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Author:
Publisher:
ISBN:
Category : Paperbacks
Languages : en
Pages : 1624
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Book Description
Author:
Publisher:
ISBN:
Category : Paperbacks
Languages : en
Pages : 1624
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Book Description
Author:
Publisher:
ISBN:
Category : Almanacs, American
Languages : en
Pages : 312
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Book Description
Author: Robert Bailey Thomas
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 312
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Book Description
Author: Joan S. Harlow
Publisher:
ISBN: 9780892722754
Category : Cooking
Languages : en
Pages : 168
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Book Description
Author: Robert Bailey Thomas
Publisher: Old Farmer's Almanac
ISBN: 9781571981660
Category : Reference
Languages : en
Pages : 308
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Book Description
Sporting its familiar yellow cover and filled with humor, advice, and useful information, The Old Farmer's Almanac is a favorite companion to everyday life for millions of readers. With annual sales of more than 4.2 million copies, it is America's best-loved periodical, a beguiling blend of tradition and modernity. And don't forget those famous long-range weather forecasts!For 2001, the Almanac is proud to present a special expanded issue -- 320 pages of facts, fun, and a few surprises for the new century. This edition, featuring 48 pages of fascinating reference material found only in the bookstore edition, also includes feature stories, weather forecasts, puzzles, gardening charts, recipes, precise astronomical data, and charming anecdotes. Readers can find instructions for improving their penmanship, try prize-winning recipes for layer cakes, and read all about the restoration of the original "Star-Spangled Banner". Consumer trends, garden truths and myths, predictions for the 21st century, and many other subjects fill the issue. And the Almanac still has that hole punched in the corner so you can hang it up in a handy spot and consult it every day!
Author: Joan Harlow
Publisher:
ISBN: 9780892721818
Category : Cooking
Languages : en
Pages : 0
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Book Description
Joan Harlow has collected more than 250 of the most popular recipes from her famous restaurant in Exeter, New Hampshire. Favorite hors d'oeuvres, salads, breads, and desserts are among the offerings, but the main feature, of course, is soup.
Author:
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ISBN:
Category : New Hampshire
Languages : en
Pages : 392
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Book Description
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
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Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Isaac Cronin
Publisher: Skyhorse Publishing Inc.
ISBN: 1616083441
Category : Cooking
Languages : en
Pages : 288
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Book Description
Presents portraits of seventy-five fish and shellfish, describes equipment, cleaning and cutting techniques, and cooking methods, and offers one hundred fifty recipes.
Author: Elizabeth St. John Bruce
Publisher: Courier Corporation
ISBN: 048644371X
Category : Cooking
Languages : en
Pages : 98
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Book Description
Originally published: The Plymouth Antiquarian Society, 9th ed., 2004.
