The Gardener's Calendar for South-Carolina, Georgia and North-Carolina PDF Download
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Author: Robert Squibb
Publisher: University of Georgia Press
ISBN: 0820331449
Category : Gardening
Languages : en
Pages : 210
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Book Description
Robert Squibb first published his Gardener's Calendar in Charleston, South Carolina, in 1787--a time when what came to the table had come from the backyard, and households that wished to eat well (or perhaps to eat at all) had to cultivate "garlick," shallots, coriander, and "small sallading," as well as "spinage," "cellery," "plumbs," and "pease" in their kitchen gardens. Squibb's planting guide was welcomed by eighteenth-century gardeners; for the first time they had professional counsel about specific plants that would thrive in the region and a month-by-month guide to the nurturing of their fruits and vegetables. No longer need they guess at the effects of the climate lag between England and Georgia or Carolina as they had done while using British calendars. This edition follows closely the format of the 1787 volume, retaining eighteenth-century spelling, punctuation, and ornament. Though nearly two centuries have passed, this classic of southern gardening remains a delightfully instructive planting guide.
Author: Robert Squibb
Publisher: University of Georgia Press
ISBN: 0820331449
Category : Gardening
Languages : en
Pages : 210
Get Book Here
Book Description
Robert Squibb first published his Gardener's Calendar in Charleston, South Carolina, in 1787--a time when what came to the table had come from the backyard, and households that wished to eat well (or perhaps to eat at all) had to cultivate "garlick," shallots, coriander, and "small sallading," as well as "spinage," "cellery," "plumbs," and "pease" in their kitchen gardens. Squibb's planting guide was welcomed by eighteenth-century gardeners; for the first time they had professional counsel about specific plants that would thrive in the region and a month-by-month guide to the nurturing of their fruits and vegetables. No longer need they guess at the effects of the climate lag between England and Georgia or Carolina as they had done while using British calendars. This edition follows closely the format of the 1787 volume, retaining eighteenth-century spelling, punctuation, and ornament. Though nearly two centuries have passed, this classic of southern gardening remains a delightfully instructive planting guide.
Author: Robert Squibb
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 162
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Book Description
Author: Liberty Hyde Bailey
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 626
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Book Description
Author: Bernard M'Mahon
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 634
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Book Description
Author:
Publisher:
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Category : South Carolina
Languages : en
Pages : 534
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Book Description
Author:
Publisher:
ISBN:
Category : South Carolina
Languages : en
Pages : 870
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Book Description
Author:
Publisher:
ISBN:
Category : South Carolina
Languages : en
Pages : 448
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Book Description
Author: Joseph Prentis
Publisher: Colonial Williamsburg
ISBN: 0879352507
Category : History
Languages : en
Pages : 74
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Book Description
The personal garden book and garden calendar of Joseph Prentis, an attorney in Williamsburg, Virginia. Prentis's garden directions and advice provide us with an interesting and useful garden record. These manuscripts from eighteenth-century tidewater Virginia are a welcome addition to kitchen garden literature.
Author: Wesley Greene
Publisher: Rodale
ISBN: 1609611624
Category : Gardening
Languages : en
Pages : 258
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Book Description
A Colonial Williamsburg garden historian outlines traditional methods for planting and tending 50 different kinds of vegetables, profiling such 18th-century utilities as shelter paper and fermented manure while sharing complementary weather-watching guidelines, organic techniques and seed-saving advice.
Author: S. Max Edelson
Publisher: Harvard University Press
ISBN: 0674263189
Category : History
Languages : en
Pages : 400
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Book Description
This impressive scholarly debut deftly reinterprets one of America's oldest symbols--the southern slave plantation. S. Max Edelson examines the relationships between planters, slaves, and the natural world they colonized to create the Carolina Lowcountry. European settlers came to South Carolina in 1670 determined to possess an abundant wilderness. Over the course of a century, they settled highly adaptive rice and indigo plantations across a vast coastal plain. Forcing slaves to turn swampy wastelands into productive fields and to channel surging waters into elaborate irrigation systems, planters initiated a stunning economic transformation. The result, Edelson reveals, was two interdependent plantation worlds. A rough rice frontier became a place of unremitting field labor. With the profits, planters made Charleston and its hinterland into a refined, diversified place to live. From urban townhouses and rural retreats, they ran multiple-plantation enterprises, looking to England for affirmation as agriculturists, gentlemen, and stakeholders in Britain's American empire. Offering a new vision of the Old South that was far from static, Edelson reveals the plantations of early South Carolina to have been dynamic instruments behind an expansive process of colonization. With a bold interdisciplinary approach, Plantation Enterprise reconstructs the environmental, economic, and cultural changes that made the Carolina Lowcountry one of the most prosperous and repressive regions in the Atlantic world.
