I'd Rather Be Grilling! PDF Download
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Author: Clint Mobley
Publisher: Paige Publishing
ISBN: 9780976937500
Category : Cooking
Languages : en
Pages : 68
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Book Description
A golf-themed grilling cookbook written especially for men.Packed with a wide variety of SIMPLE recipes from appetizers to desserts.
Author: Clint Mobley
Publisher: Paige Publishing
ISBN: 9780976937500
Category : Cooking
Languages : en
Pages : 68
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Book Description
A golf-themed grilling cookbook written especially for men.Packed with a wide variety of SIMPLE recipes from appetizers to desserts.
Author: Maureen Chodosh
Publisher: Hurtig
ISBN: 9780888302748
Category : Cooking
Languages : en
Pages : 328
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Book Description
Author: Tim Murphy
Publisher: Createspace Independent Publishing Platform
ISBN: 9781545353448
Category :
Languages : en
Pages : 52
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Book Description
Playing 18 holes can work up an appetite. The recipes in this book will get your hunger out of the rough. You'll find recipes like Chicken Wing Foot, Birdie Barbecue, Potato Skins Game, Dottie Peppered Trout, Ben Hogan's Hero Sandwich and dozens of others. They all make the cut. This is the book for golfers, hackers and duffers. Get ready to play a round with these Championship Courses.
Author: diana delucia
Publisher:
ISBN: 9780989542319
Category :
Languages : en
Pages : 568
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Book Description
Recipe book surrounding 16 of the finest Chefs in the world of private Golf Clubs
Author: Gwen Ashley Walters
Publisher:
ISBN: 9780966348620
Category : Cooking
Languages : en
Pages : 215
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Book Description
Nineteen award-winning golf resorts--from The Lodge at Pebble Beach to Pinehurst--reveal the secrets of their great recipes, with a few golf tips along the way. Walters' third travel destination cookbook features travel vignettes, menus, and recipes (rewritten especially for the home cook). Color photos.
Author: James Y. Bartlett
Publisher:
ISBN: 9780975467633
Category : Cooking, American
Languages : en
Pages : 252
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Book Description
A fine dining tour of the Southeast. More than 180 delicious recipes submitted by the executive chefs of the best private golf clubs and golf resorts. Includes breakfast, lunch, dinner, soups, sauces and desserts. Foreword by Arnold Palmer.
Author: Jody Feldman
Publisher: Gibbs Smith
ISBN: 9780879056827
Category : Humor
Languages : en
Pages : 66
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Book Description
"This is a Peregrine Smith book"--Verso t.p.
Author: George Peper
Publisher: Assouline Publishing
ISBN: 1614286531
Category : Travel
Languages : en
Pages : 5
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Book Description
In this most recent addition to Assouline’s highly covetable and lauded Ultimate Collection, George Peper, former editor in chief of Golf magazine and 2016 PGA Lifetime Achievement Award winner for Journalism, takes readers on an incomparable golf journey as he travels the world detailing the 100 most significant, historically noteworthy, and architecturally paramount courses. Describing intricate holes that have confounded the game’s best, revisiting tournaments that have made and broken champions, and elucidating the unique and truly special characteristics of each course makes Peper the perfect golf partner as he walks readers through the clubhouses, fairways, and bunkers. From greens as old and hallowed as St Andrews to courses celebrating their first anniversary such as Nova Scotia’s Cabot Cliffs, from the island mountain course of China’s Shanqin Bay to the Hamptons’ Maidstone Club, Golf: The Impossible Collection is an unequivocal sensory treat for the golf fanatic, or the perfect feast to feed the wanderlust simmering in all of us.
Author: Greg Parker
Publisher: Beamsville, Ont. : Par Star Publications
ISBN: 9781895292466
Category : Cooking
Languages : en
Pages : 128
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Book Description
Author: Junior League of Augusta (Augusta, Ga.)
Publisher: Junior League of Augusta Georgia
ISBN: 9780962106200
Category : Community cookbooks
Languages : en
Pages : 0
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Book Description
This companion cookbook to Tea Time at the Masters offers not only outstanding recipes, but also a nostalgic look at the world's most prestigious golf tournament. Read about the tournament's colorful history while creating sumptuous delights.
