and adult levels, glimpses of undergraduate HBCUs in action versus several graduate institutions, explorations of places from the U.S. and abroad, to differences in character and personal problem solving. About the Author Hildred Roach, a retired professor from the University of D.C., earned music degrees from Fisk and Yale universities and did further study at the University of Ghana and the Juilliard School of Music. A pioneer of Black Music studies in the 1960s, she joined Peoples Congregational Church, Alpha Kappa Alpha, and was married to the late Atty. James Stafford. Her special interests are theater, genealogy, politics, comedy, and the promotion of peace and love among human beings. Co-Editor Maryann Rozzell, after graduating from Fisk University, received Certification in Physical Therapy from the University of Pennsylvania and began her career just at the end of the polio era. She later earned a Master’s degree from George Washington University. Her interest in travel and service led her to volunteer programs in eight countries and to serve locally as an Elections Officer and hospital volunteer. She has been an active member of the local Fisk Alumni Association and since retirement, has delved into the world of genealogy.
Author:
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 1374
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Book Description
Author: Becky Billingsley
Publisher: Arcadia Publishing
ISBN: 1614239533
Category : History
Languages : en
Pages : 231
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Book Description
The culinary history of Myrtle Beach reflects a unique merging of Native American, European, African and Caribbean cuisines. Learn the techniques used by enslaved Africans created vast wealth for rice plantation owners; what George Washington likely ate when visiting South Carolina in 1791; how the turpentine industry gave rise to a sticky sweet potato cooking method; and why locals eagerly anticipate one special time of year when boiled peanuts are at their best. Author Becky Billingsley, a longtime Myrtle Beach-area restaurant journalist, digs deep into historic records and serves up both tantalizing personal interviews and dishes on the best local restaurants, where many delicious farm-to-table heritage foods can still be enjoyed.
