Biggest Book of Bread Machine Recipes PDF Download
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Author: Better Homes & Gardens
Publisher: Meredith Books
ISBN: 9780696218538
Category : Cooking
Languages : en
Pages : 434
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Book Description
More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.
Author: Better Homes & Gardens
Publisher: Meredith Books
ISBN: 9780696218538
Category : Cooking
Languages : en
Pages : 434
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Book Description
More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.
Author: Beth Hensperger
Publisher: Harvard Common Press
ISBN: 1558324909
Category : Cooking
Languages : en
Pages : 656
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Book Description
Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!
Author: Tiffany Dahle
Publisher: Page Street Publishing
ISBN: 1645674479
Category : Cooking
Languages : en
Pages : 377
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Book Description
Not Your Mama's Bread Machine Recipes Whether you’re unboxing a brand-new bread machine or pulling a well- worn model from the cupboards, Tiffany Dahle’s flavor-packed recipes will get you more excited to bake bread than you thought possible. With this beautifully photographed modern guide, enjoy everything from bakery-style loaves to breads featuring unique fruity fillings, savory mix-ins and streusel swirls. Get creative with your machine's unique features to effortlessly whip up gorgeous buns, cinnamon rolls, focaccia or pretzels. With just a handful of ingredients and the press of a button, you can make delicious, freshly baked bread a daily occurrence, no matter how hectic your schedule is. Take sandwiches to the next level with Loaded Baked Potato Bread or Farmers’ Market Veggie Patch Bread. Find your family’s new favorite dinnertime accompaniments: maybe Milk & Honey Bread or Speedy Sourdough Loaf? Savor breakfast-time treats—hello, Blueberry Streusel Muffin Bread—and be the star of every holiday gathering with Garlic Pull- Apart Bread or festive Spiced Eggnog & Pear Bread. Tons of tried-and- true tips, plus an entire chapter dedicated to bread machine basics and troubleshooting, guarantee perfect results every time. Whatever the craving, whatever the occasion, there’s a mouthwatering bake just waiting to be devoured.
Author: Jane Bonacci
Publisher: Harvard Common Press
ISBN: 1558328831
Category : Cooking
Languages : en
Pages : 320
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Book Description
Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously. The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment. Whether you're obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more - this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It'll even let you know when to use that "gluten-free" setting on your bread maker and when it's better to just avoid it.
Author: Madge Rosenberg
Publisher: Harper Collins
ISBN: 0060169273
Category : Cooking
Languages : en
Pages : 228
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Book Description
For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all over the world. Packaged to appeal with Wire-O binding and an easy-to-wipe-off cover.
Author: Madge Rosenberg
Publisher: Harper Collins
ISBN: 006017174X
Category : Cooking
Languages : en
Pages : 230
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Book Description
Intended for use with the increasingly popular home bread machine, this book contains 200 recipes for breads that are low in fat and high in flavor. The majority of recipes contain less than five percent of calories from fat, and are sweetened only with natural fruits and fruit products. Wire-O binding.
Author: Julia Martins
Publisher:
ISBN:
Category :
Languages : en
Pages : 162
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Book Description
Your bread machine can do more than you think! Why not take a shortcut and learn "seasoned chef" tips, *unofficial* tricks and workarounds that most people take months to learn through trial and error? Get the most from your Oster Expressbake, Zojirushi, Sunbeam, Cuisinart, Secura and other brand bread machines with this well-researched, independent cookbook and guide from HHF Press! Perfect for first-time users or seasoned home chefs. Includes illustrated "how to" instructions, plus 101 of our best recipes written for your bread maker. This book will teach you: - How to use your bread machine to its fullest potential. - What a bread machine can do (and what it can't do). - Pro tips, tricks and workarounds used by seasoned bread machine users and chefs. - How to make the most delicious bread you've ever tasted. Bonus illustrations and information include: - What all the buttons and controls are for. - 10-minute "Quick-Start(TM)" (a photo-illustrated step-by-step walk-through of your first bread loaf). - Pro tips, charts and workarounds to make cooking easy. - Nutritional information for each recipe so you know what you're eating. 101 delicious bread recipes featuring: - Basic breads - Cakes and quickbread - Savory breads - Fruit, vegetable, herbed & spiced breads - Gluten-free breads - International breads (Scroll up and click on book cover to "LOOK INSIDE" and see full recipe table of contents) OUR SIMPLE, NO-RISK GUARANTEE: Learn how to cook with your bread maker like a pro, and enjoy the freshest and healthiest breads that your family and friends will love, or we will refund you! Ready to master your bread machine like a seasoned chef? Then hit the "Add to Cart" button now! FREE SHIPPING for Amazon Prime members. ABOUT OUR COOKBOOKS: HHF Press Cookbooks are independently published and designed to help consumers easily and quickly master new cooking tools and techniques through the use of illustrated "how to" instructions, tips, tricks and workarounds typically known only by seasoned chefs. Each book is beautifully produced with graphics and gorgeous page layouts. Our authors provide independent, streetwise advice and know-how based on research and testing. If you want easy-to-follow instructions and useful recipes that will delight your family for years to come, then HHF Press Cookbooks are for you!
Author: Gayle Shockey Hoxter
Publisher: Better Homes & Gardens Books
ISBN: 9780696000720
Category : Cooking
Languages : en
Pages : 148
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Book Description
Bread machines have made bread baking a daily experience. With over 100 recipes, this cookbook provides fast, nutritious, and creative recipes for daily living, entertaining, and holiday baking. Every recipe lists ingredient amounts for one pound and one and one-half loaves in an easy-to-read format. Includes complete information on bread making basics and tips for successful bread making.
Author: Flora Flores
Publisher:
ISBN: 9781802116489
Category :
Languages : en
Pages : 112
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Book Description
55% OFF for Bookstores! Discounted Retail Price NOW at $10,80 instead of $24 Your Customers Will Love This Awesome Cookbook! Bread Machine Cookbook For beginners: Amazing Bread Machine Classic Recipes That Make Home Baking a Breeze. Easy-to-Follow Guide to Baking Delicious Breads, Buns, Rolls and Loaves. Do you have a bread machine but you don't know where and how to start? Are you interested in some delicious recipes for your homemade bread, buns, snacks, bagels and loaves? If yes, this is the right book for you! You know how to make bread by hand, so how does the bread-making machine do it? A bread machine is a small, electric oven. It fits one large bread tin with a special axle connected to the electric motor. A metal paddle connects to the axle, and this is what kneads the dough. There's a lot of work involved in making bread by hand. When you use a machine, it does a lot of the busy stuff for you. You just add your dough, and the bread maker starts, giving you time to do other chores or sit back and relax. Tasty recipes for your homemade bread, buns, snacks, bagels, and loaves for all the family. This book covers: Holiday Bread International Bread Fruit and Vegetables Bread Italian Styled Bread Buy IT NOW and let your customers get addicted to this amazing cookbook.
Author: Annalise G. Roberts
Publisher: Agate Publishing
ISBN: 1572846402
Category : Cooking
Languages : en
Pages : 225
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Book Description
The revised and expanded edition of this acclaimed gluten-free baking bible features more than forty new recipes. Cookbook author Annalise Roberts has been a pioneer of delicious and simple gluten-free baking. In Gluten-Free Baking Classics, she shares recipes and techniques for baking everyday basics like bread and cookies as well as classic treats like brownies and biscuits. Every recipes uses a precise mixes of gluten-free flours that only the baker need know are allergy safe. Gluten-Free Baking Classics is designed for bakers of all skills levels, featuring detailed instructions on how to get started, as well as timeless baking techniques and guidelines to assure success. Sample delights featured in this volume include Multi-Grain Artisan Bread, Hazelnut Cake, and Old-Fashioned Buttermilk Doughnuts. This extensively expanded second edition includes Cinnamon Rolls, Gingerbread Men, Fresh Pasta, and much more.
