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Author: Checchi and Company
Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 320
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Book Description
Author: Checchi and Company
Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 320
Get Book Here
Book Description
Author: Checchi and Company
Publisher:
ISBN:
Category : Tourism
Languages : en
Pages : 320
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Book Description
Author: Mark Padoongpatt
Publisher: Univ of California Press
ISBN: 0520293738
Category : Cooking
Languages : en
Pages : 270
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Book Description
"One night in Bangkok" : food and the everyday life of empire -- "Chasing the yum" : food procurement and early Thai Los Angeles -- Too hot to handle? restaurants and Thai American identity -- "More than a place of worship" : food festivals and Thai American suburban culture -- Thailand's "77th province" : culinary tourism in Thai Town
Author: Robert Ji-Song Ku
Publisher: NYU Press
ISBN: 147981203X
Category : Social Science
Languages : en
Pages : 455
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Book Description
Examines the ways our conceptions of Asian American food have been shaped Chop suey. Sushi. Curry. Adobo. Kimchi. The deep associations Asians in the United States have with food have become ingrained in the American popular imagination. So much so that contentious notions of ethnic authenticity and authority are marked by and argued around images and ideas of food. Eating Asian America: A Food Studies Reader collects burgeoning new scholarship in Asian American Studies that centers the study of foodways and culinary practices in our understanding of the racialized underpinnings of Asian Americanness. It does so by bringing together twenty scholars from across the disciplinary spectrum to inaugurate a new turn in food studies: the refusal to yield to a superficial multiculturalism that naively celebrates difference and reconciliation through the pleasures of food and eating. By focusing on multi-sited struggles across various spaces and times, the contributors to this anthology bring into focus the potent forces of class, racial, ethnic, sexual and gender inequalities that pervade and persist in the production of Asian American culinary and alimentary practices, ideas, and images. This is the first collection to consider the fraught itineraries of Asian American immigrant histories and how they are inscribed in the production and dissemination of ideas about Asian American foodways.
Author: Stephen Pratt
Publisher: Routledge
ISBN: 1317682580
Category : Business & Economics
Languages : en
Pages : 323
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Book Description
Pacific Island Countries have been shown to be especially vulnerable to such external influences as natural disasters, political unrest and downturns in the global economy and their tourism industries have been notably affected. In particular, they typically have a narrow resource base and a fragile and often vulnerable natural environment. While there is some research on islands and small states, there is a dearth of information on the South Pacific and very little research is being undertaken in the region compared to other geographical regions in the world. This volume brings together current work in Pacific Island tourism. In this collection, three main themes arise: Images of the South Pacific; Socio-economic Impacts of Tourism; and Pacific Island Countries and the Outside World. The first focus is on the question of image, namely, stereotypes of a destination held by tourists and potential tourists, the extent to which residents, for their part, really welcome visitors, and the role tourism might play in changing pre-established images. The second theme is tourism's impacts, notably the economic and socio-cultural effects of international tourism's intrusion in the region which, though often hotly debated, have attracted relatively little empirical research. The third focus is on the challenges of how PICs articulate with their external geo-political and physical environment. These involve existing relations with formal colonial centres, geographical isolation, the need for greater air access to the outside world and for more tourists, and the continuing threat to several PICs of global warming, which increased air travel will inevitably exacerbate. This text will be of interest to tourism students, researchers and academics in the fields of tourism, development studies and cultural studies.
Author: Park Jeong-Mi
Publisher: Univ of California Press
ISBN: 0520396456
Category : Family & Relationships
Languages : en
Pages : 289
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Book Description
"The State's Sexuality uncovers how the work and lives of women engaged in prostitution, long considered the most abased members of society, have been strategically intertwined with the lofty purpose of building South Korea's postcolonial nation-state. Through a complicated, contradictory patchwork of laws and regulations, which Park Jeong-Mi conceptualizes as a "toleration-regulation regime," the South Korean state did not merely exclude sex workers from ordinary citizenship; it also mobilized them for national security, national development, and the making of a gendered citizenry. In the process, the newly independent state was constructed, augmented, and consolidated. Sex workers often protested such draconian policies and sometimes utilized state apparatuses to get recognition as citizens. Based on expansive, meticulous archival research, and sophisticated interpretation of historical records and women's voices, Park Jeong-Mi rewrites the dynamic history of South Korea from 1945 to the present through the lens of prostitution"--
Author: William M. Sutherland
Publisher:
ISBN:
Category : Fiji
Languages : en
Pages : 268
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Book Description
Author: Evan R. Ward
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3111327639
Category : History
Languages : en
Pages : 228
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Book Description
Dubai International Airport (DXB), Emirates Airlines, and the Burj al-Arab. Changi International Airport (SIN), Singapore Airlines, and Marina Bay Sands. Chek Lap Kok (HGK), Cathay Pacific, and The Peninsula Hotel. Kingsford Smith (SYD), Qantas Airlines, and the Wentworth Hotel. What do these collective entities have in common? Not only do they link global air hubs with city-centric long-haul airlines and destination-worthy hotels, but they are the product of a distinct strategy to boost tourism development through the synergies created by aviation development. This volume explores the evolution of tourism development through synergies created by airline, airport, and hotel development in the Persian Gulf (namely Dubai); Southeast Asia (primarily Singapore); and East Asia (mainly Hong Kong) during the twentieth and twenty-first centuries. These "hubs" included, but went beyond traditional models of hotel development as models for economically viable tourism programs, particularly after World War II. The book also examines how such systems integrated travelers, airlines, and airports in Australasia and Europe, while at the same time competing with imperial systems of airport and airline development. This book illuminates the strategies behind and competition between cities during the current century for air traffic, tourists, and airlines transiting between Europe, Southeast Asia, and Australasia.
Author: United States. Department of State
Publisher:
ISBN:
Category : Diplomatic and consular service, American
Languages : en
Pages : 302
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Book Description
Author:
Publisher:
ISBN:
Category : Consular reports
Languages : en
Pages : 1382
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Book Description
