The Iraqi Journal of Agricultural Science

The Iraqi Journal of Agricultural Science PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : ar
Pages : 342

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The Iraqi Journal of Agricultural Science

The Iraqi Journal of Agricultural Science PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : ar
Pages : 342

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Book Description


Iraqi Journal of Agricultural Sciences "Zanco".

Iraqi Journal of Agricultural Sciences Author:
Publisher:
ISBN:
Category : Agriculture
Languages : ar
Pages : 592

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Serials Currently Received by the National Agricultural Library, a Keyword Index

Serials Currently Received by the National Agricultural Library, a Keyword Index PDF Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 1338

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The Indian Journal of Agricultural Sciences

The Indian Journal of Agricultural Sciences PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 868

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Nanotechnology to Monitor, Remedy, and Prevent Pollution

Nanotechnology to Monitor, Remedy, and Prevent Pollution PDF Author: Muhammad Bilal
Publisher: Elsevier
ISBN: 0443156611
Category : Technology & Engineering
Languages : en
Pages : 686

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Book Description
For decades an increasingly rapid urbanization pace, modern industrial development, and constantly intensive agricultural practices have caused controlled or uncontrolled release of hazardous contaminants that seriously threaten our environment. All natural spheres (atmosphere, hydrosphere, biosphere, lithosphere, and anthroposphere) seem to have been exposed to harmful practices and emerging research in nanomaterials is now trying to combat their adverse impact on physical ecosystems and organisms, as well as human health. In this context, pollution remediation at the nanoscale has come to the forefront for its potential to unlock sustainable, highly efficient, and cost-effective technologies, capable to restore in situ or ex situ land, water, and air resources. Nanotechnology to Monitor, Remedy, and Prevent Pollution covers design, fabrication, and extensive applications of engineered nanostructured materials in various shapes and morphologies (such as nanoparticles, wires, tubes, fibres) that, because of their size, surface-to-volume ratio, and high reactivity, function as catalysts and adsorbents of organic pollutants (aliphatic and aromatic hydrocarbons), gases, chemicals (arsenic, manganese, iron, nitrate, heavy metals), antibiotics, and biological entities (bacteria, viruses, parasites). Their integration with biotechnological processes for monitoring and prevention of pollution is also explored alongside the invisible dangers caused by noise. This is a valuable book for academics, researchers, undergraduate and postgraduate students working on environmental engineering for sustainability, environmental sciences, biotechnology, and nanotechnology.? - Comprehensively presents applications of state-of-the-art nanotechnologies and nanomaterials for control, prevention, and removal of persistent air, water, and soil pollutants. - Provides a new benchmark for pros and cons of established processes for nano remediation, revealing the importance of such research beyond national boundaries and policies. - Classifies noise as a contaminant and discusses how its real impacts on human and animal life can be limited through impedance-matching nanotechnology.

Principles of Goat Disease and Prevention

Principles of Goat Disease and Prevention PDF Author: Tanmoy Rana
Publisher: John Wiley & Sons
ISBN: 1119896118
Category : Medical
Languages : en
Pages : 371

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Book Description
Learn to diagnose, treat, and clinically manage a wide variety of diseases in goats In Principles of Goat Disease and Prevention, veterinary medicine expert Dr. Tanmoy Rana delivers a singularly informative resource covering infectious diseases affecting ruminant animals. The book offers key insights into the most important aspects of common and unusual diseases affecting goats, providing clinical management best practices for veterinary practitioners engaged in the diagnosis and treatment of ruminant diseases. The author explains ruminant disease, as well as its diagnosis and treatment, systematically, explaining the etiopathogenesis of various pathogens, clinical symptoms, disease prevention and control, and the most recent advances in identifying and treating diseases in goats. Readers will also find: A thorough introduction to managing nutrition in goats Comprehensive explorations of the handling and restraining of goats for the purpose of veterinary treatment Practical discussions of the collection, preservation, processing, and shipment of clinical materials in the treatment of goats Fulsome treatments of parasitic, bacterial, fungal, viral, and other diseases of goats, as well as the management of pain from surgery and lameness Perfect for undergraduate, postgraduate, and doctoral students studying veterinary medicine, Principles of Goat Disease and Prevention will also benefit practitioners and students with an interest in studying or preventing disease in ruminants.

Nutraceutical and Functional Food Components

Nutraceutical and Functional Food Components PDF Author: Charis M. Galanakis
Publisher: Academic Press
ISBN: 0323850537
Category : Technology & Engineering
Languages : en
Pages : 633

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Book Description
Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances on the nutritional value, functional properties, applications, bioavailability, and bioaccessibility of food components. This second edition also assesses shelf-life, sensory characteristics, and the profile of food products. Covering the most important groups of food components, including lipids, proteins, peptides and amino acids, carbohydrates, dietary fiber, polyphenols, carotenoids, vitamins, aromatic compounds, minerals, glucosinolates, enzymes, this book addresses processing methods for each. Food scientists, technologists, researchers, nutritionists, engineers and chemists, agricultural scientists, other professionals working in the food industry, as well as students studying related fields, will benefit from this updated reference. - Focuses on nutritional value, functional properties, applications, bioavailability and bioaccessibility of food components - Covers food components by describing the effects of thermal and non-thermal technologies - Addresses shelf-life, sensory characteristics and health claims

Moths

Moths PDF Author: Farzana Khan Perveen
Publisher: BoD – Books on Demand
ISBN: 1789847044
Category : Science
Languages : en
Pages : 96

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Book Description
This book contains four chapters. Chapter 1 is an introduction to moths. It describes their history, differences with butterflies and skippers, classification, camouflage, navigation, attraction to light, and migration. Moths are useful as bio-indicators, pollinators, dispersal of seeds and producers of useful products (silk). They are harmful as agricultural and stored-grain pests, but can be controlled biologically and with pesticides. Chapter 2 reports that among moth pests the potato tuber moth, Phthorimaea operculella Zeller, is considered one of the most important potato pests worldwide. In Chapter 3, the pathogenicity of three native isolates of the entomopathogenic fungus Beauveria bassiana were studied in different concentrations of P. operculella eggs. The most pathogenic isolate was determined on eggs in vitro. Chapter 4 highlights several case studies representing long-term field research results of moth pests in maize, Zea mays L., and sugar-beet, Beta vulgaris L.

Populus

Populus PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 730

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Handbook of Sustainable Weed Management

Handbook of Sustainable Weed Management PDF Author: Harinder P. Singh
Publisher: CRC Press
ISBN: 9781560229575
Category : Technology & Engineering
Languages : en
Pages : 956

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Book Description
Innovative Strategies for Managing Weeds in an Environmentally Protective Manner Successfully meeting the challenge of providing weed control without relying on dangerous chemicals that endanger the ecosystem or human lives, this compendium focuses on management strategies that reduce herbicidal usage, restore ecological balance, and increase food production. It also provides new insights and approaches for weed scientists, agronomists, agriculturists, horticulturists, farmers, and extentionists, as well as teachers and students. In the Handbook of Sustainable Weed Management, experts from Asia, Europe, North America, and Australia organize in one resource information related to weeds and their management from different ecosystems around the world that has been until now been scattered throughout the literature.. The text captures the multifaceted impacts of and approaches to managing weeds from field, farm, landscape, regional, and global perspectives. Generously illustrated with tables and figures, this book not only describes the various techniques for weed management but shows you what methods work best in a given region, or in response to a specific, invasive weed or invaded crop. Covering the full scope of modern weed science the handbook examines different aspects of weed management, including— • Cultural practices • Cover crops • Crop rotation designs • Potential of herbicide resistant crops • Bioherbicides • Allelopathy • Microorganisms • Integrated weed management In spite of advancement in technologies and procedures, weeds continue to pose a major ecological and economical threat to agriculture. Handbook of Sustainable Weed Management takes a broad view of weeds as a part of an agricultural system composed of interacting production, environmental, biological, economic, and social components all working together to find balance. This comprehensive book is a vital addition to the debate over how global weed management is changing in the 21st century. Also available in soft cover