The Italian Mama's Kitchen PDF Download
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Author: Katie Caldesi
Publisher:
ISBN: 9781592234110
Category : Cooking
Languages : en
Pages : 168
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Book Description
Try over a hundred of her favorite everyday and special-occasion recipes that have been tried and tested over the generations and passed down to Katie and Giancarlo Caldesi. Enjoy Mama's seasonal antipasti and her rich, hand-rolled egg tagliatelle accompanied by the freshest salsa di pomodoro with tomatoes straight from the vines; learn her secrets to preparing the perfect polenta and the crustiest bruschetta; celebrate birthdays and weddings with a slice of her famous torta al domenico. The Italian Mama's Kitchen is a unique feast-tasty recipes and advice on how to get the best from your ingredients combined with charming personal stories from an Italian family's table in times gone by. Book jacket.
Author: Katie Caldesi
Publisher:
ISBN: 9781592234110
Category : Cooking
Languages : en
Pages : 168
Get Book Here
Book Description
Try over a hundred of her favorite everyday and special-occasion recipes that have been tried and tested over the generations and passed down to Katie and Giancarlo Caldesi. Enjoy Mama's seasonal antipasti and her rich, hand-rolled egg tagliatelle accompanied by the freshest salsa di pomodoro with tomatoes straight from the vines; learn her secrets to preparing the perfect polenta and the crustiest bruschetta; celebrate birthdays and weddings with a slice of her famous torta al domenico. The Italian Mama's Kitchen is a unique feast-tasty recipes and advice on how to get the best from your ingredients combined with charming personal stories from an Italian family's table in times gone by. Book jacket.
Author: Angela Catanzaro
Publisher:
ISBN: 9780883652169
Category : Cooking, Italian
Languages : en
Pages : 286
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Book Description
Author: Katie Caldesi
Publisher:
ISBN: 9781840729436
Category :
Languages : en
Pages : 160
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Book Description
Author: Elisa Costantini
Publisher: Union Square + ORM
ISBN: 145492800X
Category : Cooking
Languages : en
Pages : 510
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Book Description
150 homestyle Italian recipes offering a loving celebration of food, family, and culture by the author of Italian Moms: Spreading Their Art to Every Table. In this, Elisa Costantini’s follow-up to her debut cookbook, Italian Moms: Spreading Their Art to Every Table,she once again shares her vision of home cooking influenced by her childhood in Abruzzo, Italy, while also paying homage to newer generations of Italian Americans, who have reinvented the classic recipes. When you want to bring family and friends to the table, choose from more than 150 delicious recipes to suit the occasion, like Roasted Artichoke Crostini, Pea and Pancetta Risotto, Saffron and Potato Minestrone, Zucchini and Potato Parmesan, Creamy Alfredo Basil Sauce, Veal Marsala, Chicken Saltimbocca, Italian-Style Crab Cakes, and Chocolate covered Almond Cake. Filled with Costantini’s personal narratives, this cookbook is an invitation to celebrate great food, old and new traditions, and the company of those you love. RECIPES INCLUDE: Verdure Miste Fritte (Fried Vegetables) * Sausage Crostini * Pancetta Corn Cakes * Tuna and Chili Pepper Tea Sandwich * Pasta Fagioli * Penne with Lobster * Fusilli with Broccoli Rabe * Beetroot and Farro Soup * Seafood Risotto * Italian Easter Pie * Veal Marsala * Lamb with Egg and Cheese * Panna Cotta * Anisette Biscotti * Italian Rum Trifle * Plus a variety of sauces, spreads, and jams! “The best reason of all to say ‘Mamma mia!’”—Booklist (starred review) “Costantini presents these hearty, approachable recipes with sincerity and grace.” —Publishers Weekly “Costantini blends recipes and memoir to brilliant effect.” —Library Journal
Author: Sylvia Mendoza
Publisher:
ISBN: 9781840723588
Category : Cooking, Italian
Languages : en
Pages : 144
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Book Description
Author: Susan Carro Mcbride
Publisher:
ISBN: 9781425783723
Category : Cooking
Languages : en
Pages : 164
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Book Description
Author: Marcella Hazan
Publisher: Alfred a Knopf Incorporated
ISBN: 9780394405100
Category : Cooking
Languages : en
Pages : 483
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Book Description
Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese courses
Author: Lynn Dugan
Publisher: Bookbaby
ISBN: 9781543986129
Category : Cooking
Languages : en
Pages : 0
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Book Description
Get your answer to the What's For Dinner question! This is a complete how-to guide for anyone starting in a new kitchen. Novel kitchen dwellers will find this an essential tool: students, newly married couples, first-time homeowners and tenants, and anyone wanting to start cooking at home instead of eating out! With environmental and budget consciousness and a platform for healthy eating, this book contains: -Sound nutrition guidelines -Essential equipment needed -Prepping and cooking techniques -Food safety and storage recommendations -Key items to stock in the pantry -Budget tips and cost-saving ideas -Kitchen Simple recipes & grocery lists: Four sets of 7 recipes made from 15 main ingredients . . . recipes for a whole month of meals! ... and MORE! -Check out Kitchen Simple recipe cooking demos and knife skills tutorial on MyPlate2Yours.com -Join an active online community at MyPlate2Yours to support your culinary and nutrition pursuits with other Not Your Mama's Kitchen enthusiasts.
Author: Marcella Hazan
Publisher: Knopf
ISBN: 0593802101
Category : Cooking
Languages : en
Pages : 0
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Book Description
A personal cookbook from the James Beard Foundation Lifetime Achievement Award-winner and best-selling author that captures every aspect of Italian home cooking—from appetizers to ice cream. • “It’s almost as good as a trip to Italy!” —New York magazine Including almost 250 recipes, Marcella’s Italian Kitchen brings home cooks the authentic tastes of Italy. Here are Fettuccine with Clams and Zucchini and Veal Scaloppini with Hazelnuts and Balsamic Vinegar, Cauliflower Salad with Red Pepper, Olives, and Anchovies and Amaretti and Custard Cream Semifreddo. Drawing on her experiences growing up in Italy, Hazan has crafted the ultimate guide to Italian food.
Author: Nancy L. Benton
Publisher: CreateSpace
ISBN: 9781494981372
Category : Cooking
Languages : en
Pages : 76
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Book Description
Italian Recipes - An Italian Mama's Cookbook are recipes I gleamed from my mother when she was alive and I would help her in the kitchen prepare meals for our rather large Italian family. Yes, I have included her best Italian pasta recipes as well as her everyday Italian recipes too. I like chicken so I have included some of her best Italian chicken recipes and not to leave your sweet tooth lovers out, I put in some great Italian dessert recipes. Everything contained in this book are simple Italian recipes that anybody can make and serve proudly. Even if you are vegan, there are vegan Italian recipes too. While growing up in the 50s and 60s, I had you beat by a Roman mile…my mama cooked some of the most fantastic meals on the planet and passed down all her recipes to me. My family enjoyed some of the best pasta dishes…many you have never seen before…and mama taught me how to maximize every ounce of food so nothing went to waste. Today I still cook and feed large groups but I am no chef. I am a cook with special “mama” training, which in my opinion is the best training of all. I believe in being prudent and practical and also providing the best nutrition at the lowest cost. I offer throughout all of my books home economic tips as well as the best recipes I have used to put smile on people's faces the world over. Italian food can be very inexpensive to prepare and even the leftovers are fabulous so come and take a trip with me down culinary lane and I will show you how to “WOW” your family and guests. As we say in my family, “Mangiare per la felicita!” (eat for happiness).
