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Author:
Publisher:
ISBN:
Category : Corporations
Languages : en
Pages : 508
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Author:
Publisher:
ISBN:
Category : Corporations
Languages : en
Pages : 508
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Author: Gordon Korman
Publisher: HarperCollins
ISBN: 0063032767
Category : Juvenile Fiction
Languages : en
Pages : 217
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Book Description
From the New York Times bestselling author of The Unteachables, Gordon Korman, comes a hilarious new high-concept friendship story in the vein of Back to the Future. Perfect for fans of Korman’s Restart. Mason and Ty were once the very best of friends, like two nerdy sides of the same coin . . . until seventh grade, when Ava Petrakis came along. Now Mason can trace everything bad in his life to that terrible fight they had over the new girl. The one thing he’d give anything for is a do-over. But that can’t happen in real life—can it? As a science kid, Mason knows do-overs are impossible, so he can’t believe it when he wakes up from a freak accident and finds himself magically transported back to seventh grade. His parents aren’t yet divorced and his beloved sheepdog is still alive. Best of all, he and Ty haven’t had their falling-out yet. It makes no logical sense, but Mason is determined to use this second chance to not only save his friendship (and his dog!) but do other things differently—like trying out for the football team and giving new friends a chance. There’s just one person he’ll be avoiding at all costs: Ava. But despite his best efforts, will he be able to stop the chain of events that made his previous life implode?
Author: Arnold E. Briddon
Publisher:
ISBN:
Category : Aeronautics, Commercial
Languages : en
Pages : 336
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Book Description
The famous nineteenth-century nursery rhyme about the school-going lamb is accompanied by the music later written for it.
Author: Society for Nonprofit Organizations (U.S.)
Publisher:
ISBN:
Category : Charities
Languages : en
Pages : 144
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Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 836
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Book Description
Author: Andrea L. Broomfield
Publisher: Rowman & Littlefield
ISBN: 1442232897
Category : Cooking
Languages : en
Pages : 257
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Book Description
While some cities owe their existence to lumber or oil, turpentine or steel, Kansas City owes its existence to food. From its earliest days, Kansas City was in the business of provisioning pioneers and traders headed west, and later with provisioning the nation with meat and wheat. Throughout its history, thousands of Kansas Citians have also made their living providing meals and hospitality to travelers passing through on their way elsewhere, be it by way of a steamboat, Conestoga wagon, train, automobile, or airplane. As Kansas City’s adopted son, Fred Harvey sagely noted, “Travel follows good food routes,” and Kansas City’s identity as a food city is largely based on that fact. Kansas City: A Food Biography explores in fascinating detail how a frontier town on the edge of wilderness grew into a major metropolis, one famous for not only great cuisine but for a crossroads hospitality that continues to define it. Kansas City: A Food Biography also explores how politics, race, culture, gender, immigration, and art have forged the city’s most iconic dishes, from chili and steak to fried chicken and barbecue. In lively detail, Andrea Broomfield brings the Kansas City food scene to life.
Author: United States. Health Resources Administration
Publisher:
ISBN:
Category : Health planning
Languages : en
Pages : 1184
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Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : Atlases
Languages : en
Pages : 724
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Author: Jim Hoy
Publisher: University Press of Kansas
ISBN: 0700629939
Category : Biography & Autobiography
Languages : en
Pages : 304
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Book Description
Between the Nebraska border and Osage County, Oklahoma, are the Flint Hills of Kansas, and growing on those hills the last of the tallgrass prairie that once ranged from Canada to Texas, and on those fields of bluestem, cattle graze—and tending the cattle, someone like Jim Hoy, whose people have ranched there from, well, not quite time immemorial, but pretty darn close. Hoy has always called the Flint Hills home and over the decades he has made a study of them—their tough terrain and quiet beauty, their distinctive folk life and cattle culture—and marshaled his observations to bring the Flint Hills home to readers in a singular way. These essays are Hoy’s Flint Hills, combining family lore and anecdotes of ranching life with reflections on the region’s rich history and nature. Whether it’s weaning calves or shoeing horses, checking in on a local legend or a night of high school basketball in nearby Cassoday, encountering a coyote or a badger or surveying what’s happened to the tallgrass prairie over time, summoning cowboy traditions or parsing the place’s plant life or rock formations, he has something to say—and you can bet it’s well worth hearing. With his keen eye, understated wit, and store of knowledge, Hoy makes his Flint Hills come alive, and in the telling, live on.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1264
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