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Author: Bruce Richardson
Publisher: BENJAMIN PRESS
ISBN: 9780966347869
Category : Cooking
Languages : en
Pages : 136
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Book Description
Take a colorful journey into 22 glorious tea rooms across the United States and Canada. From palatial hotels to grand gardens and nostalgic English-style cottages, this collection of photographs, narratives and recipes dispels the idea that only the British know who to do a "proper afternoon tea."
Author: Bruce Richardson
Publisher: BENJAMIN PRESS
ISBN: 9780966347869
Category : Cooking
Languages : en
Pages : 136
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Book Description
Take a colorful journey into 22 glorious tea rooms across the United States and Canada. From palatial hotels to grand gardens and nostalgic English-style cottages, this collection of photographs, narratives and recipes dispels the idea that only the British know who to do a "proper afternoon tea."
Author: Jan Whitaker
Publisher: Macmillan + ORM
ISBN: 1250089816
Category : History
Languages : en
Pages : 224
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Book Description
“A delightful tour of the tearooms that dotted the nation in the first half of the twentieth century . . . [an] irresistible slice of American popular culture.” —Booklist The Gypsy Tea Kettle. Polly’s Cheerio Tea Room. The Mad Hatter. The Blue Lantern Inn. These are just a few of the many tea rooms—most owned and operated by women—that popped up across America at the turn of the last century, and exploded into a full-blown craze by the 1920s. Colorful, cozy, festive, and inviting, these new-fangled eateries offered women a way to celebrate their independence and creativity. Sparked by the Suffragist movement, Prohibition, and the rise of the automobile, tea rooms forever changed the way America eats out, and laid the groundwork for the modern small restaurant and coffee bar. In this lively, well-researched book, Jan Whitaker brings us back to the exciting days when countless American women dreamed of opening their own tea room—and many did. From the Bohemian streets of New York’s Greenwich Village to the high-society tea rooms of Chicago’s poshest hotels, from the Colonial roadside tea houses of New England to the welcoming bungalows of California, the book traces the social, artistic, and culinary changes the tea room helped bring about. Anyone interested in women’s history, the early days of the automobile, the Bohemian lives of artists in Greenwich Village, and the history of food and drink will revel in this spirited, stylish, and intimate slice of America’s past. “The book is both informative and clear-eyed, and leavened with wonderful illustrations.” —House & Garden
Author: Bruce Richardson
Publisher: BENJAMIN PRESS
ISBN: 9780979343155
Category : Cooking
Languages : en
Pages : 142
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Book Description
An insider's glimpse into the growing fascination with the celebration of afternoon tea.
Author: Shelley Richardson
Publisher: BENJAMIN PRESS
ISBN: 9780966347852
Category : Cooking
Languages : en
Pages : 72
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Book Description
This collection of 12 menus from the kitchen of historic Elmwood Inn is arranged in a month-by-month layout with 96 delicious recipes. Beautifully illustrated with 25 color photographs, A Year of Teas at the Elmwood Inn is considered a "basic" by tearooms across the United States.
Author: Bruce Richardson (Tea blender)
Publisher: BENJAMIN PRESS
ISBN: 9781889937090
Category : Cooking
Languages : en
Pages : 136
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Book Description
Part travel book, part cookbook, the author searches Great Britain for the best tea rooms, looking for the best food, great tea, and fine ambiance.A unique book. There are no books of this type, even in England. This is the first photographic collection on this subject - and the recipes have never been printed before.
Author: G & R Publishing
Publisher:
ISBN: 9781563831782
Category : Cooking, American
Languages : en
Pages : 0
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Book Description
Wouldn't you love to be able to make those delicious muffins from your favorite Bed & Breakfast? How about those buttery scones from that cute little Tea Room? Or that savory stew from the Lodge you stayed at last summer? Well, now you can have all those treats and more right in your own home! The America's Best series features 3 titles compiled of recipes gathered from Bed & Breakfasts, Tea Rooms and Lodges across the United States. The recipes have been carefully picked from hundreds of submissions to create a book filled with some of America's most delicious treats!
Author: Jane Pettigrew
Publisher:
ISBN: 9780983610625
Category : Cooking
Languages : en
Pages : 0
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Book Description
British writer and tea historian Jane Pettigrew has joined forces again with American tea writer Bruce Richardson to chronicle the fascinating story of tea's influence on British and American culture, commerce and community spanning nearly four centuries. These two leading tea professionals have seen first-hand the current tea renaissance sweeping modern culture and have written over two dozen books on the subject of tea, including The New Tea Companion. No beverage has shaped Western civilization more than the ancient elixir - tea. Follow tea's amazing journey from Canton to London, Boston and beyond as these two leaders of today's tea renaissance weave a fascinating story detailing how the leaves of a simple Asian plant shaped the culture and politics of both the United Kingdom and the United States. CHAPTER HIGHLIGHTS THE SEVENTEENTH CENTURY: First Tea in England * East India Company * America's Thirst for Tea * Tea Jars & Caddies THE EIGHTEENTH CENTURY: Teas for Sale * Tea Smuggling * Tea Etiquette * Liberty Tea * Boston Tea Party THE NINETEENTH CENTURY: An Empire Built on Tea * Jane Austen's Tea Things * Afternoon Tea * Glasgow Tea Movement * Tea & Suffrage THE TWENTIETH CENTURY: Teabags * The Tea Room Movement * Wartime Tea * Rise of American Tea Brands * Tea Dances * Specialty Tea THE TWENTY-FIRST CENTURY The American Teasmith * Tea & Health * The Starbucks Effect * Culinary Tea
Author: Ralph Nelson Elliott
Publisher:
ISBN:
Category : Cafeteria management
Languages : en
Pages : 200
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Book Description
Author: Benjamin L. Carp
Publisher: Yale University Press
ISBN: 0300168454
Category : History
Languages : en
Pages : 273
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Book Description
An evocative and enthralling account of a defining event in American history This thrilling book tells the full story of the an iconic episode in American history, the Boston Tea Party—exploding myths, exploring the unique city life of eighteenth-century Boston, and setting this audacious prelude to the American Revolution in a global context for the first time. Bringing vividly to life the diverse array of people and places that the Tea Party brought together—from Chinese tea-pickers to English businessmen, Native American tribes, sugar plantation slaves, and Boston’s ladies of leisure—Benjamin L. Carp illuminates how a determined group of New Englanders shook the foundations of the British Empire, and what this has meant for Americans since. As he reveals many little-known historical facts and considers the Tea Party’s uncertain legacy, he presents a compelling and expansive history of an iconic event in America’s tempestuous past.
Author: Jane Pettigrew
Publisher: Virago Press
ISBN:
Category : Cooking
Languages : en
Pages : 200
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Book Description
Drawing on the collections and archives of the National Trust, this book offers a comprehensive exploration of the social history of tea from the 17th century to the present day.
