Author: American Association
Publisher: American Diabetes Association
ISBN: 1580403883
Category : Cooking
Languages : en
Pages : 233
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Book Description
You want healthy homemade meals, but don't want to sacrifice flavor or spend hours in the kitchen. You care about heart health and want to get your diabetes under control, but still want to enjoy eating. Where can you find easy-to-make recipes that are both nutritious and delicious--in The Heart-Smart Diabetes Kitchen: Fresh, Fast, and Flavorful Recipes Made with Canola Oil. Bring the taste of fresh, natural ingredients and wholesome meals to your table. Featuring 151 recipes made with canola oil—one of the healthiest cooking oils available—you will be serving dishes that are low in saturated fat and cholesterol but high in flavor in no time. It’s just what the doctor, and your inner chef, ordered. Here are a few of the exceptional recipes you'll love to prepare again and again: Spinach Salad with Grilled and Fresh FruitGrill Pan Chicken with Fiery Mango-Ginger SalsaPork Tenderloin and Potatoes with Horseradish-Mustard SauceBlack Bean Burgers with Avocado-Lime MayonnaiseWarm Brownie Wedges with Java Cream The Heart-Smart Diabetes Kitchen is brought to you by the American Diabetes Association® and Canola Info. ADA is the nation's leading volunteer health organization supporting diabetes research, information, advocacy, and publication of comprehensive diabetes information. CanolaInfo is a nonprofit information source about canola oil. For related information about the cookbook, go to www.heartsmartdiabetes.org.
Author: American Diabetes Association
Publisher: American Diabetes Association
ISBN: 1580404162
Category : Cooking
Languages : en
Pages : 342
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Book Description
People with diabetes want heart-healthy recipes, since heart disease strikes people with diabetes twice as often as the rest of the population. But they also want recipes that taste great. In Diabetes & Heart Healthy Meals for Two, the two largest health associations in America team up to provide recipes that are simple, flavorful, and perfect for people with diabetes who are worried about improving or maintaining their cardiovascular health. A follow-up to Diabetes & Heart Healthy Cookbook, this collaboration from the American Diabetes Association® and the American Heart Association focuses on meals with only two servings. Because so many adults with diabetes are older, two-serving meals are perfect for those without children in the house—or even those living alone who want to keep leftovers to a minimum.
Author: American Association
Publisher: American Diabetes Association
ISBN: 1580405185
Category : Cooking
Languages : en
Pages : 222
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Book Description
Diabetes puts people at a very high risk of having a heart attack or stroke. To address this problem, the American Heart Association and the American Diabetes Association created a heart-healthy cookbook for people with diabetes. Now, it's back in an all-new and expanded edition, including new recipes, twists on previous favorites, updated meal planning advice, and a beautiful new design. It's truly a one-of-a-kind cookbook packed with delicious recipes people will genuinely enjoy! Every recipe is low fat, carb controlled, and sodium conscious. Most importantly, every recipe tastes great. Recipes include everything from appetizers and breakfasts to dinners and desserts. With cardiovascular disease ranking number one on the list of diabetes-related complications, this is the must-have cookbook for anyone who wants to pump up his or her heart health! And it's great for those with prediabetes or people just looking to eat heart-healthier, too. The original Diabetes and Heart Healthy Cookbook was a bestseller and a reader favorite. With new and updated recipes and an all-new look, this new edition is better than ever.
Author: American Diabetes Association
Publisher: American Diabetes Association
ISBN: 158040331X
Category : Cooking
Languages : en
Pages : 234
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Book Description
Bring the taste of fresh, natural ingredients and wholesome meals to your table. Featuring 151 recipes made with canola oil - one of the healthiest cooking oils available - this cookbook will allow you to serve dishes that are low in saturated fat and cholesterol but high in flavor in no time. It's just what the doctor, and your inner chef, ordered.
Author: Barbara Seelig-Brown
Publisher:
ISBN: 9781580405447
Category : Cooking
Languages : en
Pages : 0
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Book Description
"Mastering basic kitchen skills is a challenge--especially if you are learning to cook healthy for the first time. Secrets of Healthy Cooking is the perfect companion for any cook--beginner to master--looking to sharpen their heart healthy culinary skills. With chapters on basics like understanding kitchen terms and keeping a properly stocked pantry, to more advanced sections on freezing, baking, adding flavor without fat, and making fresh pasta and pizza dough from scratch, the home chef will be comfortable making diabetes and heart friendly masterpieces in no time. With more than 80 recipes and dozes of step-by-step instructions, Secrets of Healthy Cooking makes it easier than ever to create healthy twists on old favorites in a way that is both satisfying and delicious."--Page 4 of cover.
Author: The Culinary Institute of America
Publisher: Wiley
ISBN: 9780470587782
Category : Cooking
Languages : en
Pages : 240
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Book Description
A delectable collection of delicious diabetes-friendly recipes from the experts at The Culinary Institute of America While most diabetes cookbooks are just collections of basic and boring recipes that merely get the job done, this new cookbook takes cooking for diabetes to new and delicious heights. With high-quality, wholesome ingredients and chef-inspired cooking techniques, these satisfying recipes meet the needs of diabetics without giving up flavor or fun. Though managing blood glucose levels requires giving up some ingredients, even the most discerning foodie will love these delicious recipes. Written by the CIA's top nutrition and diabetes expert, the book offers more than just recipes—it also features nutritional guidelines, healthy cooking techniques, and smart lifestyle choices. Features 125 recipes, including appetizers, sides, soups, salads, entrées, breads, and desserts Written by Jennifer Stack, Registered Dietitian and Certified Diabetes Educator, with recipes that live up to the standard of excellence for which the CIA is known Includes full nutritional information for all recipes, giving home cooks all the facts they need for meal planning and glucose control For too long, people with diabetes or pre-diabetes have had to give up some of their favorite foods and flavors for meals that meet their dietary needs. With this fantastic resource from the CIA, they'll never suffer dull meals again.
Author: American Diabetes Association
Publisher: American Diabetes Association
ISBN: 9781580401807
Category : Cooking
Languages : en
Pages : 300
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Book Description
One-of-a-kind heart-healthy cookbook created especially for people with diabetes Diabetes puts people at a very high risk of having a heart attack or stroke. To address this problem, the American Heart Association and the American Diabetes Association have written a heart-healthy cookbook for people with diabetes. It's truly a one-of-a-kind cookbook packed with delicious recipes people will truly enjoy! Every recipe is low fat and lower in carbohydrates--and tastes great. Recipes include everything from appetizers and breakfasts to dinners and desserts. With cardiovascular disease ranking number one on the list of diabetes-related complications, this is the must-have cookbook for anyone who wants to pump up his or her heart health! And it's great for people who don't have diabetes, too. Delicious yet nutritious recipes include: Loaded Baked Potato Soup Deep South Shrimp Gumbo Swedish Meatballs Devil's Food Cupcakes Angel Food Trifle And many more
Author:
Publisher: Andrews McMeel Publishing
ISBN: 9780836280593
Category : Cooking
Languages : en
Pages : 276
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Book Description
Author: Lily Morgan
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
In this book, you'll find a wealth of information and practical tips to help you understand the importance of nutrition for your heart and diabetes. Learn about the guidelines for a heart-healthy diabetic diet and discover essential ingredients and cooking techniques that will empower you to take control of your health in the kitchen. With a focus on flavor and variety, the book presents a 30-day meal plan that will keep you engaged and satisfied throughout your journey. Each day offers a perfectly balanced meal with carefully curated ingredients, making it easier than ever to plan and prepare meals that promote heart health and diabetes control. From energizing breakfasts to satisfying lunches and dinners, this cookbook offers enticing recipes for each meal category. Discover delightful snacks and appetizers that will keep cravings at bay and indulge in guilt-free desserts that satisfy your sweet tooth without compromising your health. Quench your thirst and boost your nutrition with refreshing smoothie recipes that pack a punch of flavor and nutrients. The Complete Heart Healthy Cookbook for Diabetics goes beyond providing delicious recipes. It equips you with valuable knowledge and resources, including tips for meal planning, guidance on kitchen tools and equipment, and long-term strategies for maintaining a healthy lifestyle. Take the first step towards a healthier heart and improved diabetes management. Embrace the power of nutritious and delectable meals that will nourish your body and delight your taste buds. With The Complete Heart Healthy Cookbook for Diabetics as your companion, you'll embark on a journey of culinary discovery and pave the way for a healthier, happier you. Unlock the potential of a heart-healthy diabetic diet today and embrace a new chapter of wellness and vitality.
Author: Bonnie Sanders Polin
Publisher: Bantam
ISBN:
Category : Cookbooks
Languages : en
Pages : 552
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Book Description
Working in conjunction with the world-famous Joslin Diabetes Center, Polin and Giedt (both of whom are diabetic) have assembled a mouth-watering collection of 300 original recipes, from appetizers to desserts. Each is carefully designed for the diabetic and comes complete with nutritional specifications.
